Starch: a potential substrate for biohydrogen production.
- Published in:
- International Journal of Energy Research, 2015, v. 39, n. 3, p. 293, doi. 10.1002/er.3224
- By:
- Publication type:
- Article
Works by Francielo Vendruscolo
Results: 11
1
2
Apple Pomace: A Versatile Substrate for Biotechnological Applications.
- Published in:
- Critical Reviews in Biotechnology, 2008, v. 28, n. 1, p. 1, doi. 10.1080/07388550801913840
- By:
- Publication type:
- Article
3
ENHANCEMENT OF MICROBIAL PIGMENT PRODUCTION FROM MONASCUS RUBER BY SODIUM OCTANOATE ADDITION.
- Published in:
- Acta Scientiarum Polonorum. Technologia Alimentaria, 2020, v. 19, n. 4, p. 445, doi. 10.17306/j.afs.0870
- By:
- Publication type:
- Article
4
Monascus: a Reality on the Production and Application of Microbial Pigments.
- Published in:
- Applied Biochemistry & Biotechnology, 2016, v. 178, n. 2, p. 211, doi. 10.1007/s12010-015-1880-z
- By:
- Publication type:
- Article
5
Influence of Light Intensity on Growth and Pigment Production by Monascus ruber in Submerged Fermentation.
- Published in:
- Applied Biochemistry & Biotechnology, 2015, v. 176, n. 5, p. 1277, doi. 10.1007/s12010-015-1645-8
- By:
- Publication type:
- Article
6
Protein Enrichment of Apple Pomace and Use in Feed for Nile Tilapia.
- Published in:
- Applied Biochemistry & Biotechnology, 2009, v. 152, n. 1, p. 74
- By:
- Publication type:
- Article
7
Influence of the number of distillations on the composition of organic sugarcane spirit.
- Published in:
- Journal of the Institute of Brewing, 2013, v. 119, n. 3, p. 133, doi. 10.1002/jib.78
- By:
- Publication type:
- Article
8
Brewery spent grain: a potential biosorbent for hexavalent chromium.
- Published in:
- Journal of the Institute of Brewing, 2021, v. 127, n. 2, p. 127, doi. 10.1002/jib.638
- By:
- Publication type:
- Article
9
Antimicrobial Activity of M onascus Pigments Produced in Submerged Fermentation.
- Published in:
- Journal of Food Processing & Preservation, 2014, v. 38, n. 4, p. 1860, doi. 10.1111/jfpp.12157
- By:
- Publication type:
- Article
10
Kinetic of orange pigment production from Monascus ruber on submerged fermentation.
- Published in:
- Bioprocess & Biosystems Engineering, 2017, v. 40, n. 1, p. 115, doi. 10.1007/s00449-016-1679-5
- By:
- Publication type:
- Article
11
Protein enrichment of brewery spent grain from Rhizopus oligosporus by solid-state fermentation.
- Published in:
- Bioprocess & Biosystems Engineering, 2016, v. 39, n. 7, p. 1105, doi. 10.1007/s00449-016-1587-8
- By:
- Publication type:
- Article