Found: 20
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Encapsulation of carotenoids produced by Sporidiobolus salmonicolor by freeze-drying technique: evaluation of physicochemical properties, stability during storage, and application potential in food.
- Published in:
- Journal of Food Measurement & Characterization, 2024, v. 18, n. 6, p. 4514, doi. 10.1007/s11694-024-02511-z
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- Article
Stabilization of water‐in‐oil emulsions using a wax ester synthesized by a new homemade heterogeneous biocatalyst.
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- Journal of Chemical Technology & Biotechnology, 2022, v. 97, n. 7, p. 1726, doi. 10.1002/jctb.7042
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- Article
Peptide vaccines designed with the aid of immunoinformatic against Caseous Lymphadenitis promotes humoral and cellular response induction in mice.
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- PLoS ONE, 2021, v. 16, n. 11, p. 1, doi. 10.1371/journal.pone.0256864
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- Article
Purification of protein from Arthrospira platensis using aqueous two-phase system associate with membrane separation process and evaluation of functional properties.
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- Journal of Applied Phycology, 2021, v. 33, n. 5, p. 2967, doi. 10.1007/s10811-021-02505-0
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- Article
Evaluation of Different Ionic Liquids as Additives in the Immobilization of Lipase CAL B by Sol-Gel Technique.
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- Applied Biochemistry & Biotechnology, 2021, v. 193, n. 7, p. 2162, doi. 10.1007/s12010-021-03533-9
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- Article
Thermic and techno-functional properties of Arthrospira platensis protein fractions obtained by membrane separation process.
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- Journal of Applied Phycology, 2020, v. 32, n. 6, p. 3885, doi. 10.1007/s10811-020-02219-9
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- Article
Encapsulation of Red Propolis in Polymer Nanoparticles for the Destruction of Pathogenic Biofilms.
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- AAPS PharmSciTech, 2020, v. 21, n. 2, p. 1, doi. 10.1208/s12249-019-1576-8
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- Article
High pressure extraction of olive leaves (Olea europaea): bioactive compounds, bioactivity and kinetic modelling.
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- Journal of Food Science & Technology, 2019, v. 56, n. 8, p. 3864, doi. 10.1007/s13197-019-03856-w
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- Article
Antiproliferative Activity of Neem Leaf Extracts Obtained by a Sequential Pressurized Liquid Extraction.
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- Pharmaceuticals (14248247), 2018, v. 11, n. 3, p. 76, doi. 10.3390/ph11030076
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- Article
Linseed (Linum usitatissimum) Oil Extraction Using Different Solvents.
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- Food Technology & Biotechnology, 2018, v. 56, n. 3, p. 366, doi. 10.17113/ftb.56.03.18.5318
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- Article
Extraction of carotenoids from <italic>Xanthophyllomyces dendrorhous</italic> using ultrasound‐assisted and chemical cell disruption methods.
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- Canadian Journal of Chemical Engineering, 2018, v. 96, n. 6, p. 1377, doi. 10.1002/cjce.23046
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- Article
Immune-Informatic Analysis and Design of Peptide Vaccine From Multi-epitopes Against Corynebacterium pseudotuberculosis.
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- Bioinformatics & Biology Insights, 2018, n. 12, p. 1, doi. 10.1177/1177932218755337
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- Article
Monitoring of Generation and Stability of Droplets in Miniemulsion Polymerizarion Using the Near-Infrared Spectroscopy.
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- Macromolecular Reaction Engineering, 2017, v. 11, n. 6, p. n/a, doi. 10.1002/mren.201700007
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- Article
Active starch biopolymeric packaging film for sausages embedded with essential oil of Syzygium aromaticum.
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- Journal of Food Science & Technology, 2017, v. 54, n. 7, p. 2171, doi. 10.1007/s13197-017-2624-6
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- Article
Use of ionic liquids as additives for the immobilization of lipase from Bacillus sp.
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- Journal of Chemical Technology & Biotechnology, 2015, v. 90, n. 7, p. 1308, doi. 10.1002/jctb.4438
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- Article
Immobilization of Candida rugosa lipase onto an eco-friendly support in the presence of ionic liquid.
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- Bioprocess & Biosystems Engineering, 2015, v. 38, n. 5, p. 805, doi. 10.1007/s00449-014-1322-2
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- Article
Screening of immobilization method in aerogel matrix in the presence of protic ionic liquid.
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- 2014
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- Publication type:
- Abstract
Immobilization and characterisation of a lipase from a new source, Bacillus sp. ITP-001.
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- Bioprocess & Biosystems Engineering, 2013, v. 36, n. 10, p. 1385, doi. 10.1007/s00449-012-0875-1
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- Publication type:
- Article
Immobilization of Candida rugosa lipase on poly(3-hydroxybutyrate-co-hydroxyvalerate): a new eco-friendly support.
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- Journal of Industrial Microbiology & Biotechnology, 2012, v. 39, n. 2, p. 289, doi. 10.1007/s10295-011-1027-3
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- Article
Catalytic oxidation of concentrated orange oil phase by synthetic metallic complexes biomimetic to MMO enzyme.
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- Journal of the Science of Food & Agriculture, 2010, v. 90, n. 9, p. 1460, doi. 10.1002/jsfa.3964
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- Article