OpenURL Connection Search

Select item for more details and to access through your institution.

Comparative effectiveness and safety of glargine 300 U/mL versus degludec 100 U/mL in insulin-naïve patients with type 2 diabetes. A multicenter retrospective real-world study (RESTORE-2 NAIVE STUDY).
Published in:
Acta Diabetologica, 2022, v. 59, n. 10, p. 1317, doi. 10.1007/s00592-022-01925-9
By:
- Fadini, Gian Paolo;
- Buzzetti, Raffaella;
- Nicolucci, Antonio;
- Larosa, Monica;
- Rossi, Maria Chiara;
- Cucinotta, Domenico;
- On behalf of the RESTORE-2 Study Group;
- Enrico, Gabellieri;
- Alberto, Marangoni;
- Uberto, Pagotto;
- Claudio, Bongiorno;
- Concetta, Gatta;
- Andrea, Del Buono;
- Olga, Lamacchia;
- Pasquale, Maiellaro;
- Daniela, Antenucci;
- Gabriele, Brandoni;
- Francesca, Borroni;
- Giovanna, Gregori;
- Antonino, Di Benedetto
Publication type:
Article
Modifications of taste sensitivity in cancer patients: a method for the evaluations of dysgeusia.
Published in:
2020
By:
- Pugnaloni, Sofia;
- Vignini, Arianna;
- Borroni, Francesca;
- Sabbatinelli, Jacopo;
- Alia, Sonila;
- Fabri, Mara;
- Taus, Marina;
- Mazzanti, Laura;
- Berardi, Rossana
Publication type:
journal article
General Decrease of Taste Sensitivity Is Related to Increase of BMI: A Simple Method to Monitor Eating Behavior.
Published in:
Disease Markers, 2019, p. 1, doi. 10.1155/2019/2978026
By:
- Vignini, Arianna;
- Borroni, Francesca;
- Sabbatinelli, Jacopo;
- Pugnaloni, Sofia;
- Alia, Sonila;
- Taus, Marina;
- Ferrante, Luigi;
- Mazzanti, Laura;
- Fabri, Mara
Publication type:
Article
TAS1R3 and TAS2R38 Polymorphisms Affect Sweet Taste Perception: An Observational Study on Healthy and Obese Subjects.
Published in:
Nutrients, 2022, v. 14, n. 9, p. 1711, doi. 10.3390/nu14091711
By:
- Cecati, Monia;
- Vignini, Arianna;
- Borroni, Francesca;
- Pugnaloni, Sofia;
- Alia, Sonila;
- Sabbatinelli, Jacopo;
- Nicolai, Giulia;
- Taus, Marina;
- Santarelli, Andrea;
- Fabri, Mara;
- Mazzanti, Laura;
- Emanuelli, Monica
Publication type:
Article

Found: 4

Comparative effectiveness and safety of glargine 300 U/mL versus degludec 100 U/mL in insulin-naïve patients with type 2 diabetes. A multicenter retrospective real-world study (RESTORE-2 NAIVE STUDY).

Modifications of taste sensitivity in cancer patients: a method for the evaluations of dysgeusia.

General Decrease of Taste Sensitivity Is Related to Increase of BMI: A Simple Method to Monitor Eating Behavior.

TAS1R3 and TAS2R38 Polymorphisms Affect Sweet Taste Perception: An Observational Study on Healthy and Obese Subjects.