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Effects of liquid metabolite combinations produced by Lactobacillus plantarum on growth performance, faeces characteristics, intestinal morphology and diarrhoea incidence in postweaning piglets.
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- Tropical Animal Health & Production, 2011, v. 43, n. 1, p. 69, doi. 10.1007/s11250-010-9655-6
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- Article
Cell surface display system for Lactococcus lactis: a novel development for oral vaccine.
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- Applied Microbiology & Biotechnology, 2005, v. 68, n. 1, p. 75, doi. 10.1007/s00253-004-1851-8
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- Article
Live recombinant Lactococcus lactis vaccine expressing aerolysin genes D1 and D4 for protection against Aeromonas hydrophila in tilapia ( Oreochromis niloticus).
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- Journal of Applied Microbiology, 2010, v. 109, n. 5, p. 1632, doi. 10.1111/j.1365-2672.2010.04789.x
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- Article
Short-term milk supplementation is inadequate to promote optimum peak bone mass for Chinese children.
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- Asia Pacific Journal of Clinical Nutrition, 2005, v. 14, p. S54
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- Article
Vitamin D status and its relationship with bone mass in healthy adolescent girls in China.
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- Asia Pacific Journal of Clinical Nutrition, 2005, v. 14, p. S40
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- Article
Dairy products consumption and calcium intakes of Chinese urban adolescent girls.
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- Asia Pacific Journal of Clinical Nutrition, 2004, v. 13, p. S83
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- Article
Dietary supplementation with l-arginine and combinations of different oil sources beneficially regulates body fat deposition, lipogenic gene expression, growth performance and carcass yield in broiler chickens.
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- Animal Production Science, 2020, v. 60, n. 11, p. 1409, doi. 10.1071/AN19205
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- Article
Effect of feeding different levels of palm kernel cake fermented by Paenibacillus polymyxa ATCC 842 on broiler growth performance, blood biochemistry, carcass characteristics, and meat quality.
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- Animal Production Science, 2017, v. 57, n. 5, p. 839, doi. 10.1071/AN15359
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- Article
Effects of vitamin E, an oil blend and L-Arginine on breast meat from broiler chickens.
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- South African Journal of Animal Science, 2020, v. 50, n. 5, p. 745, doi. 10.4314/sajas.v50i5.13
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- Article
Growth performance, fatty acid profile and lipid oxidative stability of breast muscle in chickens fed probiotics and antibiotics or their mixture.
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- South African Journal of Animal Science, 2018, v. 48, n. 6, p. 1082, doi. 10.4314/sajas.v48i6.11
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- Article
Effects of dietary oil sources and calcium : phosphorus levels on growth performance, gut morphology and apparent digestibility of broiler chickens.
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- South African Journal of Animal Science, 2016, v. 46, n. 1, p. 42, doi. 10.4314/sajas.v46i1.6
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- Article
Fatty acid profile, cholesterol and oxidative status in broiler chicken breast muscle fed different dietary oil sources and calcium levels.
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- South African Journal of Animal Science, 2015, v. 45, n. 2, p. 153, doi. 10.4314/sajas.v45i2.6
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- Article
Growth Performance, Apparent Ileal Digestibility, and Nutrient Transporter Gene Expressions of Broilers Fed Seaweed-Supplemented Diets.
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- Tropical Animal Science Journal, 2024, v. 47, n. 3, p. 333, doi. 10.5398/tasj.2024.47.3.333
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- Article
Fecal Microbial Population and Growth in Broiler Fed Organic Acids and Palm Fat-Composed Diet.
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- Tropical Animal Science Journal, 2020, v. 43, n. 2, p. 151, doi. 10.5398/tasj.2020.43.2.151
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- Article
Dietary bromelain improves nutrient digestibility, digesta viscosity and intestinal villus height as well as reduces intestinal E. coli population of broiler chickens.
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- Malaysian Journal of Animal Science, 2019, v. 22, n. 1, p. 1
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- Article
Relationship between vitamin D status, body composition and physical exercise of adolescent girls in Beijing.
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- Osteoporosis International, 2009, v. 20, n. 3, p. 417, doi. 10.1007/s00198-008-0667-2
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- Article
Effects of Feeding Different Levels of Low Crude Protein Diets with Different Levels of Amino Acids Supplementation on Layer Hen Performance.
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- Pertanika Journal of Tropical Agricultural Science, 2016, v. 39, n. 4, p. 543
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- Article
A Note Comparing the Apparent Metabolisable Energy of Three Oil Sources and their Combination in Broiler Chickens.
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- Pertanika Journal of Tropical Agricultural Science, 2016, v. 39, n. 4, p. 617
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- Article
Production and Characterisation of Cellulase from Solid State Fermentation of Rice Straw by Trichoderma harzianum SNRS3.
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- Pertanika Journal of Tropical Agricultural Science, 2016, v. 39, n. 4, p. 507
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- Article
Inhibitory Property of Metabolite Combinations Produced from Lactobacillus plantarum Strains.
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- Pertanika Journal of Tropical Agricultural Science, 2013, v. 36, n. 1, p. 79
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- Article
Dietary putrescine effects on performance parameters, nutrient digestibility, intestinal morphology and tissue polyamine content of broilers fed low protein diet.
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- Iranian Journal of Veterinary Research, 2014, v. 15, n. 4, p. 385
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- Article
Extraction, purification and characterisation of a milk-clotting protease from ‘kesinai’ (Streblus asper Lour.) leaves.
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- International Food Research Journal, 2019, v. 26, n. 3, p. 913
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- Article
Properties of proteolytic enzyme from ginger (Zingiber officinale Roscoe).
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- International Food Research Journal, 2013, v. 20, n. 1, p. 363
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- Article
Liquid Metabolite of Lactobacillus plantarum and Putrescine Effects on Growth, Tissue Polyamine, Blood Lipids and Intestine Morphology of Broiler Chickens.
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- Iranian Journal of Applied Animal Science, 2018, v. 8, n. 2, p. 333
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- Article