Found: 22
Select item for more details and to access through your institution.
Comparative Fingerprint of Glucosinolates from Brassica Vegetables Using HATR/FT-MIR Spectroscopy.
- Published in:
- Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Agriculture, 2012, v. 69, n. 2, p. 430, doi. 10.15835/buasvmcn-agr:8795
- By:
- Publication type:
- Article
Evaluation of the Phenolic Content in the Buds of Polygonum cuspidatum Sieb. et Zucc.
- Published in:
- Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Agriculture, 2012, v. 69, n. 2, p. 273, doi. 10.15835/buasvmcn-agr:8773
- By:
- Publication type:
- Article
Biodiesel-Derived Glycerol Obtained from Renewable Biomass—A Suitable Substrate for the Growth of Candida zeylanoides Yeast Strain ATCC 20367.
- Published in:
- Microorganisms, 2019, v. 7, n. 8, p. 265, doi. 10.3390/microorganisms7080265
- By:
- Publication type:
- Article
Cold pressed pumpkin seed oil fatty acids, carotenoids, volatile compounds profiles and infrared fingerprints as affected by storage time and wax‐based oleogelation.
- Published in:
- Journal of the Science of Food & Agriculture, 2023, v. 103, n. 2, p. 680, doi. 10.1002/jsfa.12180
- By:
- Publication type:
- Article
Application of Three Alternative Technologies (Spray Drying, Fluid Bed Drying and Freeze Drying) to Obtain Powdered Formulas from Plants with Antimicrobial Potential.
- Published in:
- Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Animal Science & Biotechnologies, 2013, v. 70, n. 1, p. 95
- By:
- Publication type:
- Article
Phenolics Dynamics and Infrared Fingerprints during the Storage of Pumpkin Seed Oil and Thereof Oleogel.
- Published in:
- Processes, 2020, v. 8, n. 11, p. 1412, doi. 10.3390/pr8111412
- By:
- Publication type:
- Article
Phytochemical Profile of Eight Categories of Functional Edible Oils: A Metabolomic Approach Based on Chromatography Coupled with Mass Spectrometry.
- Published in:
- Applied Sciences (2076-3417), 2022, v. 12, n. 4, p. 1933, doi. 10.3390/app12041933
- By:
- Publication type:
- Article
Attenuated Total Reflectance-Fourier Transform Infrared Spectroscopy (ATR-FTIR) Coupled with Chemometrics, to Control the Botanical Authenticity and Quality of Cold-Pressed Functional Oils Commercialized in Romania.
- Published in:
- Applied Sciences (2076-3417), 2020, v. 10, n. 23, p. 8695, doi. 10.3390/app10238695
- By:
- Publication type:
- Article
Fruits Bioactive Compounds Characterization from a New Food Product.
- Published in:
- Notulae Scientia Biologicae, 2014, v. 6, n. 4, p. 470, doi. 10.15835/nsb.6.4.9461
- By:
- Publication type:
- Article
IDENTIFICATION OF FREE AMINO ACIDS IN BREWER’S YEAST AFTER HEAVY METALS BIOSORPTION.
- Published in:
- Journal of Experimental & Molecular Biology, 2019, v. 20, n. 3, p. 28
- By:
- Publication type:
- Article
Pharmacological Property and Cytotoxic Effect Showing Antiproliferative Potency in Human Melanoma Cell Lines (A375) of Combretum racemosum P. Beauv. Leaf and Root Extracts Used in Benin.
- Published in:
- Antioxidants, 2024, v. 13, n. 1, p. 31, doi. 10.3390/antiox13010031
- By:
- Publication type:
- Article
Chemical Composition and Biological Activities of the Nord-West Romanian Wild Bilberry (Vaccinium myrtillus L.) and Lingonberry (Vaccinium vitis-idaea L.) Leaves.
- Published in:
- Antioxidants, 2020, v. 9, n. 6, p. 495, doi. 10.3390/antiox9060495
- By:
- Publication type:
- Article
ATTENUATED TOTAL REFLECTANCE - FOURIER TRANSFORM INFRARED SPECTROSCOPY APPLIED FOR THE EVALUATION OF ESSENTIAL OILS' PATTERN RECOGNITION AND THERMO-OXIDATIVE STABILITY: A COMPARATIVE STUDY.
- Published in:
- Studia Universitatis Babes-Bolyai, Chemia, 2021, v. 66, n. 4, p. 33, doi. 10.24193/subbchem.2021.4.03
- By:
- Publication type:
- Article
Romanian Wines Quality and Authenticity Using FT-MIR Spectroscopy Coupled with Multivariate Data Analysis.
- Published in:
- Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2014, v. 42, n. 2, p. 556, doi. 10.15835/nbha.42.2.9674
- By:
- Publication type:
- Article
Comparative HPLC-DAD-ESI(+)MS Fingerprint and Quantification of Phenolic and Flavonoid Composition of Aqueous Leaf Extracts of Cornus mas and Crataegus monogyna, in Relation to Their Cardiotonic Potential.
- Published in:
- Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2014, v. 42, n. 1, p. 9, doi. 10.15835/nbha4219270
- By:
- Publication type:
- Article
New Markers for Potato Late Blight Resistance and Susceptibility Using FTIR Spectroscopy.
- Published in:
- Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2012, v. 40, n. 1, p. 150, doi. 10.15835/nbha4016647
- By:
- Publication type:
- Article
Comparative Fingerprint and Extraction Yield of Medicinal Herb Phenolics with Hepatoprotective Potential, as Determined by UV-Vis and FT-MIR Spectroscopy.
- Published in:
- Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2011, v. 39, n. 2, p. 82, doi. 10.15835/nbha3926278
- By:
- Publication type:
- Article
Evaluation of Hydrolytic Activity of Different Pectinases on Sugar Beet (Beta vulgaris) Substrate Using FT-MIR Spectroscopy.
- Published in:
- Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2011, v. 39, n. 2, p. 99, doi. 10.15835/nbha3926100
- By:
- Publication type:
- Article
Fourier-Transformed Infrared Spectroscopy Applied for Studying Compatible Interaction in the Pathosystem Phytophtora infestans-Solanum tuberosum.
- Published in:
- Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2010, v. 38, n. 3, p. 69
- By:
- Publication type:
- Article
ATR-FTIR-MIR Spectrometry and Pattern Recognition of Bioactive Volatiles in Oily versus Microencapsulated Food Supplements: Authenticity, Quality, and Stability.
- Published in:
- Molecules, 2021, v. 26, n. 16, p. 4837, doi. 10.3390/molecules26164837
- By:
- Publication type:
- Article
The Chemical and Biological Profiles of Leaves from Commercial Blueberry Varieties.
- Published in:
- Plants (2223-7747), 2020, v. 9, n. 9, p. 1193, doi. 10.3390/plants9091193
- By:
- Publication type:
- Article
APPLICATION OF FOURIER TRANSFORM INFRARED SPECTROSCOPY FOR THE CHARACTERIZATION OF SUSTAINABLE COSMETICS AND INGREDIENTS WITH ANTIOXIDANT POTENTIAL.
- Published in:
- Environmental Engineering & Management Journal (EEMJ), 2014, v. 13, n. 1, p. 105, doi. 10.30638/eemj.2014.013
- By:
- Publication type:
- Article