Works by Ferri, Maura

Results: 26

Chitosan treatment induces changes of protein expression profile and stilbene distribution in Vitis vinifera cell suspensions.

Published in:

Proteomics, 2009, v. 9, n. 3, p. 610, doi. 10.1002/pmic.200800386

By:

Ferri, Maura;
Tassoni, Annalisa;
Franceschetti, Marina;
Righetti, Laura;
Naldrett, Mike J.;
Bagni, Nello

Publication type:

Article

Production of free and glycosylated isoflavones in in vitro soybean ( Glycine max L.) hypocotyl cell suspensions and comparison with industrial seed extracts.

Published in:

Plant Cell, Tissue & Organ Culture, 2014, v. 119, n. 2, p. 301, doi. 10.1007/s11240-014-0534-0

By:

Sansanelli, Sabrina;
Zanichelli, Dario;
Filippini, Alessandro;
Ferri, Maura;
Tassoni, Annalisa

Publication type:

Article

Cascade strategies for the full valorisation of Garganega white grape pomace towards bioactive extracts and bio-based materials.

Published in:

PLoS ONE, 2020, v. 15, n. 9, p. 1, doi. 10.1371/journal.pone.0239629

By:

Monari, Stefania;
Ferri, Maura;
Vannini, Micaela;
Sisti, Laura;
Marchese, Paola;
Ehrnell, Maria;
Xanthakis, Epameinondas;
Celli, Annamaria;
Tassoni, Annalisa

Publication type:

Article

Enzymatic production of bioactive peptides from scotta, an exhausted by-product of ricotta cheese processing.

Published in:

PLoS ONE, 2019, v. 14, n. 12, p. N.PAG, doi. 10.1371/journal.pone.0226834

By:

Monari, Stefania;
Ferri, Maura;
Russo, Claudio;
Prandi, Barbara;
Tedeschi, Tullia;
Bellucci, Paolo;
Zambrini, Angelo Vittorio;
Donati, Emanuela;
Tassoni, Annalisa

Publication type:

Article

Novel bioassays based on 3D-printed device for sensing of hypoxia and p53 pathway in 3D cell models.

Published in:

Analytical & Bioanalytical Chemistry, 2024, v. 416, n. 29, p. 6819, doi. 10.1007/s00216-024-05606-0

By:

Calabretta, Maria Maddalena;
Ferri, Maura;
Tassoni, Annalisa;
Maiello, Stefania;
Michelini, Elisa

Publication type:

Article

Monomers, Materials and Energy from Coffee By-Products: A Review.

Published in:

Sustainability (2071-1050), 2021, v. 13, n. 12, p. 6921, doi. 10.3390/su13126921

By:

Sisti, Laura;
Celli, Annamaria;
Totaro, Grazia;
Cinelli, Patrizia;
Signori, Francesca;
Lazzeri, Andrea;
Bikaki, Maria;
Corvini, Philippe;
Ferri, Maura;
Tassoni, Annalisa;
Navarini, Luciano

Publication type:

Article

Processing, Valorization and Application of Bio-Waste Derived Compounds from Potato, Tomato, Olive and Cereals: A Review.

Published in:

Sustainability (2071-1050), 2017, v. 9, n. 8, p. 1492, doi. 10.3390/su9081492

By:

Fritsch, Caroline;
Staebler, Andreas;
Happel, Anton;
Cubero Márquez, Miguel Angel;
Aguiló-Aguayo, Ingrid;
Abadias, Maribel;
Gallur, Miriam;
Cigognini, Ilaria Maria;
Montanari, Angela;
Jose López, Maria;
Suárez-Estrella, Francisca;
Brunton, Nigel;
Luengo, Elisa;
Sisti, Laura;
Ferri, Maura;
Belotti, Gianluca

Publication type:

Article

Peptide Fractions Obtained from Rice By-Products by Means of an Environment-Friendly Process Show In Vitro Health-Related Bioactivities.

Published in:

PLoS ONE, 2017, v. 12, n. 1, p. 1, doi. 10.1371/journal.pone.0170954

By:

Ferri, Maura;
Graen-Heedfeld, Jürgen;
Bretz, Karlheinz;
Guillon, Fabien;
Michelini, Elisa;
Calabretta, Maria Maddalena;
Lamborghini, Matteo;
Gruarin, Nicolò;
Roda, Aldo;
Kraft, Axel;
Tassoni, Annalisa

Publication type:

Article

Antioxidant and Sensory Properties of Raw and Cooked Pork Meat Burgers Formulated with Extract from Non-Compliant Green Coffee Beans.

Published in:

Foods, 2023, v. 12, n. 6, p. 1264, doi. 10.3390/foods12061264

By:

Bergamaschi, Monica;
Simoncini, Nicoletta;
Spezzano, Vincenzo Maria;
Ferri, Maura;
Tassoni, Annalisa

Publication type:

Article

Phytochemicals Recovery from Grape Pomace: Extraction Improvement and Chemometric Study.

Published in:

Foods, 2023, v. 12, n. 5, p. 959, doi. 10.3390/foods12050959

By:

Ferri, Maura;
Lima, Vasco;
Zappi, Alessandro;
Fernando, Ana Luísa;
Melucci, Dora;
Tassoni, Annalisa

Publication type:

Article

Enzymatic Digestion of Calf Fleshing Meat By-Products: Antioxidant and Anti-Tyrosinase Activity of Protein Hydrolysates, and Identification of Fatty Acids.

Published in:

Foods, 2021, v. 10, n. 4, p. 755, doi. 10.3390/foods10040755

By:

Tedeschi, Tullia;
Anzani, Cecilia;
Ferri, Maura;
Marzocchi, Silvia;
Caboni, Maria Fiorenza;
Monari, Stefania;
Tassoni, Annalisa

Publication type:

Article

Looking for peptides from rice starch processing by-product: Bioreactor production, anti-tyrosinase and anti-in?ammatory activity, and in silico putative taste assessment.

Published in:

Frontiers in Plant Science, 2022, v. 13, p. 01, doi. 10.3389/fpls.2022.929918

By:

Ferri, Maura;
Tedeschi, Tullia;
Prandi, Barbara;
Michelini, Elisa;
Calabretta, Maria Maddalena;
Babini, Elena;
Graen-Heedfeld, Jürgen;
Bretz, Karlheinz;
Raddadi, Noura;
Gianotti, Andrea;
Lamborghini, Matteo;
Tassoni, Annalisa

Publication type:

Article

New Insights on Primary and Secondary Metabolite Contents of Seven Italian Wild Food Plants with Medicinal Applications: A Comparative Study.

Published in:

Plants (2223-7747), 2023, v. 12, n. 18, p. 3180, doi. 10.3390/plants12183180

By:

Monari, Stefania;
Ferri, Maura;
Salinitro, Mirko;
Tassoni, Annalisa

Publication type:

Article

Looking for peptides from rice starch processing by-product: Bioreactor production, anti-tyrosinase and anti-inflammatory activity, and in silico putative taste assessment.

Published in:

Frontiers in Psychology, 2022, v. 13, p. 1, doi. 10.3389/fpls.2022.929918

By:

Ferri, Maura;
Tedeschi, Tullia;
Prandi, Barbara;
Michelini, Elisa;
Calabretta, Maria Maddalena;
Babini, Elena;
Graen-Heedfeld, Jürgen;
Bretz, Karlheinz;
Raddadi, Noura;
Gianotti, Andrea;
Lamborghini, Matteo;
Tassoni, Annalisa

Publication type:

Article

Evaluation of the activity of natural phenolic antioxidants, extracted from industrial coffee residues, on the stability of poly(1,4‐butylene succinate) formulations.

Published in:

Journal of Applied Polymer Science, 2023, v. 140, n. 21, p. 1, doi. 10.1002/app.53878

By:

Bianchi, Stefano;
Marchese, Paola;
Vannini, Micaela;
Sisti, Laura;
Tassoni, Annalisa;
Ferri, Maura;
Mallegni, Norma;
Cinelli, Patrizia;
Celli, Annamaria

Publication type:

Article

Ethnobotanical Review and Dataset Compiling on Wild and Cultivated Plants Traditionally Used as Medicinal Remedies in Italy.

Published in:

Plants (2223-7747), 2022, v. 11, n. 15, p. 2041, doi. 10.3390/plants11152041

By:

Monari, Stefania;
Ferri, Maura;
Salinitro, Mirko;
Tassoni, Annalisa

Publication type:

Article

Extraction and Chemical Characterization of Functional Phenols and Proteins from Coffee (Coffea arabica) By-Products.

Published in:

Biomolecules (2218-273X), 2021, v. 11, n. 11, p. 1571, doi. 10.3390/biom11111571

By:

Prandi, Barbara;
Ferri, Maura;
Monari, Stefania;
Zurlini, Chiara;
Cigognini, Ilaria;
Verstringe, Stefanie;
Schaller, Dennis;
Walter, Martha;
Navarini, Luciano;
Tassoni, Annalisa;
Sforza, Stefano;
Tedeschi, Tullia

Publication type:

Article

Editorial: New green extraction methods for the sustainable recovery of functional plant secondary metabolites.

Published in:

Frontiers in Plant Science, 2023, v. 14, p. 01, doi. 10.3389/fpls.2023.1186180

By:

Ferri, Maura;
Rodriguez, Óscar;
Tassoni, Annalisa

Publication type:

Article

Effects of chitosan on the protein profile of grape cell culture subcellular fractions.

Published in:

Electrophoresis, 2014, v. 35, n. 11, p. 1685, doi. 10.1002/elps.201300624

By:

Ferri, Maura;
Franceschetti, Marina;
Naldrett, Michael J.;
Saalbach, Gerhard;
Tassoni, Annalisa

Publication type:

Article

Ethnobotanical survey of wild food plants traditionally collected and consumed in the Middle Agri Valley (Basilicata region, southern Italy).

Published in:

Journal of Ethnobiology & Ethnomedicine, 2017, v. 13, n. 1, p. 1, doi. 10.1186/s13002-017-0177-4

By:

Sansanelli, Sabrina;
Ferri, Maura;
Salinitro, Mirko;
Tassoni, Annalisa

Publication type:

Article

<italic>Capsicum</italic> spp <italic>in vitro</italic> liquid cell suspensions: A useful system for the production of capsaicinoids and polyphenols.

Published in:

Plant Biosystems, 2018, v. 152, n. 3, p. 436, doi. 10.1080/11263504.2017.1305998

By:

Ferri, Maura;
Gruarin, Nicolò;
Barbieri, Federica;
Tassoni, Annalisa

Publication type:

Article

Bioaccessibility and Biological Activities of Phytochemicals from Wild Plant Infusions and Decoctions Before and After Simulated In Vitro Digestion.

Published in:

Plant Foods for Human Nutrition, 2025, v. 80, n. 1, p. 1, doi. 10.1007/s11130-025-01327-6

By:

Monari, Stefania;
Ferri, Maura;
Zappi, Alessandro;
Escórcio, Rita;
Correia, Vanessa G.;
Cairrão, André;
Bento, Artur;
Pereira, Cristina Silva;
Tassoni, Annalisa

Publication type:

Article

Phytochemical characterization of raw and cooked traditionally consumed alimurgic plants.

Published in:

PLoS ONE, 2021, v. 16, n. 8, p. 1, doi. 10.1371/journal.pone.0256703

By:

Monari, Stefania;
Ferri, Maura;
Montecchi, Beatrice;
Salinitro, Mirko;
Tassoni, Annalisa

Publication type:

Article

Prêt-à-porter nanoYESα and nanoYESβ bioluminescent cell biosensors for ultrarapid and sensitive screening of endocrine-disrupting chemicals.

Published in:

Analytical & Bioanalytical Chemistry, 2019, v. 411, n. 19, p. 4937, doi. 10.1007/s00216-019-01805-2

By:

Lopreside, Antonia;
Calabretta, Maria Maddalena;
Montali, Laura;
Ferri, Maura;
Tassoni, Annalisa;
Branchini, Bruce R.;
Southworth, Tara;
D'Elia, Marcello;
Roda, Aldo;
Michelini, Elisa

Publication type:

Article

Exploiting NanoLuc luciferase for smartphone-based bioluminescence cell biosensor for (anti)-inflammatory activity and toxicity.

Published in:

Analytical & Bioanalytical Chemistry, 2016, v. 408, n. 30, p. 8859, doi. 10.1007/s00216-016-0062-3

By:

Cevenini, Luca;
Calabretta, Maria;
Lopreside, Antonia;
Tarantino, Giuseppe;
Tassoni, Annalisa;
Ferri, Maura;
Roda, Aldo;
Michelini, Elisa

Publication type:

Article

Microbial Fermentation of Industrial Rice-Starch Byproduct as Valuable Source of Peptide Fractions with Health-Related Activity.

Published in:

Microorganisms, 2020, v. 8, n. 7, p. 986, doi. 10.3390/microorganisms8070986

By:

Babini, Elena;
Taneyo-Saa, Danielle Laure;
Tassoni, Annalisa;
Ferri, Maura;
Kraft, Axel;
Grän-Heedfeld, Jürgen;
Bretz, Karlheinz;
Roda, Aldo;
Michelini, Elisa;
Calabretta, Maria Maddalena;
Guillon, Fabien;
Tagliazucchi, Davide;
Martini, Serena;
Nissen, Lorenzo;
Gianotti, Andrea

Publication type:

Article