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Application of a fast and cost-effective in situ derivatization method prior to gas chromatography with mass spectrometry to monitor endocrine disruptors in water matrices.
- Published in:
- Journal of Separation Science, 2015, v. 38, n. 11, p. 1983, doi. 10.1002/jssc.201401463
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- Article
Nutritional composition and minerals bioaccessibility of commercial fruit flours.
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- Journal of Food Measurement & Characterization, 2023, v. 17, n. 3, p. 2547, doi. 10.1007/s11694-022-01747-x
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- Article
Pd(II) and Pt(II) Trinuclear Chelates with Spermidine: Selective Anticancer Activity towards TNBC-Sensitive and -Resistant to Cisplatin.
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- Pharmaceutics, 2023, v. 15, n. 4, p. 1205, doi. 10.3390/pharmaceutics15041205
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- Article
Unravelling Potential Health-Beneficial Properties of Corema album Phenolic Compounds: A Systematic Review.
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- Pharmaceuticals (14248247), 2022, v. 15, n. 10, p. 1231, doi. 10.3390/ph15101231
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- Article
Preclinical Pharmacokinetics and Biodistribution of Anticancer Dinuclear Palladium(II)-Spermine Complex (Pd 2 Spm) in Mice.
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- Pharmaceuticals (14248247), 2021, v. 14, n. 2, p. 173, doi. 10.3390/ph14020173
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- Article
Furans and other volatile compounds in ground roasted and espresso coffee using headspace solid-phase microextraction: Effect of roasting speed.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2013, v. 91, n. 3, p. 233, doi. 10.1016/j.fbp.2012.10.003
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- Article
Protein Hydrolysates from Brewing By-Products as Natural Alternatives to ACE-Inhibitory Drugs for Hypertension Management.
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- Life (2075-1729), 2022, v. 12, n. 10, p. 1554, doi. 10.3390/life12101554
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- Article
Simultaneous Extraction and Determination of Preservatives and Antioxidants in Juice Samples by an Optimized Microextraction Method Using Central Composite Design and Validated with Accuracy Profile.
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- Journal of AOAC International, 2019, v. 102, n. 1, p. 208, doi. 10.5740/jaoacint.18-0104
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- Article
Delphinidin-3-rutinoside from Blackcurrant Berries (Ribes nigrum): In Vitro Antiproliferative Activity and Interactions with Other Phenolic Compounds.
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- Molecules, 2023, v. 28, n. 3, p. 1286, doi. 10.3390/molecules28031286
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- Article
Upcycling Rocha do Oeste Pear Pomace as a Sustainable Food Ingredient: Composition, Rheological Behavior and Microstructure Alone and Combined with Yeast Protein Extract.
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- Molecules, 2023, v. 28, n. 1, p. 179, doi. 10.3390/molecules28010179
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- Article
Effect of spent yeast fortification on physical parameters, volatiles and sensorial characteristics of home-made bread.
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- International Journal of Food Science & Technology, 2015, v. 50, n. 8, p. 1855, doi. 10.1111/ijfs.12818
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- Article
Processing and storage effects on anthocyanin composition and antioxidant activity of jams produced with Camarosa strawberry.
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- International Journal of Food Science & Technology, 2013, v. 48, n. 10, p. 2071, doi. 10.1111/ijfs.12188
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- Article
Domestic Cooking of Muscle Foods: Impact on Composition of Nutrients and Contaminants.
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- Comprehensive Reviews in Food Science & Food Safety, 2018, v. 17, n. 2, p. 309, doi. 10.1111/1541-4337.12327
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- Article
Wildfire Effects on Groundwater Quality from Springs Connected to Small Public Supply Systems in a Peri-Urban Forest Area (Braga Region, NW Portugal).
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- Water (20734441), 2020, v. 12, n. 4, p. 1146, doi. 10.3390/w12041146
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- Article
Mycotoxins' Prevalence in Food Industry By-Products: A Systematic Review.
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- Toxins, 2023, v. 15, n. 4, p. 249, doi. 10.3390/toxins15040249
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- Article
Mycotoxin Interactions along the Gastrointestinal Tract: In Vitro Semi-Dynamic Digestion and Static Colonic Fermentation of a Contaminated Meal.
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- Toxins, 2022, v. 14, n. 1, p. 28, doi. 10.3390/toxins14010028
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- Article
Response surface methodology for optimization of cyanamide analysis by in situ derivatization and dispersive liquid-liquid microextraction.
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- Journal of Chemometrics, 2014, v. 28, n. 9, p. 716, doi. 10.1002/cem.2639
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- Article
Silicon Improves the Redox Homeostasis to Alleviate Glyphosate Toxicity in Tomato Plants—Are Nanomaterials Relevant?
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- Antioxidants, 2021, v. 10, n. 8, p. 1320, doi. 10.3390/antiox10081320
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- Article
Assessment of Paracetamol Toxic Effects under Varying Seawater pH Conditions on the Marine Polychaete Hediste diversicolor Using Biochemical Endpoints.
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- Biology (2079-7737), 2022, v. 11, n. 4, p. 581, doi. 10.3390/biology11040581
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- Article
Protein hydrolysate from canned sardine and brewing by-products improves TNF-α-induced inflammation in an intestinal-endothelial co-culture cell model.
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- European Journal of Nutrition, 2018, v. 57, n. 6, p. 2275, doi. 10.1007/s00394-017-1503-2
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- Article
Pd 2 Spermine Complex Shows Cancer Selectivity and Efficacy to Inhibit Growth of Triple-Negative Breast Tumors in Mice.
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- Biomedicines, 2022, v. 10, n. 2, p. 210, doi. 10.3390/biomedicines10020210
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- Article
Mineralocorticoid Receptor Antagonists Eplerenone and Spironolactone Modify Adrenal Cortex Morphology and Physiology.
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- Biomedicines, 2021, v. 9, n. 4, p. 441, doi. 10.3390/biomedicines9040441
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- Article
Dispersive Liquid-Liquid Microextraction for the Simultaneous Determination of Parent and Nitrated Polycyclic Aromatic Hydrocarbons in Water Samples.
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- Acta Chromatographica, 2018, v. 30, n. 2, p. 119, doi. 10.1556/1326.2017.00126
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- Publication type:
- Article
Dispersive Liquid-Liquid Microextraction for the Simultaneous Determination of Parent and Nitrated Polycyclic Aromatic Hydrocarbons in Water Samples.
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- Acta Chromatographica, 2017, v. 29, n. 2, p. 1, doi. 10.1556/1326.2017.00126
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- Publication type:
- Article
Foliar Application of Sodium Nitroprusside Boosts Solanum lycopersicum L. Tolerance to Glyphosate by Preventing Redox Disorders and Stimulating Herbicide Detoxification Pathways.
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- Plants (2223-7747), 2021, v. 10, n. 9, p. 1862, doi. 10.3390/plants10091862
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- Article
The Improved Quality of Gluten-Free Bread Due to the Use of Flaxseed Oil Cake: A Comprehensive Study Evaluating Nutritional Value, Technological Properties, and Sensory Quality.
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- Foods, 2023, v. 12, n. 23, p. 4320, doi. 10.3390/foods12234320
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- Article
Investigating the Impact of Dietary Fibers on Mycotoxin Bioaccessibility during In Vitro Biscuit Digestion and Metabolites Identification.
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- Foods, 2023, v. 12, n. 17, p. 3175, doi. 10.3390/foods12173175
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- Article
Edible Insects as a Novel Source of Bioactive Peptides: A Systematic Review.
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- Foods, 2023, v. 12, n. 10, p. 2026, doi. 10.3390/foods12102026
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- Article
Intracellular Antioxidant and Anti-Inflammatory Effects and Bioactive Profiles of Coffee Cascara and Black Tea Kombucha Beverages.
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- Foods, 2023, v. 12, n. 9, p. 1905, doi. 10.3390/foods12091905
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- Article
Bioactive Properties and Phenolic Composition of Wood-Aged Beers: Influence of Oak Origin and the Use of Pale and Dark Malts.
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- Foods, 2023, v. 12, n. 6, p. 1237, doi. 10.3390/foods12061237
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- Article
Volatile Fingerprinting and Sensory Profiles of Coffee Cascara Teas Produced in Latin American Countries.
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- Foods, 2022, v. 11, n. 19, p. 3144, doi. 10.3390/foods11193144
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- Article
Safety and Quality of Canned Sardines after Opening: A Shelf-Stability Study.
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- Foods, 2022, v. 11, n. 7, p. 991, doi. 10.3390/foods11070991
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- Article
Nutritional Characterization of Strychnos madagascariensis Fruit Flour Produced by Mozambican Communities and Evaluation of Its Contribution to Nutrient Adequacy.
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- Foods, 2022, v. 11, n. 4, p. 616, doi. 10.3390/foods11040616
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- Article
Sensory and Olfactometry Chemometrics as Valuable Tools for Assessing Hops' Aroma Impact on Dry-Hopped Beers: A Study with Wild Portuguese Genotypes.
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- Foods, 2021, v. 10, n. 6, p. 1397, doi. 10.3390/foods10061397
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- Article
Safeness of Diets Based on Gluten-Free Buckwheat Bread Enriched with Seeds and Nuts—Effect on Oxidative and Biochemical Parameters in Rat Serum.
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- Nutrients, 2020, v. 12, n. 1, p. 41, doi. 10.3390/nu12010041
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- Article
Impact of Freezing on Flavonoids/Radical-Scavenging Activity of Two Onion Varieties.
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- Czech Journal of Food Sciences, 2015, v. 33, n. 4, p. 340, doi. 10.17221/704/2014-CJFS
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- Article
Fast and Reliable Extraction of Polycyclic Aromatic Hydrocarbons from Grilled and Smoked Muscle Foods.
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- Food Analytical Methods, 2018, v. 11, n. 12, p. 3495, doi. 10.1007/s12161-018-1325-8
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- Article