Works matching AU Ferreira, Fernanda Nunes

Results: 7

Olive Leaves Addition on Starch-Pectin Films: Optimization, Characterization, and Evaluation as Edible Hydrosoluble Sachets.

Published in:

Food & Bioprocess Technology, 2025, v. 18, n. 7, p. 6582, doi. 10.1007/s11947-025-03842-5

By:

Matheus, Julia Rabelo Vaz;
de Freitas, Thalita Ferreira;
Zago, Lilia;
Gouvea, Raquel;
Lima, Eduardo Rocha de Almeida;
Ferreira, Fernanda Nunes;
de Gois, Jefferson Santos;
Luchese, Cláudia Leites;
de Andrade, Cristiano José;
Fai, Ana Elizabeth Cavalcante

Publication type:

Article

Determination of low-molecular-weight amines and ammonium in saline waters by ion chromatography after their extraction by steam distillation.

Published in:

Journal of Separation Science, 2016, v. 39, n. 8, p. 1454, doi. 10.1002/jssc.201501387

By:

Ferreira, Fernanda Nunes;
Afonso, Julio Carlos;
Pontes, Fernanda Veronesi Marinho;
Carneiro, Manuel Castro;
Neto, Arnaldo Alcover;
Tristão, Maria Luiza Bragança;
Monteiro, Maria Inês Couto

Publication type:

Article

Banana Flour Adulteration Key Marker Unravelled by Inductively Coupled Plasma Optical Emission Spectrometry Assisted by Chemometric Tools.

Published in:

Chemosensors, 2025, v. 13, n. 4, p. 153, doi. 10.3390/chemosensors13040153

By:

Fernandes Júnior, Silvio Luiz;
Gonçalves, Paula Mothé;
Batista, Diego Barros;
Luna, Aderval S.;
Ferreira, Fernanda Nunes;
Pinto, Licarion;
de Gois, Jefferson Santos

Publication type:

Article

Optimizing cone-beam computed tomography exposure for an effective radiation dose and image quality balance.

Published in:

Imaging Science in Dentistry, 2024, v. 54, n. 2, p. 159, doi. 10.5624/isd.20230251

By:

Amaral Santos, Ananda;
de Freitas Silva, Brunno Santos;
Nunes Correia, Fernanda Ferreira;
Mezaiko, Eleazar;
de Souza Roriz, Camila Ferro;
Garcia Silva, Maria Alves;
Queiroz Freitas, Deborah;
Paula Yamamoto-Silva, Fernanda

Publication type:

Article

Optimized Eco-friendly Sample Preparation Methods for Determining Major and Minor Elements in Cheeses by ICP OES.

Published in:

Food Analytical Methods, 2024, v. 17, n. 10, p. 1402, doi. 10.1007/s12161-024-02648-z

By:

Melo, Mariana Martins;
Ferreira, Fernanda Nunes;
Luna, Aderval S.;
Langone, Marta Antunes Pereira;
de Gois, Jefferson Santos

Publication type:

Article

Experiences from an innovative public-private partnership: developing the Patient Transfer and Rehabilitation (PTR) Robot.

Published in:

International Journal of Integrated Care (IJIC), 2022, v. 22, p. 1, doi. 10.5334/ijic.ICIC22241

By:

Gaub, Helle;
Kirstein, Franziska;
Linquist, Lone Jager;
Geleijns, Britta;
Ferreira Nunes, Fernanda Cristina

Publication type:

Article

Multivariate analysis to quantify genetic diversity and family selection in sour passion fruit under recurrent selection.

Published in:

Euphytica, 2021, v. 217, n. 1, p. 1, doi. 10.1007/s10681-020-02740-5

By:

Ferreira, Amanda Fernanda Nunes;
Krause, Willian;
Cordeiro, Maria Helena Menezes;
Viana, Alexandre Pio;
Santos, Eileen Azevedo;
Vieira, Henrique Duarte

Publication type:

Article