Found: 17
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Effects of Cadmium on Phenolic Composition and Antioxidant Activities of Erica andevalensis.
- Published in:
- Journal of Botany, 2012, p. 1, doi. 10.1155/2012/936950
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- Publication type:
- Article
Impact of dietary mercury intake during pregnancy on the health of neonates and children: a systematic review.
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- Nutrition Reviews, 2022, v. 80, n. 2, p. 317, doi. 10.1093/nutrit/nuab029
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- Article
Recommendations and Best Practices for Standardizing the Pre-Analytical Processing of Blood and Urine Samples in Metabolomics.
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- Metabolites (2218-1989), 2020, v. 10, n. 6, p. 229, doi. 10.3390/metabo10060229
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- Article
High-Throughput Direct Mass Spectrometry-Based Metabolomics to Characterize Metabolite Fingerprints Associated with Alzheimer's Disease Pathogenesis.
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- Metabolites (2218-1989), 2018, v. 8, n. 3, p. 52, doi. 10.3390/metabo8030052
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- Article
Influence of cultivar and culture system on nutritional and organoleptic quality of strawberry.
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- Journal of the Science of Food & Agriculture, 2014, v. 94, n. 5, p. 866, doi. 10.1002/jsfa.6313
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- Article
Optimization of Growth and Carotenoid Production by Haloferax mediterranei Using Response Surface Methodology.
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- Marine Drugs, 2018, v. 16, n. 10, p. 372, doi. 10.3390/md16100372
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- Article
Evolution of Physicochemical Parameters during the Thermal-Based Production of Água-mel , a Traditional Portuguese Honey-Related Food Product.
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- Molecules, 2022, v. 27, n. 1, p. 57, doi. 10.3390/molecules27010057
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- Article
Mechanistic Insights into Alzheimer's Disease Unveiled through the Investigation of Disturbances in Central Metabolites and Metabolic Pathways.
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- Biomedicines, 2021, v. 9, n. 3, p. 298, doi. 10.3390/biomedicines9030298
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- Article
An Overview on the Application of Chemometrics Tools in Food Authenticity and Traceability.
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- Foods, 2022, v. 11, n. 23, p. 3940, doi. 10.3390/foods11233940
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- Article
Potential of Ultraviolet-Visible Spectroscopy for the Differentiation of Spanish Vinegars According to the Geographical Origin and the Prediction of Their Functional Properties.
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- Foods, 2021, v. 10, n. 8, p. 1830, doi. 10.3390/foods10081830
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- Article
Volatile Profiling of Strawberry Fruits Cultivated in a Soilless System to Investigate Cultivar-Dependent Chemical Descriptors.
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- Foods, 2020, v. 9, n. 6, p. 768, doi. 10.3390/foods9060768
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- Article
Fatty Acid Profiling for the Authentication of Iberian Hams According to the Feeding Regime.
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- Foods, 2020, v. 9, n. 2, p. 149, doi. 10.3390/foods9020149
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- Publication type:
- Article
Multi-Chemical Profiling of Strawberry as a Traceability Tool to Investigate the Effect of Cultivar and Cultivation Conditions.
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- Foods, 2020, v. 9, n. 1, p. 96, doi. 10.3390/foods9010096
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- Article
Simple and Efficient Green Extraction of Steviol Glycosides from Stevia rebaudiana Leaves.
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- Foods, 2019, v. 8, n. 9, p. 402, doi. 10.3390/foods8090402
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- Article
Characterization and Differentiation of Spanish Vinegars from Jerez and Condado de Huelva Protected Designations of Origin.
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- Foods, 2019, v. 8, n. 8, p. 341, doi. 10.3390/foods8080341
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- Article
Assessment of Virgin Olive Oil Adulteration by a Rapid Luminescent Method.
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- Foods, 2019, v. 8, n. 8, p. 287, doi. 10.3390/foods8080287
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- Publication type:
- Article
Hollow-Fiber Liquid-Phase Micro-Extraction Method for the Simultaneous Derivatization, Extraction, and Pre-concentration of Organotin Compounds from Packed Fruit Juices.
- Published in:
- Food Analytical Methods, 2023, v. 16, n. 1, p. 63, doi. 10.1007/s12161-022-02393-1
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- Article