Prevention of Enzymatic Browning by Natural Extracts and Genome-Editing: A Review on Recent Progress.Published in:Molecules, 2022, v. 27, n. 3, p. 1101, doi. 10.3390/molecules27031101By:Hamdan, Norfadilah;Lee, Chia Hau;Wong, Syie Luing;Fauzi, Che Ellysa Nurshafika Che Ahmad;Zamri, Nur Mirza Aqilah;Lee, Ting HunPublication type:Article