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Benefits of Mushroom-Based Supplements on Growth Performance, Immunocompetence, and Meat Quality in Poultry.
- Published in:
- Animals (2076-2615), 2024, v. 14, n. 11, p. 1517, doi. 10.3390/ani14111517
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- Article
Impact of Heat Stress on Broiler Chicken Production.
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- Poultry, 2024, v. 3, n. 2, p. 107, doi. 10.3390/poultry3020010
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- Article
Use of Selected Plant Extracts in Controlling and Neutralizing Toxins and Sporozoites Associated with Necrotic Enteritis and Coccidiosis.
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- Applied Sciences (2076-3417), 2024, v. 14, n. 8, p. 3178, doi. 10.3390/app14083178
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- Article
Effect of Ginger Root Extract on Intestinal Oxidative Status and Mucosal Morphometrics in Broiler Chickens.
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- Animals (2076-2615), 2024, v. 14, n. 7, p. 1084, doi. 10.3390/ani14071084
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- Article
Mitigation Potential of Herbal Extracts and Constituent Bioactive Compounds on Salmonella in Meat-Type Poultry.
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- Animals (2076-2615), 2024, v. 14, n. 7, p. 1087, doi. 10.3390/ani14071087
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- Publication type:
- Article
Spray-Dried Plasma Promotes Broiler Chick Growth by Enhancing Immune Surveillance.
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- Animals (2076-2615), 2023, v. 13, n. 9, p. 1436, doi. 10.3390/ani13091436
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- Article