Works by Farneti, Silvana


Results: 8
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    "Burrata di Andria" PGI Cheese: Physicochemical and Microbiological Features.

    Published in:
    Foods, 2020, v. 9, n. 11, p. 1694, doi. 10.3390/foods9111694
    By:
    • Di Cerbo, Alessandro;
    • Miraglia, Dino;
    • Marino, Leonardo;
    • Stocchi, Roberta;
    • Loschi, Anna Rita;
    • Fisichella, Stefano;
    • Cammertoni, Natalina;
    • Menchetti, Laura;
    • Farneti, Silvana;
    • Ranucci, David;
    • Branciari, Raffaella;
    • Rea, Stefano
    Publication type:
    Article
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