Found: 14
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Superparamagnetic Iron Oxide Nanoparticles and Essential Oils: A New Tool for Biological Applications.
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- International Journal of Molecular Sciences, 2020, v. 21, n. 18, p. 6633, doi. 10.3390/ijms21186633
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- Article
Nutritional Characterization and Storage Ability of Salicornia ramosissima and Sarcocornia perennis for Fresh Vegetable Salads.
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- Horticulturae, 2021, v. 7, n. 1, p. 1, doi. 10.3390/horticulturae7010006
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- Article
Chemical Characterization and Biological Properties Assessment of Euphorbia resinifera and Euphorbia officinarum Moroccan Propolis.
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- Antibiotics (2079-6382), 2024, v. 13, n. 3, p. 230, doi. 10.3390/antibiotics13030230
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- Article
Measuring healthy ageing: current and future tools.
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- Biogerontology, 2023, v. 24, n. 6, p. 845, doi. 10.1007/s10522-023-10041-2
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- Article
Effect of edible coatings with essential oils on the quality of red raspberries over shelf-life.
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- Journal of the Science of Food & Agriculture, 2017, v. 97, n. 3, p. 929, doi. 10.1002/jsfa.7817
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- Article
Moroccan Propolis: A Natural Antioxidant, Antibacterial, and Antibiofilm against Staphylococcus aureus with No Induction of Resistance after Continuous Exposure.
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- Evidence-based Complementary & Alternative Medicine (eCAM), 2018, p. 1, doi. 10.1155/2018/9759240
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- Article
Insights from Bacteroides Species in Children with Type 1 Diabetes.
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- Microorganisms, 2021, v. 9, n. 7, p. 1436, doi. 10.3390/microorganisms9071436
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- Article
Inhalable Spray-Dried Chondroitin Sulphate Microparticles: Effect of Different Solvents on Particle Properties and Drug Activity.
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- Polymers (20734360), 2020, v. 12, n. 2, p. 425, doi. 10.3390/polym12020425
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- Article
Antibacterial activity of propolis extracts from the south of Portugal.
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- Pakistan Journal of Pharmaceutical Sciences, 2017, v. 30, n. 1, p. 1
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- Article
Simultaneous Hydrodistillation-Steam Distillation of Rosmarinus officinalis , Lavandula angustifolia and Citrus aurantium from Morocco, Major Terpenes: Impact on Biological Activities.
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- Molecules, 2021, v. 26, n. 18, p. 5452, doi. 10.3390/molecules26185452
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- Article
Biological sulphate reduction using food industry wastes as carbon sources.
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- Biodegradation, 2009, v. 20, n. 4, p. 559, doi. 10.1007/s10532-008-9245-8
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- Article
Antimicrobial and Antioxidant Activities of Natural Compounds: Enhance the Safety and Quality of Food.
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- 2020
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- Publication type:
- Editorial
The Effect of Nanocoatings Enriched with Essential Oils on 'Rocha' Pear Long Storage.
- Published in:
- Foods, 2020, v. 9, n. 2, p. 240, doi. 10.3390/foods9020240
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- Publication type:
- Article
Edible Coatings Enriched with Essential Oils on Apples Impair the Survival of Bacterial Pathogens through a Simulated Gastrointestinal System.
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- Foods, 2019, v. 8, n. 2, p. 57, doi. 10.3390/foods8020057
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- Article