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Lactobacillus Acidophilus and Lactobacillus Casei Exposed to Wi-Fi Radiofrequency Electromagnetic Radiation Show Enhanced Growth and Lactic Acid Production.
- Published in:
- Journal of Biomedical Physics & Engineering, 2020, v. 10, n. 6, p. 745, doi. 10.31661/jbpe.v0i0.1056
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- Article