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Effect of reducing dietary protein and lysine on growth performance, carcass characteristics, intramuscular fat, and fatty acid profile of finishing barrows.
- Published in:
- Journal of Animal Science, 2014, v. 92, n. 1, p. 129, doi. 10.2527/jas.2012-6222
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- Article
Re-esterified Palm Oils, Compared to Native Palm Oil, do not Alter Fat Absorption, Postprandial Lipemia or Growth Performance in Broiler Chicks.
- Published in:
- Lipids, 2014, v. 49, n. 8, p. 795, doi. 10.1007/s11745-014-3920-9
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- Publication type:
- Article