Found: 52
Select item for more details and to access through your institution.
Main Determinants Affecting the Antiproliferative Activity of Stilbenes and Their Gut Microbiota Metabolites in Colon Cancer Cells: A Structure–Activity Relationship Study.
- Published in:
- International Journal of Molecular Sciences, 2022, v. 23, n. 23, p. 15102, doi. 10.3390/ijms232315102
- By:
- Publication type:
- Article
Effect of Resistant Dextrin on Intestinal Gas Homeostasis and Microbiota.
- Published in:
- Nutrients, 2022, v. 14, n. 21, p. 4611, doi. 10.3390/nu14214611
- By:
- Publication type:
- Article
Exosome-Containing Extracellular Vesicles Contribute to the Transport of Resveratrol Metabolites in the Bloodstream: A Human Pharmacokinetic Study.
- Published in:
- Nutrients, 2022, v. 14, n. 17, p. 3632, doi. 10.3390/nu14173632
- By:
- Publication type:
- Article
Differential Effects of Western and Mediterranean-Type Diets on Gut Microbiota: A Metagenomics and Metabolomics Approach.
- Published in:
- Nutrients, 2021, v. 13, n. 8, p. 2638, doi. 10.3390/nu13082638
- By:
- Publication type:
- Article
Urolithin Metabotypes Can Determine the Modulation of Gut Microbiota in Healthy Individuals by Tracking Walnuts Consumption over Three Days.
- Published in:
- Nutrients, 2019, v. 11, n. 10, p. 2483, doi. 10.3390/nu11102483
- By:
- Publication type:
- Article
Urolithin Metabotypes can Anticipate the Different Restoration of the Gut Microbiota and Anthropometric Profiles during the First Year Postpartum.
- Published in:
- Nutrients, 2019, v. 11, n. 9, p. 2079, doi. 10.3390/nu11092079
- By:
- Publication type:
- Article
Differential miRNA expression profile and proteome in plasma exosomes from patients with paroxysmal nocturnal hemoglobinuria.
- Published in:
- Scientific Reports, 2019, v. 9, n. 1, p. 1, doi. 10.1038/s41598-019-40453-5
- By:
- Publication type:
- Article
Occurrence of urolithins, gut microbiota ellagic acid metabolites and proliferation markers expression response in the human prostate gland upon consumption of walnuts and pomegranate juice.
- Published in:
- Molecular Nutrition & Food Research, 2010, v. 54, n. 3, p. 311, doi. 10.1002/mnfr.200900152
- By:
- Publication type:
- Article
Gene expression, cell cycle arrest and MAPK signalling regulation in Caco-2 cells exposed to ellagic acid and its metabolites, urolithins.
- Published in:
- Molecular Nutrition & Food Research, 2009, v. 53, n. 6, p. 686, doi. 10.1002/mnfr.200800150
- By:
- Publication type:
- Article
Polyphenolic Characterization and Anti-Inflammatory Effect of In Vitro Digested Extracts of Echinacea purpurea L. Plant Parts in an Inflammatory Model of Human Colon Cells.
- Published in:
- International Journal of Molecular Sciences, 2024, v. 25, n. 3, p. 1744, doi. 10.3390/ijms25031744
- By:
- Publication type:
- Article
Milk-Derived Exosomes as Nanocarriers to Deliver Curcumin and Resveratrol in Breast Tissue and Enhance Their Anticancer Activity.
- Published in:
- International Journal of Molecular Sciences, 2022, v. 23, n. 5, p. 2860, doi. 10.3390/ijms23052860
- By:
- Publication type:
- Article
Targeting Mammalian 5-Lipoxygenase by Dietary Phenolics as an Anti-Inflammatory Mechanism: A Systematic Review.
- Published in:
- International Journal of Molecular Sciences, 2021, v. 22, n. 15, p. 7937, doi. 10.3390/ijms22157937
- By:
- Publication type:
- Article
Dietary Phenolics against Breast Cancer. A Critical Evidence-Based Review and Future Perspectives.
- Published in:
- International Journal of Molecular Sciences, 2020, v. 21, n. 16, p. 5718, doi. 10.3390/ijms21165718
- By:
- Publication type:
- Article
Meta-Analysis of the Effects of Foods and Derived Products Containing Ellagitannins and Anthocyanins on Cardiometabolic Biomarkers: Analysis of Factors Influencing Variability of the Individual Responses.
- Published in:
- International Journal of Molecular Sciences, 2018, v. 19, n. 3, p. 694, doi. 10.3390/ijms19030694
- By:
- Publication type:
- Article
STUDY OF THE OXIDATION OF RESVERATROL CATALYZED BY POLYPHENOL OXTOASE. EFFECT OF POLYPHENOL OXIDASE, LACCASE AND PEROXIDASE ON THE ANTIRADICAL CAPACITY OF RESVERATROL.
- Published in:
- Journal of Food Biochemistry, 2000, v. 24, n. 3, p. 225, doi. 10.1111/j.1745-4514.2000.tb00698.x
- By:
- Publication type:
- Article
Urolithins: a Comprehensive Update on their Metabolism, Bioactivity, and Associated Gut Microbiota.
- Published in:
- Molecular Nutrition & Food Research, 2022, v. 66, n. 21, p. 1, doi. 10.1002/mnfr.202101019
- By:
- Publication type:
- Article
Disposition of Dietary Polyphenols in Breast Cancer Patients' Tumors, and Their Associated Anticancer Activity: The Particular Case of Curcumin.
- Published in:
- Molecular Nutrition & Food Research, 2021, v. 65, n. 12, p. 1, doi. 10.1002/mnfr.202100163
- By:
- Publication type:
- Article
Pharmacological Therapy Determines the Gut Microbiota Modulation by a Pomegranate Extract Nutraceutical in Metabolic Syndrome: A Randomized Clinical Trial.
- Published in:
- Molecular Nutrition & Food Research, 2021, v. 65, n. 6, p. 1, doi. 10.1002/mnfr.202001048
- By:
- Publication type:
- Article
Inhibition of 5‐Lipoxygenase‐Derived Leukotrienes and Hemiketals as a Novel Anti‐Inflammatory Mechanism of Urolithins.
- Published in:
- Molecular Nutrition & Food Research, 2020, v. 64, n. 11, p. 1, doi. 10.1002/mnfr.202000129
- By:
- Publication type:
- Article
Where to Look into the Puzzle of Polyphenols and Health? The Postbiotics and Gut Microbiota Associated with Human Metabotypes.
- Published in:
- Molecular Nutrition & Food Research, 2020, v. 64, n. 9, p. 1, doi. 10.1002/mnfr.201900952
- By:
- Publication type:
- Article
Conjugated Physiological Resveratrol Metabolites Induce Senescence in Breast Cancer Cells: Role of p53/p21 and p16/Rb Pathways, and ABC Transporters.
- Published in:
- Molecular Nutrition & Food Research, 2019, v. 63, n. 22, p. N.PAG, doi. 10.1002/mnfr.201900629
- By:
- Publication type:
- Article
Metabolic Profiling of Dietary Polyphenols and Methylxanthines in Normal and Malignant Mammary Tissues from Breast Cancer Patients.
- Published in:
- Molecular Nutrition & Food Research, 2019, v. 63, n. 9, p. N.PAG, doi. 10.1002/mnfr.201801239
- By:
- Publication type:
- Article
Deciphering the Human Gut Microbiome of Urolithin Metabotypes: Association with Enterotypes and Potential Cardiometabolic Health Implications.
- Published in:
- Molecular Nutrition & Food Research, 2019, v. 63, n. 4, p. N.PAG, doi. 10.1002/mnfr.201800958
- By:
- Publication type:
- Article
The Human Metabolism of Nuts Proanthocyanidins does not Reveal Urinary Metabolites Consistent with Distinctive Gut Microbiota Metabotypes.
- Published in:
- Molecular Nutrition & Food Research, 2019, v. 63, n. 2, p. N.PAG, doi. 10.1002/mnfr.201800819
- By:
- Publication type:
- Article
The Endotoxemia Marker Lipopolysaccharide‐Binding Protein is Reduced in Overweight‐Obese Subjects Consuming Pomegranate Extract by Modulating the Gut Microbiota: A Randomized Clinical Trial.
- Published in:
- Molecular Nutrition & Food Research, 2018, v. 62, n. 11, p. 1, doi. 10.1002/mnfr.201800160
- By:
- Publication type:
- Article
Clustering according to urolithin metabotype explains the interindividual variability in the improvement of cardiovascular risk biomarkers in overweight-obese individuals consuming pomegranate: A randomized clinical trial.
- Published in:
- Molecular Nutrition & Food Research, 2017, v. 61, n. 5, p. n/a, doi. 10.1002/mnfr.201600830
- By:
- Publication type:
- Article
Gut Microbiota, Diet and Health. (We and our gut microbes).
- Published in:
- 2017
- By:
- Publication type:
- Editorial
Urolithins, the rescue of 'old' metabolites to understand a 'new' concept: Metabotypes as a nexus among phenolic metabolism, microbiota dysbiosis, and host health status.
- Published in:
- Molecular Nutrition & Food Research, 2017, v. 61, n. 1, p. n/a, doi. 10.1002/mnfr.201500901
- By:
- Publication type:
- Article
Urolithin A, C, and D, but not iso-urolithin A and urolithin B, attenuate triglyceride accumulation in human cultures of adipocytes and hepatocytes.
- Published in:
- Molecular Nutrition & Food Research, 2016, v. 60, n. 5, p. 1129, doi. 10.1002/mnfr.201500796
- By:
- Publication type:
- Article
Comprehensive characterization of the effects of ellagic acid and urolithins on colorectal cancer and key-associated molecular hallmarks: MicroRNA cell specific induction of CDKN1A (p21) as a common mechanism involved.
- Published in:
- Molecular Nutrition & Food Research, 2016, v. 60, n. 4, p. 701, doi. 10.1002/mnfr.201500780
- By:
- Publication type:
- Article
MicroRNAs expression in normal and malignant colon tissues as biomarkers of colorectal cancer and in response to pomegranate extracts consumption: Critical issues to discern between modulatory effects and potential artefacts.
- Published in:
- Molecular Nutrition & Food Research, 2015, v. 59, n. 10, p. 1973, doi. 10.1002/mnfr.201500357
- By:
- Publication type:
- Article
Dietary phenolics against colorectal cancer--From promising preclinical results to poor translation into clinical trials: Pitfalls and future needs.
- Published in:
- Molecular Nutrition & Food Research, 2015, v. 59, n. 7, p. 1274, doi. 10.1002/mnfr.201400866
- By:
- Publication type:
- Article
Consumption of a grape extract supplement containing resveratrol decreases oxidized LDL and Apo B in patients undergoing primary prevention of cardiovascular disease: A triple-blind, 6-month follow-up, placebo-controlled, randomized trial.
- Published in:
- Molecular Nutrition & Food Research, 2012, v. 56, n. 5, p. 810, doi. 10.1002/mnfr.201100673
- By:
- Publication type:
- Article
Biological Significance of Urolithins, the Gut Microbial Ellagic Acid-Derived Metabolites: The Evidence So Far.
- Published in:
- Evidence-based Complementary & Alternative Medicine (eCAM), 2013, v. 2013, p. 1, doi. 10.1155/2013/270418
- By:
- Publication type:
- Article
Resveratrol in primary and secondary prevention of cardiovascular disease: a dietary and clinical perspective.
- Published in:
- Annals of the New York Academy of Sciences, 2013, v. 1290, n. 1, p. 37, doi. 10.1111/nyas.12150
- By:
- Publication type:
- Article
Continuous Spectrophotometric Method for Determining Monophenolase and Diphenolase Activities of Pear Polyphenoloxidase.
- Published in:
- Journal of Food Science (Wiley-Blackwell), 1996, v. 61, n. 6, p. 1177, doi. 10.1111/j.1365-2621.1996.tb10955.x
- By:
- Publication type:
- Article
Inhibition of Gastric Lipase as a Mechanism for Body Weight and Plasma Lipids Reduction in Zucker Rats Fed a Rosemary Extract Rich in Carnosic Acid.
- Published in:
- PLoS ONE, 2012, v. 7, n. 6, p. 1, doi. 10.1371/journal.pone.0039773
- By:
- Publication type:
- Article
Flaxseed-enriched diets change milk concentration of the antimicrobial danofloxacin in sheep.
- Published in:
- BMC Veterinary Research, 2018, v. 14, p. 1, doi. 10.1186/s12917-018-1341-3
- By:
- Publication type:
- Article
There is No Distinctive Gut Microbiota Signature in the Metabolic Syndrome: Contribution of Cardiovascular Disease Risk Factors and Associated Medication.
- Published in:
- Microorganisms, 2020, v. 8, n. 3, p. 416, doi. 10.3390/microorganisms8030416
- By:
- Publication type:
- Article
Mitophagy curtails cytosolic mtDNA-dependent activation of cGAS/STING inflammation during aging.
- Published in:
- Nature Communications, 2024, v. 15, n. 1, p. 1, doi. 10.1038/s41467-024-45044-1
- By:
- Publication type:
- Article
Author Correction: Mitophagy curtails cytosolic mtDNA-dependent activation of cGAS/STING inflammation during aging.
- Published in:
- 2024
- By:
- Publication type:
- Correction Notice
Mitophagy curtails cytosolic mtDNA-dependent activation of cGAS/STING inflammation during aging.
- Published in:
- Nature Communications, 2024, v. 15, p. 1, doi. 10.1038/s41467-024-45044-1
- By:
- Publication type:
- Article
Mitophagy curtails cytosolic mtDNA-dependent activation of cGAS/STING inflammation during aging.
- Published in:
- Nature Communications, 2024, v. 15, n. 1, p. 1, doi. 10.1038/s41467-024-45044-1
- By:
- Publication type:
- Article
Phenolic compounds and related enzymes as determinants of quality in fruits and vegetables.
- Published in:
- Journal of the Science of Food & Agriculture, 2001, v. 81, n. 9, p. 853, doi. 10.1002/jsfa.885
- By:
- Publication type:
- Article
Oleuropein and related compounds.
- Published in:
- Journal of the Science of Food & Agriculture, 2000, v. 80, n. 7, p. 1013, doi. 10.1002/(SICI)1097-0010(20000515)80:7<1013::AID-JSFA571>3.0.CO;2-C
- By:
- Publication type:
- Article
An Integrative Approach to Characterize the Early Phases of Dimethylhydrazine-Induced Colorectal Carcinogenesis in the Rat.
- Published in:
- Biomedicines, 2022, v. 10, n. 2, p. 409, doi. 10.3390/biomedicines10020409
- By:
- Publication type:
- Article
The oxidation of l-ascorbic acid catalysed by pear tyrosinase.
- Published in:
- Physiologia Plantarum, 2000, v. 109, n. 1, p. 1, doi. 10.1034/j.1399-3054.2000.100101.x
- By:
- Publication type:
- Article
Alternative method for gas chromatography-mass spectrometry analysis of short-chain fatty acids in faecal samples.
- Published in:
- Journal of Separation Science, 2012, v. 35, n. 15, p. 1906, doi. 10.1002/jssc.201101121
- By:
- Publication type:
- Article
An easy and fast test to compare total free radical scavenger capacity of foodstuffs.
- Published in:
- Phytochemical Analysis, 2000, v. 11, n. 5, p. 330, doi. 10.1002/1099-1565(200009/10)11:5<330::AID-PCA534>3.0.CO;2-G
- By:
- Publication type:
- Article
New Insights into the Metabolism of the Flavanones Eriocitrin and Hesperidin: A Comparative Human Pharmacokinetic Study.
- Published in:
- Antioxidants, 2021, v. 10, n. 3, p. 435, doi. 10.3390/antiox10030435
- By:
- Publication type:
- Article