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Quality of farmed Atlantic cod: effects of season and storage.
- Published in:
- Aquaculture Research, 2010, v. 41, n. 8, p. 1203, doi. 10.1111/j.1365-2109.2009.02407.x
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- Article
Changes in trimethylamine oxide and trimethylamine in muscle of wild and farmed cod ( Gadus morhua) during iced storage.
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- Aquaculture Research, 2009, v. 41, n. 1, p. 95, doi. 10.1111/j.1365-2109.2009.02309.x
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- Article
Effects of pre-rigour filleting on quality aspects of Atlantic cod ( Gadus morhua L.).
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- Aquaculture Research, 2006, v. 37, n. 15, p. 1556, doi. 10.1111/j.1365-2109.2006.01595.x
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- Article
Evaluation of Morphological and Quality Parameters in Adult Male Red King Crabs (Paralithodes camtschaticus) Raised to Commercial Weight from Juveniles.
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- Aquaculture Research, 2023, p. 1, doi. 10.1155/2023/6884272
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- Article
Effects of Dietary Mineral Supplementation on Quality of Fresh and Salt-Cured Fillets from Farmed Atlantic Cod, Gadus morhua.
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- Journal of the World Aquaculture Society, 2011, v. 42, n. 2, p. 261, doi. 10.1111/j.1749-7345.2011.00462.x
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- Article