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Djulis (Chenopodium formosanum) and Its Bioactive Compounds Protect Human Lung Epithelial A549 Cells from Oxidative Injury Induced by Particulate Matter via Nrf2 Signaling Pathway.
- Published in:
- Molecules, 2022, v. 27, n. 1, p. 253, doi. 10.3390/molecules27010253
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- Publication type:
- Article
Succinylation Improves the Thermal Stability of Egg White Proteins.
- Published in:
- Molecules, 2019, v. 24, n. 20, p. 3783, doi. 10.3390/molecules24203783
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- Publication type:
- Article
Chemical Constituents with Inhibitory Activity of NO Production from a Wild Edible Mushroom, Russula vinosa Lindbl, May Be Its Nutritional Ingredients.
- Published in:
- Molecules, 2019, v. 24, n. 7, p. 1305, doi. 10.3390/molecules24071305
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- Publication type:
- Article
The Inhibitory Effects of Djulis (Chenopodium formosanum) and Its Bioactive Compounds on Adipogenesis in 3T3-L1 Adipocytes.
- Published in:
- Molecules, 2018, v. 23, n. 7, p. 1780, doi. 10.3390/molecules23071780
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- Publication type:
- Article
Cytotoxic Effect of Eucalyptus citriodora Resin on Human Hepatoma HepG2 Cells.
- Published in:
- 2012
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- Publication type:
- Journal Article
Cytotoxic Effect of Eucalyptus citriodora Resin on Human Hepatoma HepG2 Cells.
- Published in:
- American Journal of Chinese Medicine, 2012, v. 40, n. 2, p. 399, doi. 10.1142/S0192415X12500310
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- Publication type:
- Article
Antiproliferative Effect and Mediation of Apoptosis in Human Hepatoma HepG2 Cells Induced by Djulis Husk and Its Bioactive Compounds.
- Published in:
- Foods, 2020, v. 9, n. 10, p. 1514, doi. 10.3390/foods9101514
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- Publication type:
- Article
Antiproliferative Effect and Mediation of Apoptosis in Human Hepatoma HepG2 Cells Induced by Djulis Husk and Its Bioactive Compounds.
- Published in:
- Foods, 2020, v. 9, n. 10, p. 1514, doi. 10.3390/foods9101514
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- Publication type:
- Article
Effects of lactic acid bacteria isolated from fermented mustard on lowering cholesterol.
- Published in:
- Asian Pacific Journal of Tropical Biomedicine, 2014, v. 4, n. 7, p. 523, doi. 10.12980/APJTB.4.201414B54
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- Publication type:
- Article
Inhibition of lipid peroxidation and nonlipid oxidative damage by carnosine.
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- Journal of the American Oil Chemists' Society (JAOCS), 2002, v. 79, n. 4, p. 329, doi. 10.1007/s11746-002-0483-9
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- Publication type:
- Article
Oxidative stability of polyunsaturated fatty acids and soybean oil in an aqueous solution with emulsifiers.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 1999, v. 76, n. 2, p. 201, doi. 10.1007/s11746-999-0218-9
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- Publication type:
- Article
Antioxidant activity of burdock ( Arctium lappa Linné): Its scavenging effect on free-radical and active oxygen.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 4, p. 455, doi. 10.1007/s11746-998-0248-8
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- Publication type:
- Article
Antioxidant activity of mung bean hulls.
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- Journal of the American Oil Chemists' Society (JAOCS), 1997, v. 74, n. 9, p. 1059, doi. 10.1007/s11746-997-0025-0
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- Publication type:
- Article
Antioxidant efficacy of methanolic extracts of peanut hulls in soybean and peanut oils.
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- Journal of the American Oil Chemists' Society (JAOCS), 1997, v. 74, n. 6, p. 745, doi. 10.1007/s11746-997-0212-z
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- Publication type:
- Article
Antioxidant activity of methanolic extracts of peanut hulls from various cultivars.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 1995, v. 72, n. 9, p. 1065, doi. 10.1007/BF02660723
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- Publication type:
- Article
Antioxidative properties of methanolic extracts from peanut hulls.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 1993, v. 70, n. 4, p. 383, doi. 10.1007/BF02552711
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- Publication type:
- Article
Extraction and identification of an antioxidative component from peanut hulls.
- Published in:
- 1992
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- Publication type:
- Correction notice
Extraction and identification of an antioxidative component from peanut hulls.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 1992, v. 69, n. 8, p. 814, doi. 10.1007/BF02635922
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- Publication type:
- Article