Hypothesized mechanism of biocontrol against pine wilt disease by the nematophagous fungus Esteya vermicola.
- Published in:
- European Journal of Plant Pathology, 2020, v. 156, n. 3, p. 811, doi. 10.1007/s10658-019-01930-9
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- Publication type:
- Article
Works matching AU Duan, Beibei
Results: 12
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A comparative in vitro and in vivo study of porcine‐ and bovine‐derived non‐cross‐linked collagen membranes.
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- Journal of Biomedical Materials Research, Part B: Applied Biomaterials, 2023, v. 111, n. 3, p. 568, doi. 10.1002/jbm.b.35174
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- Article
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Assessing the Views and Needs of People at High Risk of Gestational Diabetes Mellitus for the Development of Mobile Health Apps: Descriptive Qualitative Study.
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- JMIR Formative Research, 2022, v. 6, n. 7, p. 1, doi. 10.2196/36392
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- Article
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A Comparative Study on the Characteristics of Different Types of Camellia Oils Based on Triacylglycerol Species, Bioactive Components, Volatile Compounds, and Antioxidant Activity.
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- Foods, 2024, v. 13, n. 18, p. 2894, doi. 10.3390/foods13182894
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- Article
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Effect of Fermentation on Cyanide and Ethyl Carbamate Contents in Cassava Flour and Evaluation of Their Mass Balance during Lab-Scale Continuous Distillation.
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- Foods, 2021, v. 10, n. 5, p. 1089, doi. 10.3390/foods10051089
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- Article
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Correlations of Fat Content in Human Milk with Fat Droplet Size and Phospholipid Species.
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- Molecules, 2021, v. 26, n. 6, p. 1596, doi. 10.3390/molecules26061596
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- Article
7
Comparison of the Fatty Acid Composition in Phospholipid Species from Korean Human Milk.
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- Journal of Oleo Science, 2024, v. 73, n. 4, p. 455, doi. 10.5650/jos.ess23185
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- Publication type:
- Article
8
Quantitative Analysis of Nervonic and Erucic Acids in Human Milk: Comparison with Infant Formula with Different Fat Sources and Nutritional Stages.
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- Journal of Oleo Science, 2024, v. 73, n. 3, p. 333, doi. 10.5650/jos.ess23146
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- Publication type:
- Article
9
Evaluation of Oxidation Parameters of Caffeic Acid Phenethyl Ester Comparing with Caffeic Acid, Ascorbyl Palmitate, and α-Tocopherol on the Thermal Oxidation Model.
- Published in:
- Journal of Oleo Science, 2020, v. 69, n. 2, p. 93, doi. 10.5650/jos.ess19152
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- Publication type:
- Article
10
Different content of cholesterol, retinol, and tocopherols in human milk according to its fat content.
- Published in:
- European Food Research & Technology, 2021, v. 247, n. 5, p. 1307, doi. 10.1007/s00217-021-03710-4
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- Article
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A Study on the Relationship of Fat Content in Human Milk on Carotenoids Content and Fatty Acid Compositions in Korea.
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- Nutrients, 2019, v. 11, n. 9, p. 2072, doi. 10.3390/nu11092072
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- Article
12
Development and acceptability of a gestational diabetes mellitus prevention system (Better pregnancy) based on a user-centered approach: A clinical feasibility study.
- Published in:
- Digital Health, 2024, p. 1, doi. 10.1177/20552076241266056
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- Publication type:
- Article