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Study on the Mechanism of GABA-Rich Adzuki Bean Regulating Blood Glucose Based on the IRS/PI3K/AKT Pathway.
- Published in:
- Foods, 2024, v. 13, n. 17, p. 2791, doi. 10.3390/foods13172791
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- Article
Host–Guest Chemistry Within Cellulose Nanocrystal Gel Receptors.
- Published in:
- Angewandte Chemie, 2020, v. 132, n. 12, p. 4735, doi. 10.1002/ange.201913030
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- Article
A Smart Superwetting Surface with Responsivity in Both Surface Chemistry and Microstructure.
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- Angewandte Chemie, 2018, v. 130, n. 14, p. 3763, doi. 10.1002/ange.201800416
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- Publication type:
- Article
Use of Hypoxia Combined with Acid Stress to Enrich GABA in Adzuki / Mung Beans, and Optimization of GABA-rich Sprouted Bean/Rice Mixture Processing Conditions.
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- Science & Technology of Food Industry, 2024, v. 45, n. 11, p. 151, doi. 10.13386/j.issn1002-0306.2023030315
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- Article
Analysis of Acetanilide Herbicide Residues in Adzuki Beans (Vigna angularis) by Aqueous Two-Phase Extraction Coupled with High Performance Liquid Chromatography.
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- Shipin Kexue/ Food Science, 2021, v. 42, n. 14, p. 301, doi. 10.7506/spkx1002-6630-20200430-394
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- Article
Kidney Bean Fermented Broth Alleviates Hyperlipidemic by Regulating Serum Metabolites and Gut Microbiota Composition.
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- Nutrients, 2022, v. 14, n. 15, p. 3202, doi. 10.3390/nu14153202
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- Article
A Spatially Explicit Optimization Model for Agricultural Straw-Based Power Plant Site Selection: A Case Study in Hubei Province, China.
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- Sustainability (2071-1050), 2017, v. 9, n. 5, p. 832, doi. 10.3390/su9050832
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- Article
Experimental Investigation of the Influence for Stoping Sequence and Granular Grading on Lateral Pressure during the Nonpillar Sublevel Caving Mining.
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- Advances in Civil Engineering, 2020, p. 1, doi. 10.1155/2020/8452701
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- Article
Shape Memory Arrays Top Coated by Adjustable Mushroom with Switchable Adhesion to Both Solid and Liquid.
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- Advanced Functional Materials, 2024, v. 34, n. 14, p. 1, doi. 10.1002/adfm.202312869
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- Article
Double Cross‐Linked Biomimetic Hyaluronic Acid‐Based Hydrogels with Thermo‐Stimulated Self‐Contraction and Tissue Adhesiveness for Accelerating Post‐Wound Closure and Wound Healing.
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- Advanced Functional Materials, 2023, v. 33, n. 26, p. 1, doi. 10.1002/adfm.202300710
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- Article
Variation of Aroma Components of Pasteurized Yogurt with Different Process Combination before and after Aging by DHS/GC-O-MS.
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- Molecules, 2023, v. 28, n. 4, p. 1975, doi. 10.3390/molecules28041975
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- Article
Beneficial Effect of Kidney Bean Resistant Starch on Hyperlipidemia—Induced Acute Pancreatitis and Related Intestinal Barrier Damage in Rats.
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- Molecules, 2022, v. 27, n. 9, p. 2783, doi. 10.3390/molecules27092783
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- Article
Synchronized Structure and Teleconnection Patterns of Meteorological Drought Events over the Yangtze River Basin, China.
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- Water (20734441), 2023, v. 15, n. 21, p. 3707, doi. 10.3390/w15213707
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- Article
Cyclic Load Responses of GFRP-Strengthened Hollow Rectangular Bridge Piers.
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- Advances in Materials Science & Engineering, 2014, p. 1, doi. 10.1155/2014/246462
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- Article
Dihydrotanshinone Triggers Porimin-Dependent Oncosis by ROS-Mediated Mitochondrial Dysfunction in Non-Small-Cell Lung Cancer.
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- International Journal of Molecular Sciences, 2023, v. 24, n. 15, p. 11953, doi. 10.3390/ijms241511953
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- Article
CLONING AND EXPRESSION OF WILD BOAR CIRP GENE AFTER COLD-INDUCTION.
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- Veterinarija ir Zootechnika, 2014, v. 66, n. 88, p. 78
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- Article
Self‐Transportation of Superparamagnetic Droplets on a Magnetic Gradient Slippery Surface with On/Off Sliding Controllability.
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- ChemPhysChem, 2022, v. 23, n. 22, p. 1, doi. 10.1002/cphc.202200321
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- Article
Potential Regulatory Gene Network Associated with the Ameliorative Effect of Oat Antibacterial Peptides on Rat Colitis.
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- Foods, 2024, v. 13, n. 2, p. 236, doi. 10.3390/foods13020236
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- Article
A Label-Free Aptasensor for Turn-On Fluorescent Detection of Aflatoxin B1 Based on an Aggregation-Induced-Emission-Active Probe and Single-Walled Carbon Nanohorns.
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- Foods, 2023, v. 12, n. 23, p. 4332, doi. 10.3390/foods12234332
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- Article
Synergistic Microbial Inhibition and Quality Preservation for Grapes through High-Voltage Electric Field Cold Plasma and Nano-ZnO Antimicrobial Film Treatment.
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- Foods, 2023, v. 12, n. 23, p. 4234, doi. 10.3390/foods12234234
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- Article
Screening and Activity Analysis of α-Glucosidase Inhibitory Peptides Derived from Coix Seed Prolamins Using Bioinformatics and Molecular Docking.
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- Foods, 2023, v. 12, n. 21, p. 3970, doi. 10.3390/foods12213970
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- Article
Metallothionein–Kidney Bean Polyphenol Complexes Showed Antidiabetic Activity in Type 2 Diabetic Rats by Improving Insulin Resistance and Regulating Gut Microbiota.
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- Foods, 2023, v. 12, n. 16, p. 3139, doi. 10.3390/foods12163139
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- Article
Effects of Jet Milling Pretreatment and Esterification with Octenyl Succinic Anhydride on Physicochemical Properties of Corn Starch.
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- Foods, 2022, v. 11, n. 18, p. N.PAG, doi. 10.3390/foods11182893
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- Article
Phenolic Compounds and Antioxidant Activity of Rice–Tartary Buckwheat Composite as Affected by In Vitro Digestion.
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- Journal of Chemistry, 2022, p. 1, doi. 10.1155/2022/2472513
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- Article
Root growth characteristics and antioxidant system of Suaeda salsa in response to the shortterm nitrogen and phosphorus addition in the Yellow River Delta.
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- Frontiers in Plant Science, 2024, p. 1, doi. 10.3389/fpls.2024.1410036
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- Article
Latitudinal patterns and their climate drivers of the δ<sup>13</sup>C, δ<sup>15</sup>N, δ<sup>34</sup>S isotope signatures of Spartina alterniflora across plant life-death status: a global analysis.
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- Frontiers in Plant Science, 2024, p. 1, doi. 10.3389/fpls.2024.1384914
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- Article
Fungal Diversity in Barley Under Different Storage Conditions.
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- Frontiers in Microbiology, 2022, v. 13, p. 1, doi. 10.3389/fmicb.2022.895975
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- Article
Molecular identification of mung bean accessions (Vigna radiata L.) from Northeast China using capillary electrophoresis with fluorescence‐labeled SSR markers.
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- Food & Energy Security, 2020, v. 9, n. 1, p. 1, doi. 10.1002/fes3.182
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- Article
Janus Copper Mesh Film with Unidirectional Water Transportation Ability toward High Efficiency Oil/Water Separation.
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- Chemistry - An Asian Journal, 2017, v. 12, n. 16, p. 2085, doi. 10.1002/asia.201700488
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- Article
The Role of lncRNAs in Pig Muscle in Response to Cold Exposure.
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- Genes, 2023, v. 14, n. 10, p. 1901, doi. 10.3390/genes14101901
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- Article
Alternative Splicing Isoforms of Porcine CREB Are Differentially Involved in Transcriptional Transactivation.
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- Genes, 2022, v. 13, n. 8, p. 1304, doi. 10.3390/genes13081304
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- Article
Characterization of a Read-through Fusion Transcript, BCL2L2-PABPN1, Involved in Porcine Adipogenesis.
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- Genes, 2022, v. 13, n. 3, p. 445, doi. 10.3390/genes13030445
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- Article
Effects of different starter cultures on the quality characteristics and shelf-life of fermented rice cake.
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- Food Science & Biotechnology, 2020, v. 29, n. 11, p. 1483, doi. 10.1007/s10068-020-00801-y
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- Article
Antioxidant and hepatoprotective activity of kaempferol 3- O-β- d- (2,6-di- O-α- l-rhamnopyranosyl)galactopyronoside against carbon tetrachloride-induced liver injury in mice.
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- Food Science & Biotechnology, 2017, v. 26, n. 4, p. 1071, doi. 10.1007/s10068-017-0170-7
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- Article
Molecular Cloning and Characterization of E2f3b in Pig.
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- Pakistan Journal of Zoology, 2021, v. 53, n. 2, p. 705, doi. 10.17582/journal.pjz/20190929020957
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- Article
A Smart Superwetting Surface with Responsivity in Both Surface Chemistry and Microstructure.
- Published in:
- Angewandte Chemie International Edition, 2018, v. 57, n. 14, p. 3701, doi. 10.1002/anie.201800416
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- Publication type:
- Article
Molecular Regulation of Thermogenic Mechanisms in Beige Adipocytes.
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- International Journal of Molecular Sciences, 2024, v. 25, n. 12, p. 6303, doi. 10.3390/ijms25126303
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- Article
Blended-protein changes body weight gain and intestinal tissue morphology in rats by regulating arachidonic acid metabolism and secondary bile acid biosynthesis induced by gut microbiota.
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- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1605, doi. 10.1007/s00394-024-03359-1
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- Article
Fecal metabonomics combined with 16S rDNA sequencing to analyze the changes of gut microbiota in rats fed with different protein source diets.
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- European Journal of Nutrition, 2023, v. 62, n. 6, p. 2687, doi. 10.1007/s00394-023-03168-y
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- Article
Min pig skeletal muscle response to cold stress.
- Published in:
- PLoS ONE, 2022, v. 17, n. 9, p. 1, doi. 10.1371/journal.pone.0274184
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- Article
Host–Guest Chemistry Within Cellulose Nanocrystal Gel Receptors.
- Published in:
- Angewandte Chemie International Edition, 2020, v. 59, n. 12, p. 4705, doi. 10.1002/anie.201913030
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- Publication type:
- Article
Evolution of Potential Spatial Distribution Patterns of Carex Tussock Wetlands Under Climate Change Scenarios, Northeast China.
- Published in:
- Chinese Geographical Science, 2022, v. 32, n. 1, p. 142, doi. 10.1007/s11769-022-1260-x
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- Article
Plant Diversity Performance After Natural Restoration in Reclaimed Deyeuxia angustifolia Wetland.
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- Chinese Geographical Science, 2019, v. 29, n. 3, p. 437, doi. 10.1007/s11769-019-1043-1
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- Article
Geographical Origin Traceability of Rice: A Study on the Effect of Processing Precision on Index Elements.
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- Food Science & Technology Research, 2019, v. 25, n. 5, p. 619, doi. 10.3136/fstr.25.619
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- Article
Changes in particle size, structure, and physicochemical properties of potato starch after jet‐milling treatments.
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- Journal of Food Processing & Preservation, 2020, v. 44, n. 8, p. 1, doi. 10.1111/jfpp.14569
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- Article
Modification and Application of Agar/Carrageenan Composite Film Based on Nisin.
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- Modern Food Science & Technology, 2022, v. 38, n. 11, p. 200, doi. 10.13982/j.mfst.1673-9078.2022.11.0107
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- Article
Metabolites and Pathway Analysis of Barley Seedling Powder under Lead Stress Based on LC-MS Metabolomics.
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- Modern Food Science & Technology, 2022, v. 38, n. 11, p. 111, doi. 10.13982/j.mfst.1673-9078.2022.11.1343
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- Article
Development and validation of an improved HPLC-UV method for simultaneous determination of lamotrigine and oxcarbazepine and its active metabolite 10,11-dihydro-10-hydroxycarbazepine in human blood plasma and comparison with an UHPLC-MS/MS method.
- Published in:
- Journal of Analytical Science & Technology, 2019, v. 10, n. 1, p. 1, doi. 10.1186/s40543-019-0198-9
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- Article
Identification of key aroma‐active compounds in long shelf‐life yoghurt and milk produced by different pre‐sterilisation processes of raw milk using SBSE‐GC × GC–O–MS.
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- International Journal of Food Science & Technology, 2024, v. 59, n. 6, p. 3667, doi. 10.1111/ijfs.17107
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- Article
Effects of germination time on phenolics, antioxidant capacity, in vitro phenolic bioaccessibility and starch digestibility in sorghum.
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- International Journal of Food Science & Technology, 2022, v. 57, n. 8, p. 5175, doi. 10.1111/ijfs.15827
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- Article