Works by Domínguez, Raúl

Results: 211

Increased CXCL12, a potential CSF biomarker for differential diagnosis of amyotrophic lateral sclerosis.

Published in:

Brain Communications, 2024, v. 6, n. 4, p. 1, doi. 10.1093/braincomms/fcae271

By:

Roca-Pereira, Sergio;
Domínguez, Raúl;
León, Isabel Moreno;
Colomina, María J;
Yélamos, Antonio Martínez;
Yélamos, Sergio Martínez;
Povedano, Mónica;
Andrés-Benito, Pol

Publication type:

Article

Kinetics of the Polyphenolic Content and Radical Scavenging Capacity in Olives through On-Tree Ripening.

Published in:

Journal of Chemistry, 2017, p. 1, doi. 10.1155/2017/5197613

By:

Gouvinhas, Irene;
Domínguez-Perles, Raúl;
Gironés-Vilaplana, Amadeo;
Carvalho, Teresa;
Machado, Nelson;
Barros, Ana

Publication type:

Article

Inflammatory Gene Expression in Whole Peripheral Blood at Early Stages of Sporadic Amyotrophic Lateral Sclerosis.

Published in:

Frontiers in Neurology, 2017, p. 1, doi. 10.3389/fneur.2017.00546

By:

Andrés-Benito, Pol;
Moreno, Jesús;
Domínguez, Raúl;
Aso, Ester;
Povedano, Mónica;
Ferrer, Isidro

Publication type:

Article

Extracellular Protease ADAMTS1 Is Required at Early Stages of Human Uveal Melanoma Development by Inducing Stemness and Endothelial-Like Features on Tumor Cells.

Published in:

Cancers, 2020, v. 12, n. 4, p. 801, doi. 10.3390/cancers12040801

By:

Peris-Torres, Carlos;
Plaza-Calonge, María del Carmen;
López-Domínguez, Raúl;
Domínguez-García, Silvia;
Barrientos-Durán, Antonio;
Carmona-Sáez, Pedro;
Rodríguez-Manzaneque, Juan Carlos

Publication type:

Article

Circadian rhythm effect on physical tennis performance in trained male players.

Published in:

Journal of Sports Sciences, 2017, v. 35, n. 21, p. 2121, doi. 10.1080/02640414.2016.1258481

By:

López-Samanes, Álvaro;
Moreno-Pérez, Diego;
Maté-Muñoz, José L.;
Domínguez, Raúl;
Pallarés, Jesús G.;
Mora-Rodriguez, Ricardo;
Ortega, Juan F.

Publication type:

Article

Systemic Oxidative Stress Associated with the Neurological Diseases of Aging.

Published in:

Neurochemical Research, 2009, v. 34, n. 12, p. 2122, doi. 10.1007/s11064-009-9997-5

By:

Serra, Jorge A.;
Domínguez, Raúl O.;
Marschoff, Enrique R.;
Guareschi, Eduardo M.;
Famulari, Arturo L.;
Boveris, Alberto

Publication type:

Article

Diet‐Related Metabolites Associated with Cognitive Decline Revealed by Untargeted Metabolomics in a Prospective Cohort.

Published in:

Molecular Nutrition & Food Research, 2019, v. 63, n. 18, p. N.PAG, doi. 10.1002/mnfr.201900177

By:

Low, Dorrain Yanwen;
Lefèvre‐Arbogast, Sophie;
González‐Domínguez, Raúl;
Urpi‐Sarda, Mireia;
Micheau, Pierre;
Petera, Melanie;
Centeno, Delphine;
Durand, Stephanie;
Pujos‐Guillot, Estelle;
Korosi, Aniko;
Lucassen, Paul J;
Aigner, Ludwig;
Proust‐Lima, Cécile;
Hejblum, Boris P;
Helmer, Catherine;
Andres‐Lacueva, Cristina;
Thuret, Sandrine;
Samieri, Cécilia;
Manach, Claudine

Publication type:

Article

Optimization of the Extraction Methodology of Grape Pomace Polyphenols for Food Applications.

Published in:

Molecules, 2023, v. 28, n. 9, p. 3885, doi. 10.3390/molecules28093885

By:

Moutinho, Joana;
Gouvinhas, Irene;
Domínguez-Perles, Raúl;
Barros, Ana

Publication type:

Article

The (Poly)phenolic Profile of Separate Winery By-Products Reveals Potential Antioxidant Synergies.

Published in:

Molecules, 2023, v. 28, n. 5, p. 2081, doi. 10.3390/molecules28052081

By:

Costa-Pérez, Antonio;
Medina, Sonia;
Sánchez-Bravo, Paola;
Domínguez-Perles, Raúl;
García-Viguera, Cristina

Publication type:

Article

Evolution of Physicochemical Parameters during the Thermal-Based Production of Água-mel , a Traditional Portuguese Honey-Related Food Product.

Published in:

Molecules, 2022, v. 27, n. 1, p. 57, doi. 10.3390/molecules27010057

By:

Cavaco, Teresa;
Figueira, Ana Cristina;
González-Domínguez, Raúl;
Sayago, Ana;
Fernández-Recamales, Ángeles

Publication type:

Article

Anthocyanin Metabolites in Human Urine after the Intake of New Functional Beverages.

Published in:

Molecules, 2020, v. 25, n. 2, p. 371, doi. 10.3390/molecules25020371

By:

Agulló, Vicente;
Villaño, Débora;
García-Viguera, Cristina;
Domínguez-Perles, Raúl;
Mena, Pedro

Publication type:

Article

New UHPLC-QqQ-MS/MS Method for the Rapid and Sensitive Analysis of Ascorbic and Dehydroascorbic Acids in Plant Foods.

Published in:

Molecules, 2019, v. 24, n. 8, p. 1632, doi. 10.3390/molecules24081632

By:

Baenas, Nieves;
Salar, Francisco J.;
Domínguez-Perles, Raúl;
García-Viguera, Cristina

Publication type:

Article

Critical Review on the Significance of Olive Phytochemicals in Plant Physiology and Human Health.

Published in:

Molecules, 2017, v. 22, n. 11, p. 1986, doi. 10.3390/molecules22111986

By:

Gouvinhas, Irene;
Machado, Nelson;
Sobreira, Carla;
Domínguez-Perles, Raúl;
Gomes, Sónia;
Rosa, Eduardo;
Barros, Ana I. R. N. A.

Publication type:

Article

Valorization Challenges to Almond Residues: Phytochemical Composition and Functional Application.

Published in:

Molecules, 2017, v. 22, n. 10, p. 1774, doi. 10.3390/molecules22101774

By:

Prgomet, Iva;
Gonçalves, Berta;
Domínguez-Perles, Raúl;
Pascual-Seva, Núria;
Barros, Ana I. R. N. A.

Publication type:

Article

Addressing Facts and Gaps in the Phenolics Chemistry of Winery By-Products.

Published in:

Molecules, 2017, v. 22, n. 2, p. 286, doi. 10.3390/molecules22020286

By:

Machado, Nelson F. L.;
Domínguez-Perles, Raúl

Publication type:

Article

Lambing rate and prolificacy in inseminated hair sheep treated with bovine somatotropin.

Published in:

Tropical Animal Health & Production, 2016, v. 48, n. 4, p. 699, doi. 10.1007/s11250-016-1000-2

By:

Carrera-Chávez, José;
Hernández-Cerón, Joel;
Aréchiga-Flores, Carlos;
López-Carlos, Marco;
Lozano-Domínguez, Raúl;
Quezada-Casasola, Andrés;
Echavarría-Cháirez, Francisco

Publication type:

Article

Intermediate Repeat Expansion in the ATXN2 Gene as a Risk Factor in the ALS and FTD Spanish Population.

Published in:

Biomedicines, 2024, v. 12, n. 2, p. 356, doi. 10.3390/biomedicines12020356

By:

Borrego-Hernández, Daniel;
Vázquez-Costa, Juan Francisco;
Domínguez-Rubio, Raúl;
Expósito-Blázquez, Laura;
Aller, Elena;
Padró-Miquel, Ariadna;
García-Casanova, Pilar;
Colomina, María J.;
Martín-Arriscado, Cristina;
Osta, Rosario;
Cordero-Vázquez, Pilar;
Esteban-Pérez, Jesús;
Povedano-Panadés, Mónica;
García-Redondo, Alberto

Publication type:

Article

Mechanistic Insights into Alzheimer's Disease Unveiled through the Investigation of Disturbances in Central Metabolites and Metabolic Pathways.

Published in:

Biomedicines, 2021, v. 9, n. 3, p. 298, doi. 10.3390/biomedicines9030298

By:

González-Domínguez, Raúl;
González-Domínguez, Álvaro;
Sayago, Ana;
González-Sanz, Juan Diego;
Lechuga-Sancho, Alfonso María;
Fernández-Recamales, Ángeles;
Ghosh, Arnab

Publication type:

Article

Cardiorespiratory and Metabolic Responses to Loaded Half Squat Exercise Executed at an Intensity Corresponding to the Lactate Threshold.

Published in:

Journal of Sports Science & Medicine, 2015, v. 14, n. 3, p. 648

By:

Maté-Muñoz, José Luis;
Domínguez, Raúl;
Barba, Manuel;
Monroy, Antonio J.;
Rodríguez, Bárbara;
Ruiz-Solano, Pedro;
Garnacho-Castaño, Manuel V.

Publication type:

Article

Analysis of foods habits in squash players.

Published in:

Journal of Physical Education & Sport, 2019, v. 19, p. 1300, doi. 10.7752/jpes.2019.s4189

By:

VENTURA-COMES, ANNA;
MARTÍNEZ-SANZ, JOSÉ MIGUEL;
SÁNCHEZ-OLIVER, ANTONIO JESÚS;
DOMÍNGUEZ, RAÚL

Publication type:

Article

Use of nutritional supplements in amateur tennis players.

Published in:

Journal of Physical Education & Sport, 2018, v. 18, n. 2, p. 775, doi. 10.7752/jpes.2018.02114

By:

SÁNCHEZ-OLIVER, ANTONIO JESÚS;
MATA-ORDOÑEZ, FERNANDO;
DOMÍNGUEZ, RAÚL;
LÓPEZ-SAMANES, ALVARO

Publication type:

Article

Beetroot juice ingestion does not improve neuromuscular performance and match-play demands in elite female hockey players: a randomized, double-blind, placebo-controlled study.

Published in:

European Journal of Nutrition, 2023, v. 62, n. 3, p. 1123, doi. 10.1007/s00394-022-03052-1

By:

López-Samanes, Álvaro;
Pérez-Lopez, Alberto;
Morencos, Esther;
Muñoz, Alejandro;
Kühn, Adriaan;
Sánchez-Migallón, Violeta;
Moreno-Pérez, Víctor;
González-Frutos, Pablo;
Bach-Faig, Anna;
Roberts, Justin;
Domínguez, Raúl

Publication type:

Article

Effect of coffee and cocoa-based confectionery containing coffee on markers of cardiometabolic health: results from the pocket-4-life project.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 3, p. 1453, doi. 10.1007/s00394-020-02347-5

By:

Martini, Daniela;
Rosi, Alice;
Tassotti, Michele;
Antonini, Monica;
Dall'Asta, Margherita;
Bresciani, Letizia;
Fantuzzi, Federica;
Spigoni, Valentina;
Domínguez-Perles, Raúl;
Angelino, Donato;
Ricci, Cristian;
Del Pozo-Luengo, Soledad;
Tornel, Pedro Luis;
Scazzina, Francesca;
Gil-Izquierdo, Angel;
Dei Cas, Alessandra;
Brighenti, Furio;
Bonadonna, Riccardo;
Del Rio, Daniele;
Mena, Pedro

Publication type:

Article

Pharmacokinetics and bioavailability of hydroxytyrosol are dependent on the food matrix in humans.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 2, p. 905, doi. 10.1007/s00394-020-02295-0

By:

Alemán-Jiménez, Carolina;
Domínguez-Perles, Raúl;
Medina, Sonia;
Prgomet, Iva;
López-González, Iván;
Simonelli-Muñoz, Agustín;
Campillo-Cano, Maria;
Auñón, David;
Ferreres, Federico;
Gil-Izquierdo, Ángel

Publication type:

Article

Gender differences in plasma and urine metabolites from Sprague-Dawley rats after oral administration of normal and high doses of hydroxytyrosol, hydroxytyrosol acetate, and DOPAC.

Published in:

European Journal of Nutrition, 2017, v. 56, n. 1, p. 215, doi. 10.1007/s00394-015-1071-2

By:

Domínguez-Perles, Raúl;
Ferreres, Federico;
Gil-Izquierdo, Angel;
Auñón, David

Publication type:

Article

Hepcidin Response to Exercise: A Review.

Published in:

Turkish Journal of Endocrinology & Metabolism, 2014, v. 18, n. 3, p. 84, doi. 10.4274/tjem.2438

By:

Domínguez, Raúl;
Vicente-Campos, Davinia;
Chicharro, José

Publication type:

Article

On the role of feature and signal selection for terrain learning in planetary exploration robots.

Published in:

Journal of Field Robotics, 2022, v. 39, n. 4, p. 355, doi. 10.1002/rob.22054

By:

Ugenti, Angelo;
Vulpi, Fabio;
Domínguez, Raúl;
Cordes, Florian;
Milella, Annalisa;
Reina, Giulio

Publication type:

Article

Prevention of inflammation and oxidative stress by new ingredients based on high (poly)phenols winery by‐products.

Published in:

JSFA Reports, 2025, v. 5, n. 2, p. 40, doi. 10.1002/jsf2.224

By:

Sánchez‐Bravo, Paola;
Costa‐Pérez, Antonio;
García‐Viguera, Cristina;
Domínguez‐Perles, Raúl;
Medina, Sonia

Publication type:

Article

Microwave Treatment vs. Conventional Pasteurization: The Effect on Phytochemical and Microbiological Quality for Citrus–Maqui Beverages.

Published in:

Foods, 2024, v. 13, n. 1, p. 101, doi. 10.3390/foods13010101

By:

Salar, Francisco J.;
Díaz-Morcillo, Alejandro;
Fayos-Fernández, José;
Monzó-Cabrera, Juan;
Sánchez-Bravo, Paola;
Domínguez-Perles, Raúl;
Fernández, Pablo S.;
García-Viguera, Cristina;
Periago, Paula M.

Publication type:

Article

Winery By-Products as Sources of Bioactive Tryptophan, Serotonin, and Melatonin: Contributions to the Antioxidant Power.

Published in:

Foods, 2023, v. 12, n. 8, p. 1571, doi. 10.3390/foods12081571

By:

Baenas, Nieves;
García-Viguera, Cristina;
Domínguez-Perles, Raúl;
Medina, Sonia

Publication type:

Article

Prunus lusitanica L. Fruits: A Promising Underexploited Source of Nutrients with Potential Economic Value.

Published in:

Foods, 2023, v. 12, n. 5, p. 973, doi. 10.3390/foods12050973

By:

Abraão, Ana;
Yu, Manyou;
Gouvinhas, Irene;
Ferreira, Luís;
Silva, Amélia M.;
Domínguez-Perles, Raúl;
Barros, Ana

Publication type:

Article

An Overview on the Application of Chemometrics Tools in Food Authenticity and Traceability.

Published in:

Foods, 2022, v. 11, n. 23, p. 3940, doi. 10.3390/foods11233940

By:

González-Domínguez, Raúl;
Sayago, Ana;
Fernández-Recamales, Ángeles

Publication type:

Article

Influence of Beetroot Juice Ingestion on Neuromuscular Performance on Semi-Professional Female Rugby Players: A Randomized, Double-Blind, Placebo-Controlled Study.

Published in:

Foods, 2022, v. 11, n. 22, p. 3614, doi. 10.3390/foods11223614

By:

López-Samanes, Álvaro;
Ramos-Álvarez, Juan José;
Miguel-Tobal, Francisco;
Gaos, Sofía;
Jodra, Pablo;
Arranz-Muñoz, Raquel;
Domínguez, Raúl;
Montoya, Juan José

Publication type:

Article

Influence of Sweeteners (Sucrose, Sucralose, and Stevia) on Bioactive Compounds in a Model System Study for Citrus–Maqui Beverages.

Published in:

Foods, 2022, v. 11, n. 15, p. 2266, doi. 10.3390/foods11152266

By:

Salar, Francisco J.;
Agulló, Vicente;
Domínguez-Perles, Raúl;
García-Viguera, Cristina

Publication type:

Article

Food Authentication: Techniques, Trends and Emerging Approaches (Second Issue).

Published in:

Foods, 2022, v. 11, n. 13, p. 1926, doi. 10.3390/foods11131926

By:

González-Domínguez, Raúl

Publication type:

Article

A New Food Ingredient Rich in Bioaccessible (Poly)Phenols (and Glucosinolates) Obtained from Stabilized Broccoli Stalks.

Published in:

Foods, 2022, v. 11, n. 12, p. 1734, doi. 10.3390/foods11121734

By:

Costa-Pérez, Antonio;
Moreno, Diego A.;
Periago, Paula M.;
García-Viguera, Cristina;
Domínguez-Perles, Raúl

Publication type:

Article

Potential of Ultraviolet-Visible Spectroscopy for the Differentiation of Spanish Vinegars According to the Geographical Origin and the Prediction of Their Functional Properties.

Published in:

Foods, 2021, v. 10, n. 8, p. 1830, doi. 10.3390/foods10081830

By:

González-Domínguez, Raúl;
Sayago, Ana;
Fernández-Recamales, Ángeles

Publication type:

Article

Optimum DNA Extraction Methods for Edible Bird's Nest Identification Using Simple Additive Weighting Technique.

Published in:

Foods, 2021, v. 10, n. 5, p. 1086, doi. 10.3390/foods10051086

By:

Quek, Meei Chien;
Chin, Nyuk Ling;
Tan, Sheau Wei;
González-Domínguez, Raúl

Publication type:

Article

Discriminant Analysis of the Geographical Origin of Asian Red Pepper Powders Using Second-Derivative FT-IR Spectroscopy.

Published in:

Foods, 2021, v. 10, n. 5, p. 1034, doi. 10.3390/foods10051034

By:

Kim, Miso;
Hong, Junyoung;
Lee, Dongwon;
Kim, Sohyun;
Chun, Hyang Sook;
Cho, Yoon-Ho;
Kim, Byung Hee;
Ahn, Sangdoo;
González-Domínguez, Raúl

Publication type:

Article

A Survey on Dietary Supplement Consumption in Amateur and Professional Rugby Players.

Published in:

Foods, 2021, v. 10, n. 1, p. 7, doi. 10.3390/foods10010007

By:

Sánchez-Oliver, Antonio Jesús;
Domínguez, Raúl;
López-Tapia, Paola;
Tobal, Francisco Miguel;
Jodra, Pablo;
Montoya, Juan José;
Guerra-Hernández, Eduardo J.;
Ramos-Álvarez, Juan José

Publication type:

Article

Volatile Profiling of Strawberry Fruits Cultivated in a Soilless System to Investigate Cultivar-Dependent Chemical Descriptors.

Published in:

Foods, 2020, v. 9, n. 6, p. 768, doi. 10.3390/foods9060768

By:

González-Domínguez, Raúl;
Sayago, Ana;
Akhatou, Ikram;
Fernández-Recamales, Ángeles

Publication type:

Article

New Insights in (Poly)phenolic Compounds: From Dietary Sources to Health Evidence.

Published in:

2020

By:

Domínguez-Perles, Raúl;
Baenas, Nieves;
García-Viguera, Cristina

Publication type:

Editorial

Food Authentication: Techniques, Trends and Emerging Approaches.

Published in:

2020

By:

González-Domínguez, Raúl

Publication type:

Editorial

Stevia vs. Sucrose: Influence on the Phytochemical Content of a Citrus–Maqui Beverage—A Shelf Life Study.

Published in:

Foods, 2020, v. 9, n. 2, p. 219, doi. 10.3390/foods9020219

By:

Salar, Francisco J.;
Agulló, Vicente;
García-Viguera, Cristina;
Domínguez-Perles, Raúl

Publication type:

Article

Fatty Acid Profiling for the Authentication of Iberian Hams According to the Feeding Regime.

Published in:

Foods, 2020, v. 9, n. 2, p. 149, doi. 10.3390/foods9020149

By:

González-Domínguez, Raúl;
Sayago, Ana;
Fernández-Recamales, Ángeles

Publication type:

Article

Multi-Chemical Profiling of Strawberry as a Traceability Tool to Investigate the Effect of Cultivar and Cultivation Conditions.

Published in:

Foods, 2020, v. 9, n. 1, p. 96, doi. 10.3390/foods9010096

By:

González-Domínguez, Raúl;
Sayago, Ana;
Akhatou, Ikram;
Fernández-Recamales, Ángeles

Publication type:

Article

Alternative Sweeteners Modify the Urinary Excretion of Flavanones Metabolites Ingested through a New Maqui-Berry Beverage.

Published in:

Foods, 2020, v. 9, n. 1, p. 41, doi. 10.3390/foods9010041

By:

Agulló, Vicente;
Domínguez-Perles, Raúl;
Moreno, Diego A.;
Zafrilla, Pilar;
García-Viguera, Cristina

Publication type:

Article

Simple and Efficient Green Extraction of Steviol Glycosides from Stevia rebaudiana Leaves.

Published in:

Foods, 2019, v. 8, n. 9, p. 402, doi. 10.3390/foods8090402

By:

López-Carbón, Verónica;
Sayago, Ana;
González-Domínguez, Raúl;
Fernández-Recamales, Ángeles

Publication type:

Article

Assessment of Virgin Olive Oil Adulteration by a Rapid Luminescent Method.

Published in:

Foods, 2019, v. 8, n. 8, p. 287, doi. 10.3390/foods8080287

By:

González-Domínguez, Raúl;
Sayago, Ana;
Morales, María Teresa;
Fernández-Recamales, Ángeles

Publication type:

Article

Nanoparticles and Controlled Delivery for Bioactive Compounds: Outlining Challenges for New “Smart-Foods” for Health.

Published in:

Foods, 2018, v. 7, n. 5, p. 72, doi. 10.3390/foods7050072

By:

Martínez-Ballesta, MCarment;
Gil-Izquierdo, Ángel;
García-Viguera, Cristina;
Domínguez-Perles, Raúl

Publication type:

Article