Found: 5
Select item for more details and to access through your institution.
EFFECT OF CARBON SOURCES ON XANTHAN PRODUCTION BY XANTHOMONAS SPP. ISOLATED FROM PEPPER LEAVES.
- Published in:
- Food & Feed Research, 2019, v. 46, n. 1, p. 11, doi. 10.5937/FFR1901011R
- By:
- Publication type:
- Article
THE BIOTECHNOLOGICAL PRODUCTION OF XANTHAN ON VEGETABLE OIL INDUSTRY WASTEWATERS. PART II: KINETIC MODELLING AND PROCESS SIMULATION.
- Published in:
- Chemical Industry & Chemical Engineering Quarterly, 2018, v. 24, n. 2, p. 127, doi. 10.2298/CICEQ170310004B
- By:
- Publication type:
- Article
EFFECT OF NITROGEN SOURCES ON THE PRODUCTION OF ANTIFUNGAL METABOLITES BY Streptomyces hygroscopicus.
- Published in:
- Matica Srpska Journal for Natural Sciences, 2017, n. 133, p. 183, doi. 10.2298/ZMSPN1733183M
- By:
- Publication type:
- Article
Xanthan production on wastewaters from wine industry.
- Published in:
- Chemical Industry / Hemijska Industrija, 2017, v. 71, n. 2, p. 145, doi. 10.2298/HEMIND160401025R
- By:
- Publication type:
- Article
THE CONTRIBUTION OF BIOETHANOL TO SUSTAINABLE DEVELOPMENT IN SERBIA.
- Published in:
- Matica Srpska Journal for Natural Sciences, 2013, n. 124, p. 397, doi. 10.2298/ZMSPN1324397P
- By:
- Publication type:
- Article