Found: 4
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The effect of temperature and moisture on the mechanical properties of extruded cornstarch.
- Published in:
- Journal of Texture Studies, 2013, v. 44, n. 3, p. 225, doi. 10.1111/jtxs.12013
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- Publication type:
- Article
Hybrid mixture theory based modeling of transport mechanisms and expansion-thermomechanics of starch during extrusion.
- Published in:
- AIChE Journal, 2015, v. 61, n. 12, p. 4517, doi. 10.1002/aic.14936
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- Publication type:
- Article
Effect of defatted rice bran addition on properties of texturized soy and rice protein products.
- Published in:
- International Journal of Food Engineering, 2023, v. 19, n. 10, p. 435, doi. 10.1515/ijfe-2023-0041
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- Publication type:
- Article
Quality changes and experimental accelerated shelf‐life determination of ready‐to‐eat burgers made from striped catfish and salmon mince blend by thermal processing in retort pouches.
- Published in:
- Journal of Food Processing & Preservation, 2022, v. 46, n. 8, p. 1, doi. 10.1111/jfpp.16801
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- Article