Found: 8
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Combining GWAS and TWAS to identify candidate causal genes for tocochromanol levels in maize grain.
- Published in:
- Genetics, 2022, v. 221, n. 4, p. 1, doi. 10.1093/genetics/iyac091
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- Article
A Foundation for Provitamin A Biofortification of Maize: Genome-Wide Association and Genomic Prediction Models of Carotenoid Levels.
- Published in:
- Genetics, 2014, v. 198, n. 4, p. 1699, doi. 10.1534/genetics.114.169979
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- Article
Closing the Divide between Human Nutrition and Plant Breeding.
- Published in:
- Crop Science, 2015, v. 55, n. 4, p. 1437, doi. 10.2135/cropsci2014.08.0555
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- Article
Introduction to the QTL That Matter Symposium.
- Published in:
- Crop Science, 2015, v. 55, n. 4, p. 1435, doi. 10.2135/cropsci2015.04.0001in
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- Article
Genome-Wide Association Study and Pathway-Level Analysis of Kernel Color in Maize.
- Published in:
- G3: Genes | Genomes | Genetics, 2019, v. 9, n. 6, p. 1945, doi. 10.1534/g3.119.400040
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- Article
Transcriptome-Wide Association Supplements Genome-Wide Association in Zea mays.
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- G3: Genes | Genomes | Genetics, 2019, v. 9, n. 9, p. 3023, doi. 10.1534/g3.119.400549
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- Article
Eleven biosynthetic genes explain the majority of natural variation in carotenoid levels in maize grain.
- Published in:
- Plant Cell, 2021, v. 33, n. 4, p. 882, doi. 10.1093/plcell/koab032
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- Article
Novel Loci Underlie Natural Variation in Vitamin E Levels in Maize Grain.
- Published in:
- Plant Cell, 2017, v. 29, n. 10, p. 2374, doi. 10.1105/tpc.17.00475
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- Article