Works by Dhillon, Christina M. Nyhus

The effect of biofortified rice and wheat in India's food supply on dietary bioavailable iron.

Published in:

FASEB Journal, 2008, v. 22, p. 770, doi. 10.1096/fasebj.22.2_supplement.770

By:

• Dhillon, Christina M. Nyhus;
• Pinstrup-Andersen, Per;
• Haas, Jere D.;
• Balakrishna, Nagalla;
• Brahmam, GNV

Publication type:

Article