Found: 24
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Essential fatty acids and breast cancer: A case-control study in Uruguay.
- Published in:
- International Journal of Cancer, 1998, v. 76, n. 4, p. 491, doi. 10.1002/(SICI)1097-0215(19980518)76:4<491::AID-IJC8>3.0.CO;2-M
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- Article
Sucrose as a risk factor for cancer of the colon and rectum: A case-control study in Uruguay.
- Published in:
- International Journal of Cancer, 1998, v. 75, n. 1, p. 40, doi. 10.1002/(SICI)1097-0215(19980105)75:1<40::AID-IJC7>3.0.CO;2-1
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- Article
Fatty foods and the risk of lung cancer: A case-control study from Uruguay.
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- International Journal of Cancer, 1997, v. 71, n. 5, p. 760, doi. 10.1002/(SICI)1097-0215(19970529)71:5<760::AID-IJC12>3.0.CO;2-C
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- Article
Meat, fat and risk of breast cancer: A case-control study from Uruguay.
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- International Journal of Cancer, 1996, v. 65, n. 3, p. 328, doi. 10.1002/(SICI)1097-0215(19960126)65:3<328::AID-IJC9>3.0.CO;2-1
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- Article
Risk factors for laryngeal cancer.
- Published in:
- 1987
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- Publication type:
- journal article
Nutrient-based dietary patterns of head and neck squamous cell cancer: a factor analysis in Uruguay.
- Published in:
- Cancer Causes & Control, 2013, v. 24, n. 6, p. 1167, doi. 10.1007/s10552-013-0196-y
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- Publication type:
- Article
Food groups and risk of prostate cancer: a case-control study in Uruguay.
- Published in:
- Cancer Causes & Control, 2012, v. 23, n. 7, p. 1031, doi. 10.1007/s10552-012-9968-z
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- Article
Dietary patterns and risk of advanced prostate cancer: a principal component analysis in Uruguay.
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- 2010
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- Publication type:
- journal article
Legume intake and the risk of cancer: a multisite case–control study in Uruguay.
- Published in:
- Cancer Causes & Control, 2009, v. 20, n. 9, p. 1605, doi. 10.1007/s10552-009-9406-z
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- Article
Meat intake, meat mutagens and risk of lung cancer in Uruguayan men.
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- Cancer Causes & Control, 2009, v. 20, n. 9, p. 1635, doi. 10.1007/s10552-009-9411-2
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- Article
Dietary patterns and risk of bladder cancer: a factor analysis in Uruguay.
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- Cancer Causes & Control, 2008, v. 19, n. 10, p. 1243, doi. 10.1007/s10552-008-9195-9
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- Publication type:
- Article
Occupational Exposures and Risk of Adenocarcinoma of the Lung in Uruguay.
- Published in:
- Cancer Causes & Control, 2005, v. 16, n. 7, p. 851, doi. 10.1007/s10552-005-2819-4
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- Publication type:
- Article
Dietary patterns and risk of cancer: A factor analysis in Uruguay.
- Published in:
- International Journal of Cancer, 2009, v. 124, n. 6, p. 1391, doi. 10.1002/ijc.24035
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- Publication type:
- Article
Dietary patterns and risk of laryngeal cancer: An exploratory factor analysis in Uruguayan men.
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- International Journal of Cancer, 2007, v. 121, n. 5, p. 1086, doi. 10.1002/ijc.22765
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- Publication type:
- Article
Food patterns and risk of breast cancer: A factor analysis study in Uruguay.
- Published in:
- International Journal of Cancer, 2006, v. 119, n. 7, p. 1672, doi. 10.1002/ijc.22021
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- Publication type:
- Article
The role of vegetable and fruit consumption in the aetiology of squamous cell carcinoma of the oesophagus: A case-control study in Uruguay.
- Published in:
- International Journal of Cancer, 2005, v. 116, n. 1, p. 130, doi. 10.1002/ijc.20950
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- Publication type:
- Article
Supraglottic and glottic carcinomas: Epidemiologically distinct entities?
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- International Journal of Cancer, 2004, v. 112, n. 6, p. 1065, doi. 10.1002/ijc.20501
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- Publication type:
- Article
Plant foods and risk of laryngeal cancer: A case-control study in Uruguay.
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- International Journal of Cancer, 2000, v. 87, n. 1, p. 129, doi. 10.1002/1097-0215(20000701)87:1<129::AID-IJC19>3.0.CO;2-M
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- Publication type:
- Article
Carbohydrates and risk of stomach cancer in Uruguay.
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- International Journal of Cancer, 1999, v. 82, n. 4, p. 618, doi. 10.1002/(SICI)1097-0215(19990812)82:4<618::AID-IJC25>3.0.CO;2-2
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- Publication type:
- Article
Meat intake and risk of squamous cell esophageal cancer: a case-control study in Uruguay.
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- International Journal of Cancer, 1999, v. 82, n. 1, p. 33, doi. 10.1002/(SICI)1097-0215(19990702)82:1<33::AID-IJC7>3.0.CO;2-7
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- Publication type:
- Article
Meat consumption and cancer risk: a multisite case-control study in Uruguay.
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- Cancer Therapy, 2009, v. 7, p. 174
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- Publication type:
- Article
Dietary patterns and risk of gastric cancer: a case-control study in Uruguay.
- Published in:
- Gastric Cancer, 2004, v. 7, n. 4, p. 211, doi. 10.1007/s10120-004-0295-2
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- Publication type:
- Article
Maté consumption and risk of oral cancer: Case-control study in Uruguay.
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- Head & Neck, 2013, v. 35, n. 8, p. 1091, doi. 10.1002/hed.23080
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- Publication type:
- Article
Non-alcoholic beverages and risk of bladder cancer in Uruguay.
- Published in:
- BMC Cancer, 2007, v. 7, p. 57, doi. 10.1186/1471-2407-7-57
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- Publication type:
- Article