Effect of Amount of DNA on Digital PCR Assessment of Genetically Engineered Canola and Soybean Events.
- Published in:
- Food Analytical Methods, 2021, v. 14, n. 2, p. 372, doi. 10.1007/s12161-020-01889-y
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- Publication type:
- Article
Works by Demeke, Tigst
Results: 11
1
2
Considerations for the Successful Detection and Quantification of Genetically Modified Events in Grain and Food Samples Using Multiplex Digital PCR.
- Published in:
- Foods, 2025, v. 14, n. 1, p. 75, doi. 10.3390/foods14010075
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- Publication type:
- Article
3
Influence of DNA extraction methods, PCR inhibitors and quantification methods on real-time PCR assay of biotechnology-derived traits.
- Published in:
- Analytical & Bioanalytical Chemistry, 2010, v. 396, n. 6, p. 1977, doi. 10.1007/s00216-009-3150-9
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- Publication type:
- Article
4
Simultaneous profiling of seed-associated bacteria and fungi reveals antagonistic interactions between microorganisms within a shared epiphytic microbiome on Triticum and Brassica seeds.
- Published in:
- New Phytologist, 2014, v. 202, n. 2, p. 542, doi. 10.1111/nph.12693
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- Publication type:
- Article
5
Increasing the Efficiency of Canola and Soybean GMO Detection and Quantification Using Multiplex Droplet Digital PCR.
- Published in:
- Biology (2079-7737), 2022, v. 11, n. 2, p. 201, doi. 10.3390/biology11020201
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- Publication type:
- Article
6
Detection of Soybean GMO Events Using Two Multiplex Droplet Digital PCR Assays.
- Published in:
- Journal of AOAC International, 2025, v. 108, n. 1, p. 23, doi. 10.1093/jaoacint/qsae082
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- Publication type:
- Article
7
Effect of Source of DNA on the Quantitative Analysis of Genetically Engineered Traits Using Digital PCR and Real-Time PCR.
- Published in:
- Journal of AOAC International, 2017, v. 100, n. 2, p. 492, doi. 10.5740/jaoacint.16-0284
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- Publication type:
- Article
8
Frequent Absence of GBSS 1 B Isoprotein in Endosperm Starch of Canadian Wheat Cultivars.
- Published in:
- Starch / Staerke, 2000, v. 52, n. 10, p. 349, doi. 10.1002/1521-379X(200010)52:10<349::AID-STAR349>3.0.CO;2-I
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- Publication type:
- Article
9
Wheat Starch Modification Through Biotechnology.
- Published in:
- Starch / Staerke, 1999, v. 51, n. 4, p. 111, doi. 10.1002/(SICI)1521-379X(199904)51:4<111::AID-STAR111>3.0.CO;2-A
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- Publication type:
- Article
10
Wheat Polyphenol Oxidase: Distribution and Genetic Mapping in Three Inbred Line Populations.
- Published in:
- Crop Science, 2001, v. 41, n. 6, p. 1750, doi. 10.2135/cropsci2001.1750
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- Publication type:
- Article
11
Critical assessment of digital PCR for the detection and quantification of genetically modified organisms.
- Published in:
- Analytical & Bioanalytical Chemistry, 2018, v. 410, n. 17, p. 4039, doi. 10.1007/s00216-018-1010-1
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- Publication type:
- Article