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Isogene specific oligo arrays reveal multifaceted changes in gene expression during grape berry ( Vitis vinifera L.) development.
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- Planta: An International Journal of Plant Biology, 2005, v. 222, n. 5, p. 832, doi. 10.1007/s00425-005-0017-y
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- Article
Magnesium deficiency in sugar beets alters sugar partitioning and phloem loading in young mature leaves.
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- Planta: An International Journal of Plant Biology, 2005, v. 220, n. 4, p. 541, doi. 10.1007/s00425-004-1376-5
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- Article
Multiple cis-regulatory elements and the yeast sulphur regulatory network are required for the regulation of the yeast glutathione transporter, Hgt1p.
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- Current Genetics, 2005, v. 47, n. 6, p. 345, doi. 10.1007/s00294-005-0571-7
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- Article
Glutathione depletion leads to delayed growth stasis in Saccharomyces cerevisiae : evidence of a partially overlapping role for thioredoxin.
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- Current Genetics, 2000, v. 38, n. 2, p. 71, doi. 10.1007/s002940000137
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- Article
Apoplastic sugar may be lost from grape berries and retrieved in pedicels.
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- Plant Physiology, 2022, v. 190, n. 1, p. 592, doi. 10.1093/plphys/kiac262
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- Article
The Basic Leucine Zipper Transcription Factor ABSCISIC ACID RESPONSE ELEMENT-BINDING FACTOR2 Is an Important Transcriptional Regulator of Abscisic Acid-Dependent Grape Berry Ripening Processes.
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- Plant Physiology, 2014, v. 164, n. 1, p. 365, doi. 10.1104/pp.113.231977
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- Article
Genetic Analysis of the Biosynthesis of 2-Methoxy-3-Isobutylpyrazine, a Major Grape-Derived Aroma Compound Impacting Wine Quality.
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- Plant Physiology, 2013, v. 162, n. 2, p. 604, doi. 10.1104/pp.113.218313
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- Article
Anchoring of a large set of markers onto a BAC library for the development of a draft physical map of the grapevine genome.
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- Theoretical & Applied Genetics, 2006, v. 113, n. 2, p. 344, doi. 10.1007/s00122-006-0301-7
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- Article
Dissecting the control of shoot development in grapevine: genetics and genomics identify potential regulators.
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- BMC Plant Biology, 2020, v. 20, n. 1, p. 1, doi. 10.1186/s12870-020-2258-0
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- Article
A sense of place: transcriptomics identifies environmental signatures in Cabernet Sauvignon berry skins in the late stages of ripening.
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- BMC Plant Biology, 2020, v. 20, n. 1, p. 1, doi. 10.1186/s12870-020-2251-7
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- Article
The grapevine gene nomenclature system.
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- BMC Genomics, 2014, v. 15, n. 1, p. 528, doi. 10.1186/1471-2164-15-1077
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- Article
OeMST2 Encodes a Monosaccharide Transporter Expressed throughout Olive Fruit Maturation.
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- Plant & Cell Physiology, 2007, v. 48, n. 9, p. 1299, doi. 10.1093/pcp/pcm096
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- Article
Utilization and Transport of Mannitol in Olea europaea and Implications for Salt Stress Tolerance.
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- Plant & Cell Physiology, 2007, v. 48, n. 1, p. 42
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- Publication type:
- Article
Oxidative Transformation of Dihydroflavonols and Flavan-3-ols by Anthocyanidin Synthase from Vitis vinifera.
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- Molecules, 2022, v. 27, n. 3, p. 1047, doi. 10.3390/molecules27031047
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- Article
From acidity to sweetness: a comprehensive review of carbon accumulation in grape berries.
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- Molecular Horticulture, 2024, v. 4, n. 1, p. 1, doi. 10.1186/s43897-024-00100-8
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- Article
Transporters Involved in Root Nitrate Uptake and Sensing by Arabidopsis.
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- Frontiers in Plant Science, 2016, p. 1, doi. 10.3389/fpls.2016.01391
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- Publication type:
- Article
How Does Host Carbon Concentration Modulate the Lifestyle of Postharvest Pathogens during Colonization?
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- Frontiers in Plant Science, 2016, p. 1, doi. 10.3389/fpls.2016.01306
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- Article
Roostocks/Scion/Nitrogen Interactions Affect Secondary Metabolism in the Grape Berry.
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- Frontiers in Plant Science, 2016, p. 1, doi. 10.3389/fpls.2016.01134
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- Article
Inter-Species Comparative Analysis of Components of Soluble Sugar Concentration in Fleshy Fruits.
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- Frontiers in Plant Science, 2016, p. 1, doi. 10.3389/fpls.2016.00649
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- Publication type:
- Article
Grapevine Rootstocks Differentially Affect the Rate of Ripening and Modulate Auxin-Related Genes in Cabernet Sauvignon Berries.
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- Frontiers in Plant Science, 2016, p. 1, doi. 10.3389/fpls.2016.00069
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- Article
Differential responses of sugar, organic acids and anthocyanins to source-sink modulation in Cabernet Sauvignon and Sangiovese grapevines.
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- Frontiers in Plant Science, 2015, p. 1, doi. 10.3389/fpls.2015.00382
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- Article
Vine nitrogen status and volatile thiols and their precursors from plot to transcriptome level.
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- BMC Plant Biology, 2016, v. 16, p. 1, doi. 10.1186/s12870-016-0836-y
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- Publication type:
- Article
Carrier-mediated uptake of glyphosate in broad bean (Vicia faba) via a phosphate transporter.
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- Physiologia Plantarum, 1993, v. 87, n. 4, p. 569, doi. 10.1111/j.1399-3054.1993.tb02508.x
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- Article
Active uptake of sucrose by plant plasma membrane vesicles: determination of some important physical and energetical parameters.
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- Physiologia Plantarum, 1991, v. 82, n. 3, p. 377, doi. 10.1111/j.1399-3054.1991.tb02920.x
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- Article
Recognition of phlorizin by the carriers of sucrose and hexose in broad bean leaves.
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- Physiologia Plantarum, 1987, v. 69, n. 4, p. 639, doi. 10.1111/j.1399-3054.1987.tb01978.x
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- Publication type:
- Article
Direct versus indirect effects of p-chloromercuribenzenesulphonic acid on sucrose uptake by plant tissues: The electrophysiological evidence.
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- Physiologia Plantarum, 1986, v. 68, n. 3, p. 391, doi. 10.1111/j.1399-3054.1986.tb03371.x
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- Article
Changes in apoplastic and intracellular leaf sugars induced by the blocking of export in Vicia faba.
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- Physiologia Plantarum, 1986, v. 68, n. 1, p. 145, doi. 10.1111/j.1399-3054.1986.tb06610.x
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- Article
Development of pH sensitivity of sucrose uptake during ageing of Vicia faba leaf discs.
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- Physiologia Plantarum, 1984, v. 61, n. 4, p. 571, doi. 10.1111/j.1399-3054.1984.tb05172.x
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- Article
Dissecting the rootstock control of scion transpiration using model-assisted analyses in grapevine.
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- Tree Physiology, 2018, v. 38, n. 7, p. 1026, doi. 10.1093/treephys/tpx153
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- Article
Grapevine Potassium Nutrition and Fruit Quality in the Context of Climate Change.
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- Frontiers in Plant Science, 2020, p. 1, doi. 10.3389/fpls.2020.00123
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- Article
Proteomic analysis of the effects of ABA treatments on ripening Vitis vinifera berries.
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- Journal of Experimental Botany, 2010, v. 61, n. 9, p. 2447, doi. 10.1093/jxb/erq079
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- Article
A transcriptomic study of grapevine (Vitis vinifera cv. Cabernet-Sauvignon) interaction with the vascular ascomycete fungus Eutypa lata.
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- Journal of Experimental Botany, 2010, v. 61, n. 6, p. 1719, doi. 10.1093/jxb/erq040
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- Article
VvHT1 encodes a monosaccharide transporter expressed in the conducting complex of the grape berry phloem.
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- Journal of Experimental Botany, 2005, v. 56, n. 415, p. 1409, doi. 10.1093/jxb/eri142
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- Article
Expression of a putative grapevine hexose transporter in tobacco alters morphogenesis and assimilate partitioning.
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- Journal of Experimental Botany, 2003, v. 54, n. 385, p. 1193, doi. 10.1093/jxb/erg119
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- Article
Effects of salicylic acid on sugar and amino acid uptake.
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- Journal of Experimental Botany, 1998, v. 49, n. 319, doi. 10.1093/jexbot/49.319.239
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- Article
Characterization of leucine-leucine transport in leaf tissues.
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- Journal of Experimental Botany, 1996, p. 1223, doi. 10.1093/jxb/47.Special_Issue.1223
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- Article
Sucrose protectable inhibition of the sucrose transporter by N-ethylmaleimide.
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- Journal of Experimental Botany, 1994, v. 45, n. 8, p. 1091
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- Publication type:
- Article
Short-term Effects of Heat-girdles on Source Leaves of Vicia faba: Analysis of Phloem Loading and Carbon Partitioning Parameters.
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- Journal of Experimental Botany, 1990, v. 41, n. 11, p. 1371
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- Publication type:
- Article
Differential Behavior within a Grapevine Cluster: Decreased Ethylene-Related Gene Expression Dependent on Auxin Transport Is Correlated with Low Abscission of First Developed Berries.
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- PLoS ONE, 2014, v. 9, n. 11, p. 1, doi. 10.1371/journal.pone.0111258
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- Article
Over-Expression of VvWRKY1 in Grapevines Induces Expression of Jasmonic Acid Pathway-Related Genes and Confers Higher Tolerance to the Downy Mildew.
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- PLoS ONE, 2013, v. 8, n. 1, p. 1, doi. 10.1371/journal.pone.0054185
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- Publication type:
- Article
ABA-mediated responses to water deficit separate grapevine genotypes by their genetic background.
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- BMC Plant Biology, 2016, v. 16, p. 1, doi. 10.1186/s12870-016-0778-4
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- Publication type:
- Article
Constraint-Based Modeling Highlights Cell Energy, Redox Status and α-Ketoglutarate Availability as Metabolic Drivers for Anthocyanin Accumulation in Grape Cells Under Nitrogen Limitation.
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- Frontiers in Plant Science, 2018, p. 1, doi. 10.3389/fpls.2018.00421
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- Publication type:
- Article
Ultraviolet-B Radiation and Water Deficit Interact to Alter Flavonol and Anthocyanin Profiles in Grapevine Berries through Transcriptomic Regulation.
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- Plant & Cell Physiology, 2014, v. 55, n. 11, p. 1925
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- Publication type:
- Article
VvGOLS1 and VvHsfA2 are Involved in the Heat Stress Responses in Grapevine Berries.
- Published in:
- Plant & Cell Physiology, 2012, v. 53, n. 10, p. 1776, doi. 10.1093/pcp/pcs121
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- Article
Drawing Links from Transcriptome to Metabolites: The Evolution of Aroma in the Ripening Berry of Moscato Bianco (Vitis vinifera L.).
- Published in:
- Frontiers in Plant Science, 2017, p. 1, doi. 10.3389/fpls.2017.00780
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- Publication type:
- Article
Dissecting the Biochemical and Transcriptomic Effects of a Locally Applied Heat Treatment on Developing Cabernet Sauvignon Grape Berries.
- Published in:
- Frontiers in Plant Science, 2017, v. 7/8, p. 1, doi. 10.3389/fpls.2017.00053
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- Publication type:
- Article
Proteomic and metabolomic profiling underlines the stage‐ and time‐dependent effects of high temperature on grape berry metabolism.
- Published in:
- Journal of Integrative Plant Biology, 2020, v. 62, n. 8, p. 1132, doi. 10.1111/jipb.12894
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- Publication type:
- Article
Metabolite analysis reveals distinct spatio-temporal accumulation of anthocyanins in two teinturier variants of cv. ‘Gamay’ grapevines (Vitis vinifera L.)
- Published in:
- Planta: An International Journal of Plant Biology, 2021, v. 253, n. 4, p. 1, doi. 10.1007/s00425-021-03613-4
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- Article
Correction to: A molecular perspective on starch metabolism in woody tissues.
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- 2018
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- Publication type:
- Correction Notice
A molecular perspective on starch metabolism in woody tissues.
- Published in:
- Planta: An International Journal of Plant Biology, 2018, v. 248, n. 3, p. 559, doi. 10.1007/s00425-018-2954-2
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- Publication type:
- Article