Found: 8
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Review of instrumental texture measurements as phenotypic tool to assess textural diversity of root, tuber and banana food products.
- Published in:
- Journal of the Science of Food & Agriculture, 2024, v. 104, n. 8, p. 4527, doi. 10.1002/jsfa.13072
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- Article
Definition of sensory and instrumental thresholds of acceptability for selection of cassava genotypes with improved boiling properties.
- Published in:
- Journal of the Science of Food & Agriculture, 2024, v. 104, n. 8, p. 4561, doi. 10.1002/jsfa.13363
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- Article
Contrasting effects of polysaccharide components on the cooking properties of roots, tubers and bananas.
- Published in:
- Journal of the Science of Food & Agriculture, 2024, v. 104, n. 8, p. 4652, doi. 10.1002/jsfa.12914
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- Article
Hyperspectral imaging for the determination of relevant cooking quality traits of boiled cassava.
- Published in:
- Journal of the Science of Food & Agriculture, 2024, v. 104, n. 8, p. 4782, doi. 10.1002/jsfa.12654
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- Article
Las elecciones intermedias en México 2021: Competencia, comportamiento y escenarios electorales.
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- Revista Mexicana de Análisis Político y Administración Pública, 2023, v. 12, n. 24, p. 183
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- Article
Evaluating metagenomic assembly approaches for biome-specific gene catalogues.
- Published in:
- Microbiome, 2022, v. 10, n. 1, p. 1, doi. 10.1186/s40168-022-01259-2
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- Article
Aproximaciones biológicas y isicoquímicas en el tratamiento de contaminantes: un resumen del aporte de la Universidad de los Andes.
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- Revista de Ingeniería, 2009, n. 30, p. 100, doi. 10.16924/riua.v0i30.233
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- Article
Trauma en Urgencias del Hospital Central Militar. Estudio prospectivo.
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- Revista de Sanidad Militar, 1998, v. 52, n. 6, p. 338
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- Article