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Screening of 152 Veterinary Drug Residues in Animal Source Foods by LC–MS/MS, Multilaboratory Validation Study: Final Action 2020.04.
- Published in:
- Journal of AOAC International, 2024, v. 107, n. 4, p. 617, doi. 10.1093/jaoacint/qsae032
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- Article
Determination of Acrylamide in Coffee, Cereals, Baby Food, Cocoa, Dry Pet Food, Potato Products, Vegetable Crisps, Biscuits, Tea, Nuts, and Spices by LC-MS/MS in a Single-Laboratory Validation: First Action 2023.01.
- Published in:
- Journal of AOAC International, 2024, v. 107, n. 3, p. 453, doi. 10.1093/jaoacint/qsae007
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- Article
Inadequate definition of the limit of quantification used for the analysis of perfluoroalkyl substances in food by liquid chromatography-tandem mass spectrometry may compromise the reliability of the data requested by the European regulation.
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- Rapid Communications in Mass Spectrometry: RCM, 2023, v. 37, n. 11, p. 1, doi. 10.1002/rcm.9507
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- Article
Handheld Spectral Sensing Devices Should Not Mislead Consumers as Far as Non-Authentic Food Is Concerned: A Case Study with Adulteration of Milk Powder.
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- Foods, 2022, v. 11, n. 1, p. 75, doi. 10.3390/foods11010075
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- Article
Screening of 154 Veterinary Drug Residues in Foods of Animal Origin Using LC-MS/MS: First Action 2020.04.
- Published in:
- Journal of AOAC International, 2021, v. 104, n. 3, p. 650, doi. 10.1093/jaoacint/qsaa168
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- Article
Instant coffee with high chlorogenic acid levels protects humans against oxidative damage of macromolecules.
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- Molecular Nutrition & Food Research, 2010, v. 54, n. 12, p. 1722, doi. 10.1002/mnfr.201000048
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- Article
In silico methods for physiologically based biokinetic models describing bioactivation and detoxification of coumarin and estragole: Implications for risk assessment.
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- Molecular Nutrition & Food Research, 2010, v. 54, n. 2, p. 195, doi. 10.1002/mnfr.200900211
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- Article
Evaluation of Human Interindividual Variation in Bioactivation of Estragole Using Physiologically Based Biokinetic Modeling.
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- Toxicological Sciences, 2010, v. 113, n. 2, p. 337, doi. 10.1093/toxsci/kfp272
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- Article
Use of Physiologically Based Biokinetic (PBBK) Modeling to Study Estragole Bioactivation and Detoxification in Humans as Compared with Male Rats.
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- Toxicological Sciences, 2009, v. 110, n. 2, p. 255, doi. 10.1093/toxsci/kfp102
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- Article
Ochratoxin A-Mediated DNA and Protein Damage: Roles of Nitrosative and Oxidative Stresses.
- Published in:
- Toxicological Sciences, 2009, v. 110, n. 1, p. 84, doi. 10.1093/toxsci/kfp090
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- Article
Answer to Prof. Pfohl-Leszkowicz's Letter to the Editor.
- Published in:
- Molecular Nutrition & Food Research, 2009, v. 53, n. 1, p. 156, doi. 10.1002/mnfr.200890050
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- Article
Dicarbonyls Stimulate Cellular Protection Systems in Primary Rat Hepatocytes and Show Anti-inflammatory Properties.
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- Annals of the New York Academy of Sciences, 2008, v. 1126, p. 113, doi. 10.1196/annals.1433.036
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- Article
Evaluating the Extent of Protein Damage in Dairy Products.
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- Annals of the New York Academy of Sciences, 2008, v. 1126, p. 300, doi. 10.1196/annals.1433.016
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- Article
Absence of 2′-deoxyguanosine-carbon 8-bound ochratoxin A adduct in rat kidney DNA monitored by isotope dilution LC-MS/MS.
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- Molecular Nutrition & Food Research, 2008, v. 52, n. 4, p. 472, doi. 10.1002/mnfr.200700276
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- Article
N<sup>ε</sup>-carboxymethyllysine-modified proteins are unable to bind to RAGE and activate an inflammatory response.
- Published in:
- Molecular Nutrition & Food Research, 2008, v. 52, n. 3, p. 370, doi. 10.1002/mnfr.200700101
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- Article
Reduction in Antioxidant Defenses may Contribute to Ochratoxin A Toxicity and Carcinogenicity.
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- Toxicological Sciences, 2007, v. 96, n. 1, p. 30
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- Article
Performance of quantitative analyses by liquid chromatography-electrospray ionisation tandem mass spectrometry: from external calibration to isotopomer-based exact matching.
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- Analytical & Bioanalytical Chemistry, 2004, v. 380, n. 3, p. 515, doi. 10.1007/s00216-004-2750-7
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- Article
Molecular Music: The Acoustic Conversion of Molecular Vibrational Spectra.
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- Computer Music Journal, 2000, v. 24, n. 3, p. 48, doi. 10.1162/014892600559335
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- Article