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Claimed effects, outcome variables and methods of measurement for health claims proposed under European Community Regulation 1924/2006 in the area of blood glucose and insulin concentrations.
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- Acta Diabetologica, 2018, v. 55, n. 4, p. 391, doi. 10.1007/s00592-017-1095-6
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- Article
GP/EFSA/NUTRI/2014/01 Scientific substantiation of health claims made on food: collection, collation and critical analysis of information in relation to claimed effects, outcome variables and methods of measurement.
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- EFSA Supporting Publications, 2018, v. 15, n. 1, p. N.PAG, doi. 10.2903/sp.efsa.2018.EN-1272
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- Article
Red wine polyphenols do not improve obesity-associated insulin resistance: A randomized controlled trial.
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- Diabetes, Obesity & Metabolism, 2018, v. 20, n. 1, p. 206, doi. 10.1111/dom.13044
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- Article
Systematic Review on the Metabolic Interest of Glucosinolates and Their Bioactive Derivatives for Human Health.
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- Nutrients, 2023, v. 15, n. 6, p. 1424, doi. 10.3390/nu15061424
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- Article
Exposure to (Poly)phenol Metabolites after a Fruit and Vegetable Supplement Intake: A Double-Blind, Cross-Over, Randomized Trial.
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- Nutrients, 2022, v. 14, n. 22, p. 4913, doi. 10.3390/nu14224913
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- Article
Impact of Seasonal Consumption of Local Tomatoes on the Metabolism and Absorption of (Poly)Phenols in Fischer Rats.
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- Nutrients, 2022, v. 14, n. 10, p. 2047, doi. 10.3390/nu14102047
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- Article
Identification of Cyclopropane Fatty Acids in Human Plasma after Controlled Dietary Intake of Specific Foods.
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- Nutrients, 2020, v. 12, n. 11, p. 1, doi. 10.3390/nu12113347
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- Article
Specific Dietary (Poly)phenols Are Associated with Sleep Quality in a Cohort of Italian Adults.
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- Nutrients, 2020, v. 12, n. 5, p. 1226, doi. 10.3390/nu12051226
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- Article
Catechin and Procyanidin B2 Modulate the Expression of Tight Junction Proteins but Do Not Protect from Inflammation-Induced Changes in Permeability in Human Intestinal Cell Monolayers.
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- Nutrients, 2019, v. 11, n. 10, p. 2271, doi. 10.3390/nu11102271
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- Article
Impact of Foods and Dietary Supplements Containing Hydroxycinnamic Acids on Cardiometabolic Biomarkers: A Systematic Review to Explore Inter-Individual Variability.
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- Nutrients, 2019, v. 11, n. 8, p. 1805, doi. 10.3390/nu11081805
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- Article
Use of Dairy and Plant-Derived Lactobacilli as Starters for Cherry Juice Fermentation.
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- Nutrients, 2019, v. 11, n. 2, p. 213, doi. 10.3390/nu11020213
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- Article
Potential Involvement of Peripheral Leptin/STAT3 Signaling in the Effects of Resveratrol and Its Metabolites on Reducing Body Fat Accumulation.
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- Nutrients, 2018, v. 10, n. 11, p. 1757, doi. 10.3390/nu10111757
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- Article
Claimed Effects, Outcome Variables and Methods of Measurement for Health Claims on Foods Related to Vision Proposed Under Regulation (EC) 1924/2006.
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- Nutrients, 2018, v. 10, n. 2, p. 211, doi. 10.3390/nu10020211
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- Article
Claimed Effects, Outcome Variables and Methods of Measurement for Health Claims Proposed Under European Community Regulation 1924/2006 in the Framework of Maintenance of Skin Function.
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- Nutrients, 2018, v. 10, n. 1, p. 7, doi. 10.3390/nu10010007
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- Article
Bioavailability of Bergamot (Citrus bergamia) Flavanones and Biological Activity of Their Circulating Metabolites in Human Pro-Angiogenic Cells.
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- Nutrients, 2017, v. 9, n. 12, p. 1328, doi. 10.3390/nu9121328
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- Article
Aging Gut Microbiota at the Cross-Road between Nutrition, Physical Frailty, and Sarcopenia: Is There a Gut-Muscle Axis?
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- Nutrients, 2017, v. 9, n. 12, p. 1303, doi. 10.3390/nu9121303
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- Article
The Gut Microbial Metabolite Trimethylamine-N-Oxide Is Present in Human Cerebrospinal Fluid.
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- Nutrients, 2017, v. 9, n. 10, p. 1053, doi. 10.3390/nu9101053
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- Article
Coffee Consumption and Risk of Biliary Tract Cancers and Liver Cancer: A Dose--Response Meta-Analysis of Prospective Cohort Studies.
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- Nutrients, 2017, v. 9, n. 9, p. 950, doi. 10.3390/nu9090950
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- Article
Absorption Profile of (Poly)Phenolic Compounds after Consumption of Three Food Supplements Containing 36 Different Fruits, Vegetables, and Berries.
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- Nutrients, 2017, v. 9, n. 3, p. 194, doi. 10.3390/nu9030194
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- Article
Parenchymal and Stromal Cells Contribute to Pro-Inflammatory Myocardial Environment at Early Stages of Diabetes: Protective Role of Resveratrol.
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- Nutrients, 2016, v. 8, n. 11, p. 729, doi. 10.3390/nu8110729
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- Article
In Vitro Bioaccessibility of Phenolic Acids from a Commercial Aleurone-Enriched Bread Compared to a Whole Grain Bread.
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- Nutrients, 2016, v. 8, n. 1, p. 42, doi. 10.3390/nu8010042
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- Article
Coffee-Derived Phenolic Compounds Activate Nrf2 Antioxidant Pathway in I/R Injury In Vitro Model: A Nutritional Approach Preventing Age Related-Damages.
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- Molecules, 2022, v. 27, n. 3, p. 1049, doi. 10.3390/molecules27031049
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- Article
(Poly)phenolic Content and Profile and Antioxidant Capacity of Whole-Grain Cookies are Better Estimated by Simulated Digestion than Chemical Extraction.
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- Molecules, 2020, v. 25, n. 12, p. 2792, doi. 10.3390/molecules25122792
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- Article
Chemical Characterization of Capsule-Brewed Espresso Coffee Aroma from the Most Widespread Italian Brands by HS-SPME/GC-MS.
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- Molecules, 2020, v. 25, n. 5, p. 1166, doi. 10.3390/molecules25051166
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- Article
The Effect of Formulation of Curcuminoids on Their Metabolism by Human Colonic Microbiota.
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- Molecules, 2020, v. 25, n. 4, p. 940, doi. 10.3390/molecules25040940
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- Article
Trimethylamine-N-Oxide (TMAO)-Induced Impairment of Cardiomyocyte Function and the Protective Role of Urolithin B-Glucuronide.
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- Molecules, 2018, v. 23, n. 3, p. 549, doi. 10.3390/molecules23030549
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- Article
Phytochemical Profiling of Flavonoids, Phenolic Acids, Terpenoids, and Volatile Fraction of a Rosemary (Rosmarinus officinalis L.) Extract.
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- Molecules, 2016, v. 21, n. 11, p. 1576, doi. 10.3390/molecules21111576
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- Article
Phenolic and Volatile Composition of a Dry Spearmint (Mentha spicata L.) Extract.
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- Molecules, 2016, v. 21, n. 8, p. 1007, doi. 10.3390/molecules21081007
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- Article
Effects on Nitric Oxide Production of Urolithins, Gut-Derived Ellagitannin Metabolites, in Human Aortic Endothelial Cells.
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- Molecules, 2016, v. 21, n. 8, p. 1009, doi. 10.3390/molecules21081009
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- Article
Coffee Consumption and Oxidative Stress: A Review of Human Intervention Studies.
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- Molecules, 2016, v. 21, n. 8, p. 979, doi. 10.3390/molecules21080979
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- Article
Rapid and Comprehensive Evaluation of (Poly)phenolic Compounds in Pomegranate (Punica granatum L.) Juice by UHPLC-MS<sup>n</sup>.
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- Molecules, 2012, v. 17, n. 12, p. 14821, doi. 10.3390/molecules171214821
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- Article
Compositional Study and Antioxidant Potential of Ipomoea hederacea Jacq. and Lepidium sativum L. Seeds.
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- Molecules, 2012, v. 17, n. 9, p. 10306, doi. 10.3390/molecules170910306
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- Article
Effects of Different Maturity Stages on Antioxidant Content of Ivorian Gnagnan (Solanum indicum L.) Berries.
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- Molecules, 2010, v. 15, n. 10, p. 7125, doi. 10.3390/molecules15107125
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- Article
Niacin, alkaloids and (poly)phenolic compounds in the most widespread Italian capsule-brewed coffees.
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- Scientific Reports, 2018, v. 8, n. 1, p. 1, doi. 10.1038/s41598-018-36291-6
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- Article
Total antioxidant capacity of spices, dried fruits, nuts, pulses, cereals and sweets consumed in Italy assessed by three different in vitro assays.
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- Molecular Nutrition & Food Research, 2006, v. 50, n. 11, p. 1030, doi. 10.1002/mnfr.200600067
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- Article
Resveratrol Treatment Enhances the Cellular Response to Leptin by Increasing OBRb Content in Palmitate-Induced Steatotic HepG2 Cells.
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- International Journal of Molecular Sciences, 2019, v. 20, n. 24, p. 6282, doi. 10.3390/ijms20246282
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- Article
Catalytic, Enantioselective Vinylogous Mukaiyama Aldol Reaction of Furan-Based Dienoxy Silanes: A Chemodivergent Approach to γ-Valerolactone Flavan-3-ol Metabolites and δ-Lactone Analogues.
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- Advanced Synthesis & Catalysis, 2015, v. 357, n. 18, p. 4082, doi. 10.1002/adsc.201500705
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- Article
The Human Microbial Metabolism of Quercetin in Different Formulations: An In Vitro Evaluation.
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- Foods, 2020, v. 9, n. 8, p. 1121, doi. 10.3390/foods9081121
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- Article
Wheat aleurone polyphenols increase plasma eicosapentaenoic acid in rats.
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- Food & Nutrition Research, 2014, v. 58, p. 1, doi. 10.3402/fnr.v58.24604
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- Article
Pomegranate juice to reduce fecal calprotectin levels in inflammatory bowel disease patients with a high risk of clinical relapse: Study protocol for a randomized controlled trial.
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- Trials, 2019, v. 20, n. 1, p. N.PAG, doi. 10.1186/s13063-019-3321-8
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- Publication type:
- Article
Using Targeted Metabolomics to Unravel Phenolic Metabolites of Plant Origin in Animal Milk.
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- International Journal of Molecular Sciences, 2024, v. 25, n. 8, p. 4536, doi. 10.3390/ijms25084536
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- Article
Dietary phytoestrogens and biomarkers of their intake in relation to cancer survival and recurrence: a comprehensive systematic review with meta-analysis.
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- Nutrition Reviews, 2021, v. 79, n. 1, p. 42, doi. 10.1093/nutrit/nuaa043
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- Article
Role of berries in vascular function: a systematic review of human intervention studies.
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- Nutrition Reviews, 2020, v. 78, n. 3, p. 189, doi. 10.1093/nutrit/nuz053
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- Article
Possible role of diet in cancer: systematic review and multiple meta-analyses of dietary patterns, lifestyle factors, and cancer risk.
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- Nutrition Reviews, 2017, v. 75, n. 6, p. 405, doi. 10.1093/nutrit/nux012
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- Article
How to Feed the Mammalian Gut Microbiota: Bacterial and Metabolic Modulation by Dietary Fibers.
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- Frontiers in Microbiology, 2017, p. 1, doi. 10.3389/fmicb.2017.01749
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- Article
The Federation of European Nutrition Societies (FENS) issues guidance for writing and reviewing press releases.
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- European Journal of Nutrition, 2023, v. 62, n. 4, p. 1921, doi. 10.1007/s00394-023-03122-y
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- Article
Double-blind controlled dietary cross-over intervention with differentially fertilised intact lettuce leaves shows acute reduction in blood pressure in young adults, associated with faster uptake of nitrate than of phenolics.
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- European Journal of Nutrition, 2022, v. 61, n. 8, p. 4191, doi. 10.1007/s00394-022-02961-5
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- Article
Metabotypes of flavan-3-ol colonic metabolites after cranberry intake: elucidation and statistical approaches.
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- European Journal of Nutrition, 2022, v. 61, n. 3, p. 1299, doi. 10.1007/s00394-021-02692-z
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- Article
Effect of coffee and cocoa-based confectionery containing coffee on markers of cardiometabolic health: results from the pocket-4-life project.
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- European Journal of Nutrition, 2021, v. 60, n. 3, p. 1453, doi. 10.1007/s00394-020-02347-5
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- Article
Dietary intake of (poly)phenols in children and adults: cross-sectional analysis of UK National Diet and Nutrition Survey Rolling Programme (2008–2014).
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- European Journal of Nutrition, 2019, v. 58, n. 8, p. 3183, doi. 10.1007/s00394-018-1862-3
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- Article