Works by Davrieux, Fabrice

Results: 24
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    Application of near-infrared spectroscopy for fast germplasm analysis and classification in multi-environment using intact-seed peanut (Arachis hypogaea L.).

    Published in:
    Oil Crop Science, 2024, v. 9, n. 2, p. 132, doi. 10.1016/j.ocsci.2024.03.003
    By:
    • Kassie, Fentanesh Chekole;
    • Chaix, Gilles;
    • Ngalle, Hermine Bille;
    • Seye, Maguette;
    • Fall, Coura;
    • Tossim, Hodo-Abalo;
    • Sambou, Aissatou;
    • Gibert, Olivier;
    • Davrieux, Fabrice;
    • Bell, Joseph Martin;
    • Rami, Jean-François;
    • Fonceka, Daniel;
    • Nguepjop, Joël Romaric
    Publication type:
    Article
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    Development and validation of near‐infrared spectroscopy procedures for prediction of cassava root dry matter and amylose contents in Ugandan cassava germplasm.

    Published in:
    Journal of the Science of Food & Agriculture, 2024, v. 104, n. 8, p. 4793, doi. 10.1002/jsfa.12966
    By:
    • Nuwamanya, Ephraim;
    • Wembabazi, Enoch;
    • Kanaabi, Michael;
    • Namakula, Fatumah Babirye;
    • Katungisa, Arnold;
    • Lyatumi, Ivan;
    • Esuma, Williams;
    • Alamu, Emmanuel Oladeji;
    • Dufour, Dominique;
    • Kawuki, Robert;
    • Davrieux, Fabrice
    Publication type:
    Article
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    Convolutional neural network allows amylose content prediction in yam (Dioscorea alata L.) flour using near infrared spectroscopy.

    Published in:
    Journal of the Science of Food & Agriculture, 2024, v. 104, n. 8, p. 4915, doi. 10.1002/jsfa.12825
    By:
    • Houngbo, Mahugnon Ezékiel;
    • Desfontaines, Lucienne;
    • Diman, Jean‐Louis;
    • Arnau, Gemma;
    • Mestres, Christian;
    • Davrieux, Fabrice;
    • Rouan, Lauriane;
    • Beurier, Grégory;
    • Marie‐Magdeleine, Carine;
    • Meghar, Karima;
    • Alamu, Emmanuel Oladeji;
    • Otegbayo, Bolanle O;
    • Cornet, Denis
    Publication type:
    Article
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    Assessment of total phenols and extractives of mahogany wood by near infrared spectroscopy (NIRS).

    Published in:
    Holzforschung: International Journal of the Biology, Chemistry, Physics, & Technology of Wood, 2013, v. 67, n. 1, p. 1, doi. 10.1515/hf-2011-0207
    By:
    • da Silva, Allan Ribeiro;
    • Monteiro Pastore, Tereza Cristina;
    • Batista Braga, Jez Willian;
    • Davrieux, Fabrice;
    • Arakaki Okino, Esmeralda Yoshico;
    • Rauber Coradin, Vera Teresinha;
    • Alves Camargos, José Arlete;
    • do Prado, Alexandre Gustavo Soares
    Publication type:
    Article
    18

    Near infrared spectroscopy (NIRS) as a potential tool for monitoring trade of similar woods: Discrimination of true mahogany, cedar, andiroba, and curupixá.

    Published in:
    Holzforschung: International Journal of the Biology, Chemistry, Physics, & Technology of Wood, 2011, v. 65, n. 1, p. 73, doi. 10.1515/HF.2011.010
    By:
    • Pastore, Tereza Cristina Monteiro;
    • Braga, Jez Willian Batista;
    • Coradin, Vera Terezinha Rauber;
    • Magalhães, Washington Luiz Esteves;
    • Okino, Esmeralda Yoshico Arakaki;
    • Camargos, José Arlete Alves;
    • de Muñiz, Graciela Inês Bonzon;
    • Bressan, Otávio Augusto;
    • Davrieux, Fabrice
    Publication type:
    Article
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    Diversity and determinants of bitterness, astringency, and fat content in cultivated Nacional and native Amazonian cocoa accessions from Ecuador.

    Published in:
    Plant Genome, 2022, v. 15, n. 4, p. 1, doi. 10.1002/tpg2.20218
    By:
    • Colonges, Kelly;
    • Seguine, Edward;
    • Saltos, Alejandra;
    • Davrieux, Fabrice;
    • Minier, Jérôme;
    • Jimenez, Juan‐Carlos;
    • Lahon, Marie‐Christine;
    • Calderon, Darío;
    • Subia, Cristian;
    • Sotomayor, Ignacio;
    • Fernández, Fabián;
    • Fouet, Olivier;
    • Rhoné, Bénédicte;
    • Argout, Xavier;
    • Lebrun, Marc;
    • Costet, Pierre;
    • Lanaud, Claire;
    • Boulanger, Renaud;
    • Loor Solorzano, Rey Gastón
    Publication type:
    Article
    20

    Local partial least squares based on global PLS scores.

    Published in:
    Journal of Chemometrics, 2019, v. 33, n. 5, p. N.PAG, doi. 10.1002/cem.3117
    By:
    • Shen, Guanghui;
    • Lesnoff, Matthieu;
    • Baeten, Vincent;
    • Dardenne, Pierre;
    • Davrieux, Fabrice;
    • Ceballos, Hernan;
    • Belalcazar, John;
    • Dufour, Dominique;
    • Yang, Zengling;
    • Han, Lujia;
    • Fernández Pierna, Juan Antonio
    Publication type:
    Article
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    Concurrent starch accumulation in stump and high fruit production in coffee (Coffea arabica).

    Published in:
    Tree Physiology, 2021, v. 41, n. 12, p. 2308, doi. 10.1093/treephys/tpab075
    By:
    • Cambou, Aurélie;
    • Thaler, Philippe;
    • Clément-Vidal, Anne;
    • Barthès, Bernard G;
    • Charbonnier, Fabien;
    • Meersche, Karel Van den;
    • Vega, Maria E Aguilar;
    • Avelino, Jacques;
    • Davrieux, Fabrice;
    • Labouisse, Jean-Pierre;
    • Filho, Elias de Melo Virginio;
    • Deleporte, Philippe;
    • Brunet, Didier;
    • Lehner, Peter;
    • Roupsard, Olivier
    Publication type:
    Article
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