Found: 29
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Validation study of a self-administered diet history questionnaire for estimating amino acid intake among Japanese adults.
- Published in:
- 2018
- By:
- Publication type:
- journal article
Designing optimal food intake patterns to achieve nutritional goals for Japanese adults through the use of linear programming optimization models.
- Published in:
- Nutrition Journal, 2015, v. 14, p. 1, doi. 10.1186/s12937-015-0047-7
- By:
- Publication type:
- Article
Effect of seasonality on the estimated mean value of nutrients and ranking ability of a self-administered diet history questionnaire.
- Published in:
- Nutrition Journal, 2014, v. 13, p. 126, doi. 10.1186/1475-2891-13-51
- By:
- Publication type:
- Article
Effect of seasonality on the estimated mean value of nutrients and ranking ability of a self-administered diet history questionnaire.
- Published in:
- 2014
- By:
- Publication type:
- journal article
Reproducibility and validity of the food frequency questionnaire for estimating habitual dietary intake in children and adolescents.
- Published in:
- Nutrition Journal, 2011, v. 10, p. 27, doi. 10.1186/1475-2891-10-27
- By:
- Publication type:
- Article
Development of a food frequency questionnaire to estimate habitual dietary intake in Japanese children.
- Published in:
- Nutrition Journal, 2010, v. 9, p. 17, doi. 10.1186/1475-2891-9-17
- By:
- Publication type:
- Article
Applying a meal coding system to 16-d weighed dietary record data in the Japanese context: towards the development of simple meal-based dietary assessment tools.
- Published in:
- Journal of Nutritional Science, 2018, v. 7, p. 1, doi. 10.1017/jns.2018.21
- By:
- Publication type:
- Article
The relationship between green tea and total caffeine intake and risk for self-reported type 2 diabetes among Japanese adults.
- Published in:
- 2006
- By:
- Publication type:
- journal article
The Relationship between Green Tea and Total Caffeine Intake and Risk for Self-Reported Type 2 Diabetes among Japanese Adults.
- Published in:
- Annals of Internal Medicine, 2006, v. 144, n. 8, p. 554
- By:
- Publication type:
- Article
Dietary patterns and breast cancer risk in a prospective Japanese study.
- Published in:
- Breast Cancer (13406868), 2017, v. 24, n. 1, p. 152, doi. 10.1007/s12282-016-0689-0
- By:
- Publication type:
- Article
The Trp<sup>64</sup>Arg Polymorphism of the β<sub>3</sub>-Adrenergic Receptor Gene Is Not Associated with Body Weight or Body Mass Index in Japanese: A Longitudinal Analysis.
- Published in:
- Journal of Clinical Endocrinology & Metabolism, 2003, v. 88, n. 12, p. 5914, doi. 10.1210/jc.2003-030655
- By:
- Publication type:
- Article
Calculation of the Minimum Requirement of Sodium for Japanese Adults.
- Published in:
- Asia Pacific Journal of Clinical Nutrition, 2002, v. 11, p. S56
- By:
- Publication type:
- Article
Association of Activities of Daily Living and Indices of Mental Status with Subsequent 20-year All-Cause Mortality in an Elderly Japanese Population.
- Published in:
- 2002
- By:
- Publication type:
- Abstract
Smoking Cessation and Mortality from Cardiovascular Disease among Japanese Men and Women.
- Published in:
- American Journal of Epidemiology, 2005, v. 161, n. 2, p. 170, doi. 10.1093/aje/kwi027
- By:
- Publication type:
- Article
Comparison of relative validity of food group intakes estimated by comprehensive and brief-type self-administered diet history questionnaires against 16 d dietary records in Japanese adults.
- Published in:
- Public Health Nutrition, 2011, v. 14, n. 7, p. 1200, doi. 10.1017/S1368980011000504
- By:
- Publication type:
- Article
Relative validity of dietary patterns derived from a self-administered diet history questionnaire using factor analysis among Japanese adults.
- Published in:
- Public Health Nutrition, 2010, v. 13, n. 7, p. 1080, doi. 10.1017/S1368980009993211
- By:
- Publication type:
- Article
Estimation of caffeine intake in Japanese adults using 16 d weighed diet records based on a food composition database newly developed for Japanese populations.
- Published in:
- Public Health Nutrition, 2010, v. 13, n. 5, p. 663, doi. 10.1017/S1368980009992023
- By:
- Publication type:
- Article
The influence of age and body mass index on relative accuracy of energy intake among Japanese adults.
- Published in:
- 2006
- By:
- Publication type:
- journal article
Within- and Between-Individual Variation in Energy and Nutrient Intake in Japanese Adults: Effect of Age and Sex Differences on Group Size and Number of Records Required for Adequate Dietary Assessment.
- Published in:
- Journal of Epidemiology, 2013, v. 23, n. 3, p. 178, doi. 10.2188/jea.JE20120106
- By:
- Publication type:
- Article
Associations of Dietary Iron Intake With Mortality From Cardiovascular Disease: The JACC Study.
- Published in:
- Journal of Epidemiology, 2012, v. 22, n. 6, p. 484, doi. 10.2188/jea.JE20120006
- By:
- Publication type:
- Article
Both Comprehensive and Brief Self-Administered Diet History Questionnaires Satisfactorily Rank Nutrient Intakes in Japanese Adults.
- Published in:
- Journal of Epidemiology, 2012, v. 22, n. 2, p. 151, doi. 10.2188/jea.JE20110075
- By:
- Publication type:
- Article
Estimation of Trans Fatty Acid Intake in Japanese Adults Using 16-Day Diet Records Based on a Food Composition Database Developed for the Japanese Population.
- Published in:
- Journal of Epidemiology, 2010, v. 20, n. 2, p. 119, doi. 10.2188/jea.JE20090080
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- Publication type:
- Article
Excess risk of early death in the elderly attributable to activities of daily living, mental status and traditional risk factors: The Shibata Elderly Cohort Study with a 20-year follow up.
- Published in:
- Geriatrics & Gerontology International, 2003, v. 3, n. 1, p. 24, doi. 10.1046/j.1444-1586.2003.00059.x
- By:
- Publication type:
- Article
Dietary intakes of fat and total mortality among Japanese populations with a low fat intake: the Japan Collaborative Cohort (JACC) Study.
- Published in:
- 2014
- By:
- Publication type:
- Journal Article
Dietary intakes of fat and total mortality among Japanese populations with a low fat intake: the Japan Collaborative Cohort (JACC) Study.
- Published in:
- Nutrition & Metabolism, 2014, v. 11, n. 1, p. 1
- By:
- Publication type:
- Article
Population Attributable Fraction of Stroke Incidence in Middle-Aged and Elderly People: Contributions of Hypertension, Smoking and Atrial Fibrillation.
- Published in:
- Neuroepidemiology, 2000, v. 19, n. 4, p. 217, doi. 10.1159/000026259
- By:
- Publication type:
- Article
History of Blood Transfusion before 1990 Is a Risk Factor for Stroke and Cardiovascular Diseases: The Japan Collaborative Cohort Study (JACC Study).
- Published in:
- Cerebrovascular Diseases, 2005, v. 20, n. 3, p. 164, doi. 10.1159/000087200
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- Publication type:
- Article
Effectiveness of diet versus exercise intervention on weight reduction in local Japanese residents.
- Published in:
- Environmental Health & Preventive Medicine, 2012, v. 17, n. 4, p. 332, doi. 10.1007/s12199-011-0258-2
- By:
- Publication type:
- Article
Dietary intakes of fat and fatty acids and risk of breast cancer: A prospective study in Japan.
- Published in:
- Cancer Science, 2005, v. 96, n. 9, p. 590, doi. 10.1111/j.1349-7006.2005.00084.x
- By:
- Publication type:
- Article