Found: 16
Select item for more details and to access through your institution.
TERMINIO APDOROJIMO ĮTAKA MEDAUS KOKYBEI.
- Published in:
- Veterinarija ir Zootechnika, 2011, v. 54, n. 76, p. 3
- By:
- Publication type:
- Article
Phenolic Acid Content and Antioxidant Properties of Edible Potato (Solanum tuberosum L.) with Various Tuber Flesh Colours.
- Published in:
- Foods, 2023, v. 12, n. 1, p. 100, doi. 10.3390/foods12010100
- By:
- Publication type:
- Article
The effect of biodynamic preparations on growth and fruit quality of giant pumpkin (Cucurbita maxima D.).
- Published in:
- Chemical & Biological Technologies in Agriculture, 2021, v. 8, n. 1, p. 1, doi. 10.1186/s40538-021-00258-z
- By:
- Publication type:
- Article
The effect of biodynamic preparations on growth and fruit quality of giant pumpkin (Cucurbita maxima D.).
- Published in:
- Chemical & Biological Technologies in Agriculture, 2021, v. 8, n. 1, p. 1, doi. 10.1186/s40538-021-00258-z
- By:
- Publication type:
- Article
COMPARISON OF MINERAL AND FATTY ACID COMPOSITION OF WILD AND CULTIVATED SEA BUCKTHORN BERRIES FROM LITHUANIA.
- Published in:
- Journal of Elementology, 2019, v. 24, n. 3, p. 1101, doi. 10.5601/jelem.2019.24.1.1759
- By:
- Publication type:
- Article
Reduced Microbiological Contamination Following Irrigation of Germinated Seed for Foods.
- Published in:
- Czech Journal of Food Sciences, 2018, v. 36, n. 2, p. 139, doi. 10.17221/267/2017-CJFS
- By:
- Publication type:
- Article
The Effects of Temperature on the Quality and Storage Stalibity of Sweet Potato (Ipomoea batatas L. [Lam]) Grown in Central Europe.
- Published in:
- Agronomy, 2020, v. 10, n. 11, p. 1665, doi. 10.3390/agronomy10111665
- By:
- Publication type:
- Article
The effect of stinging nettle and field horsetail extracts on the synthesis of biologically active compounds in germinated leguminous and quinoa seed.
- Published in:
- Zemdirbyste-Agriculture, 2017, v. 104, n. 4, p. 337, doi. 10.13080/z-a.2017.104.043
- By:
- Publication type:
- Article
Aromatinių aminorūgščių įtaka mėtos (Mentha L.) genties augalų cheminei sudėčiai.
- Published in:
- Agricultural Sciences / Zemès ukio Mokslai, 2021, v. 28, n. 1, p. 1
- By:
- Publication type:
- Article
Profesorių habilituotą daktarą Vladą Venskutonį prisimenant.
- Published in:
- Agricultural Sciences / Zemès ukio Mokslai, 2019, v. 26, n. 3, p. i
- By:
- Publication type:
- Article
Antioxidant Activity and other Quality Parameters of Cold Pressing Pumpkin Seed Oil.
- Published in:
- Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2018, v. 46, n. 1, p. 161, doi. 10.15835/nbha46110845
- By:
- Publication type:
- Article
Influence of Harvest Time on Biologically Active Compounds and the Antioxidant Activity in Leaves of Mulberry Grown in Lithuania.
- Published in:
- Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2017, v. 45, n. 2, p. 431, doi. 10.15835/nbha45210779
- By:
- Publication type:
- Article
Pumpkin Fruit Flour as a Source for Food Enrichment in Dietary Fiber.
- Published in:
- Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2014, v. 42, n. 1, p. 19
- By:
- Publication type:
- Article
Changes in Some Chemical Components During Germination of Broccoli Seeds.
- Published in:
- Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2009, v. 37, n. 2, p. 173
- By:
- Publication type:
- Article
Quality of Jerusalem Artichoke (Helianthus tuberosus L.) Tubers in Relation to Storage Conditions.
- Published in:
- Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2008, v. 36, n. 2, p. 23
- By:
- Publication type:
- Article
Nutritional Value of Jerusalem Artichoke Tubers (Helianthus tuberosus L.) Grown in Organic System under Lithuanian and Polish Conditions.
- Published in:
- Agriculture; Basel, 2021, v. 11, n. 5, p. 440, doi. 10.3390/agriculture11050440
- By:
- Publication type:
- Article