Works by Daneshyar, Mohsen

Results: 13

The effects of dietary glutamine supplementation on growth performance and intestinal morphology of broiler chickens reared under hot conditions.

Published in:

Turkish Journal of Veterinary & Animal Sciences, 2014, v. 38, n. 3, p. 264, doi. 10.3906/vet-1210-32

By:

JAZIDEH, Farhad;
FARHOOMAND, Parviz;
DANESHYAR, Mohsen;
NAJAFI, Gholamreza

Publication type:

Article

Combination of Lactobacillus species and yeast ameliorates adverse effect of deoxynivalenol contaminated diet on immune system, gut morphology and jejunal gene expression in broiler chickens.

Published in:

Italian Journal of Animal Science, 2021, v. 20, n. 1, p. 59, doi. 10.1080/1828051X.2020.1865845

By:

Azizi, Tayebe;
Daneshyar, Mohsen;
Allymehr, Manoochehr;
Tukmechi, Amir;
Khalilvandi Behroozyar, Hamed;
Shalizar Jalali, Ali

Publication type:

Article

The effect of dietary sumac fruit powder (Rhus coriaria L.) on performance and blood antioxidant status of broiler chickens under continuous heat stress condition.

Published in:

Italian Journal of Animal Science, 2013, v. 12, n. 1, p. 39, doi. 10.4081/ijas.2013.e6

By:

Alishah, Ashraf Sharbati;
Daneshyar, Mohsen;
Aghazadeh, Alimirza

Publication type:

Article

The effect of dietary sumac fruit powder (Rhus coriaria L.) on performance and blood antioxidant status of broiler chickens under continuous heat stress condition.

Published in:

Italian Journal of Animal Science, 2012, v. 11, n. 4, p. 392, doi. 10.4081/ijas.2012.e71

By:

Alishah, Ashraf Sharbati;
Daneshyar, Mohsen;
Aghazadeh, Alimirza

Publication type:

Article

Thyme (Thymus vulgaris) extract consumption darkens liver, lowers blood cholesterol, proportional liver and abdominal fat weights in broiler chickens.

Published in:

Italian Journal of Animal Science, 2011, v. 10, n. 2, p. 101, doi. 10.4081/ijas.2011.e20

By:

Abdulkarimi, Rahim;
Daneshyar, Mohsen;
Aghazadeh, Alimirza

Publication type:

Article

Effect of a probiotic (Lactobacillus sp.), yeast (Saccharomyces cerevisiae) and mycotoxin detoxifier alone or in combination on performance, immune response and serum biochemical parameters in broilers fed deoxynivalenol-contaminated diets.

Published in:

Animal Production Science, 2021, v. 61, n. 15, p. 1553, doi. 10.1071/AN19728

By:

Azizi, Tayebe;
Daneshyar, Mohsen;
Allymehr, Manoochehr;
Tukmechi, Amir;
Behroozyar, Hamed Khalilvandi;
Jalali, Ali Shalizar

Publication type:

Article

Effects of two plant extracts and native Lactobacillus culture on immune response, lymphoid organs and antioxidant properties of broiler chickens.

Published in:

Journal of Central European Agriculture, 2023, v. 24, n. 3, p. 601, doi. 10.5513/JCEA01/24.3.3725

By:

DIBAMEHR, Amin;
DANESHYAR, Mohsen;
TUKMECHI, Amir;
ABTAHI FROUSHANI, Seyyed Meysam

Publication type:

Article

Attenuating susceptibility to ascites in cold‐stressed broiler chickens fed canola meal‐based diets by supplementing arginine or guanidinoacetic acid, either alone or in combination with phenylalanine.

Published in:

Veterinary Medicine & Science, 2024, v. 10, n. 6, p. 1, doi. 10.1002/vms3.70011

By:

Delfani, Negin;
Daneshyar, Mohsen;
Farhoomand, Parviz;
Payvastegan, Sina;
Alijoo, Younes Ali;
Najafi, Gholamreza

Publication type:

Article

Broiler responses to ferrous sulfate at different time periods: a comprehensive research on qualitative parameters of breast meat.

Published in:

Journal of Food Science & Technology, 2021, v. 58, n. 4, p. 1319, doi. 10.1007/s13197-020-04642-9

By:

Behroozlak, Mohammad Ali;
Daneshyar, Mohsen;
Farhoomand, Parviz;
Nikoo, Abbas

Publication type:

Article

Potential application of Fe‐methionine as a feed supplement on improving the quality of broilers breast meat.

Published in:

Animal Science Journal, 2021, v. 92, n. 1, p. 1, doi. 10.1111/asj.13645

By:

Behroozlak, Mohammad Ali;
Daneshyar, Mohsen;
Farhoomand, Parviz;
Nikoo, Abbas

Publication type:

Article

The effect of dietary turmeric on antioxidant properties of thigh meat in broiler chickens after slaughter.

Published in:

Animal Science Journal, 2012, v. 83, n. 8, p. 599, doi. 10.1111/j.1740-0929.2011.00997.x

By:

DANESHYAR, Mohsen

Publication type:

Article

The effects of dietary iodine and its consumption duration on performance, carcass characteristics, meat iodine, thyroid hormones and some blood indices in broiler chickens.

Published in:

Journal of Animal Physiology & Animal Nutrition, 2020, v. 104, n. 3, p. 876, doi. 10.1111/jpn.13321

By:

Behroozlak, Morteza;
Daneshyar, Mohsen;
Farhomand, Parviz

Publication type:

Article

Evaluation of Different Levels of Canola Meal on Performance, Organ Weights, Hepatic Deiodinase Gene Expression and Thyroid Morphology in Broiler Chickens.

Published in:

Journal of Poultry Science, 2017, v. 54, n. 4, p. 282, doi. 10.2141/jpsa.0160147

By:

Payvastegan, Sina;
Farhoomand, Parviz;
Daneshyar, Mohsen;
Ghaffari, Mokhtar

Publication type:

Article