Found: 7
Select item for more details and to access through your institution.
In vitro fermentation end-products and rumen microbiome as influenced by microencapsulated phytonutrient pellets (LEDRAGON) supplementation.
- Published in:
- Scientific Reports, 2024, v. 14, n. 1, p. 1, doi. 10.1038/s41598-024-59697-x
- By:
- Publication type:
- Article
Microencapsulation of lemongrass and mangosteen peel as phytogenic compounds to gas kinetics, fermentation, degradability, methane production, and microbial population using in vitro gas technique.
- Published in:
- PLoS ONE, 2024, v. 19, n. 6, p. 1, doi. 10.1371/journal.pone.0304282
- By:
- Publication type:
- Article
The application of omics technologies for understanding tropical plants-based bioactive compounds in ruminants: a review.
- Published in:
- Journal of Animal Science & Biotechnology, 2024, v. 15, n. 1, p. 1, doi. 10.1186/s40104-024-01017-4
- By:
- Publication type:
- Article
In vitro evaluation of microencapsulated organic acids and pure botanicals as a supplement in lactating dairy cows diet on in vitro ruminal fermentation.
- Published in:
- Translational Animal Science, 2023, v. 7, n. 1, p. 1, doi. 10.1093/tas/txad099
- By:
- Publication type:
- Article
Ruminal Fermentation, Milk Production Efficiency, and Nutrient Digestibility of Lactating Dairy Cows Receiving Fresh Cassava Root and Solid Feed-Block Containing High Sulfur.
- Published in:
- Fermentation (Basel), 2021, v. 7, n. 3, p. 1, doi. 10.3390/fermentation7030114
- By:
- Publication type:
- Article
Manipulation of In Vitro Ruminal Fermentation and Feed Digestibility as Influenced by Yeast Waste-Treated Cassava Pulp Substitute Soybean Meal and Different Roughage to Concentrate Ratio.
- Published in:
- Fermentation (Basel), 2021, v. 7, n. 3, p. 1, doi. 10.3390/fermentation7030196
- By:
- Publication type:
- Article
In vitro rumen gas production kinetics, hydrocyanic acid concentration and fermentation characteristics of fresh cassava root and feed block sulfur concentration.
- Published in:
- Animal Production Science, 2020, v. 60, n. 5, p. 659, doi. 10.1071/AN18784
- By:
- Publication type:
- Article