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Optimization and characterization of aqueous enzyme-assisted solvent extraction of apricot kernel oil.
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- Food Science & Biotechnology, 2024, v. 33, n. 13, p. 2989, doi. 10.1007/s10068-024-01553-9
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- Article
Impact of Different Drying Methods on the Phenolic Composition, In Vitro Antioxidant Activity, and Quality Attributes of Dragon Fruit Slices and Pulp.
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- Foods, 2023, v. 12, n. 7, p. 1387, doi. 10.3390/foods12071387
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- Article