Nutraceutical properties and phytochemical characterization of wild Serbian fruits.
- Published in:
- European Food Research & Technology, 2019, v. 245, n. 2, p. 469, doi. 10.1007/s00217-018-3178-1
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- Publication type:
- Article
Works by Dabić Zagorac, Dragana
Results: 18
1
2
Fruit Quality Attributes of Organically Grown Norwegian Apples Are Affected by Cultivar and Location.
- Published in:
- Plants (2223-7747), 2024, v. 13, n. 1, p. 147, doi. 10.3390/plants13010147
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- Publication type:
- Article
3
Does Shoot Age Influence Biological and Chemical Properties in Black Currant (Ribes nigrum L.) Cultivars?
- Published in:
- Plants (2223-7747), 2022, v. 11, n. 7, p. 866, doi. 10.3390/plants11070866
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- Publication type:
- Article
4
Analysis of Phenolic Compounds for the Determination of Grafts (in) Compatibility Using In Vitro Callus Cultures of Sato-Zakura Cherries.
- Published in:
- Plants (2223-7747), 2021, v. 10, n. 12, p. 2822, doi. 10.3390/plants10122822
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- Publication type:
- Article
5
Chemometric Characterization of Strawberries and Blueberries according to Their Phenolic Profile: Combined Effect of Cultivar and Cultivation System.
- Published in:
- Molecules, 2019, v. 24, n. 23, p. 4310, doi. 10.3390/molecules24234310
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- Publication type:
- Article
6
Carbon stable isotope composition of modern and archaeological Cornelian cherry fruit stones: a pilot study.
- Published in:
- Isotopes in Environmental & Health Studies, 2018, v. 54, n. 4, p. 337, doi. 10.1080/10256016.2017.1392516
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- Publication type:
- Article
7
Phenolic profiles of Serbian autochthonous variety ‘Prokupac’ and monovarietal international wines from the Central Serbia wine region.
- Published in:
- Natural Product Research, 2018, v. 32, n. 19, p. 2356, doi. 10.1080/14786419.2017.1408107
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- Publication type:
- Article
8
Untapped Potential of Side Stream Products from the Industrial Processing of Fruits: The Biosorption of Anthocyanins on Raspberry Seeds.
- Published in:
- Foods, 2024, v. 13, n. 15, p. 2334, doi. 10.3390/foods13152334
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- Publication type:
- Article
9
Radical Scavenging and Antimicrobial Properties of Polyphenol Rich Waste Wood Extracts.
- Published in:
- Foods, 2020, v. 9, n. 3, p. 319, doi. 10.3390/foods9030319
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- Publication type:
- Article
10
Pomological, organoleptic, and biochemical values of Norwegian heritage apple cultivars.
- Published in:
- Acta Agriculturae Scandinavica: Section B, Soil & Plant Science, 2024, v. 74, n. 1, p. 1, doi. 10.1080/09064710.2024.2366180
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- Publication type:
- Article
11
Impact of Clonal Variability on Phenolics and Radical Scavenging Activity of Grapes and Wines: A Study on the Recently Developed Merlot and Cabernet Franc Clones (Vitis vinifera L.).
- Published in:
- PLoS ONE, 2016, v. 11, n. 10, p. 1, doi. 10.1371/journal.pone.0163823
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- Publication type:
- Article
12
Profiling of Metabolites in Organically Grown Plums from Norway: Does Location or Cultivar Matter?
- Published in:
- Antioxidants, 2024, v. 13, n. 5, p. 526, doi. 10.3390/antiox13050526
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- Publication type:
- Article
13
Chemical Fingerprint of 'Oblačinska' Sour Cherry (Prunuscerasus L.) Pollen.
- Published in:
- Biomolecules (2218-273X), 2019, v. 9, n. 9, p. 391, doi. 10.3390/biom9090391
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- Publication type:
- Article
14
Establishing the chromatographic fingerprints of flavan‐3‐ols and proanthocyanidins from rose hip (Rosa sp.) species.
- Published in:
- Journal of Separation Science, 2020, v. 43, n. 8, p. 1431, doi. 10.1002/jssc.201901271
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- Publication type:
- Article
15
When Is the Right Moment to Pick Blueberries? Variation in Agronomic and Chemical Properties of Blueberry (Vaccinium corymbosum) Cultivars at Different Harvest Times.
- Published in:
- Metabolites (2218-1989), 2022, v. 12, n. 9, p. 798, doi. 10.3390/metabo12090798
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- Publication type:
- Article
16
Analysis of Apple Fruit (Malus × domestica Borkh.) Quality Attributes Obtained from Organic and Integrated Production Systems.
- Published in:
- Sustainability (2071-1050), 2022, v. 14, n. 9, p. 5300, doi. 10.3390/su14095300
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- Publication type:
- Article
17
Valorisation of Raspberry Seeds in Cosmetic Industry-Green Solutions.
- Published in:
- Pharmaceutics, 2024, v. 16, n. 5, p. 606, doi. 10.3390/pharmaceutics16050606
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- Publication type:
- Article
18
Characterization of Sugar and Polyphenolic Diversity in Floral Nectar of Different 'Oblačinska' Sour Cherry Clones.
- Published in:
- Chemistry & Biodiversity, 2017, v. 14, n. 9, p. n/a, doi. 10.1002/cbdv.201700061
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- Publication type:
- Article