Works by Díaz-de-Cerio, Elixabet
1
- Frontiers in Microbiology, 2020, v. 11, p. N.PAG, doi. 10.3389/fmicb.2020.01831
- Verni, Michela;
- Pontonio, Erica;
- Krona, Annika;
- Jacob, Sera;
- Pinto, Daniela;
- Rinaldi, Fabio;
- Verardo, Vito;
- Díaz-de-Cerio, Elixabet;
- Coda, Rossana;
- Rizzello, Carlo Giuseppe
- Article
2
- Food Analytical Methods, 2017, v. 10, n. 8, p. 2781, doi. 10.1007/s12161-017-0836-z
- Díaz-de-Cerio, Elixabet;
- Tylewicz, Urszula;
- Verardo, Vito;
- Fernández-Gutiérrez, Alberto;
- Segura-Carretero, Antonio;
- Romani, Santina
- Article
3
- International Journal of Molecular Sciences, 2023, v. 24, n. 6, p. 5761, doi. 10.3390/ijms24065761
- Díaz-de-Cerio, Elixabet;
- Girón, Francisco;
- Pérez-Garrido, Alfonso;
- Pereira, Andreia S. P.;
- Gabaldón-Hernández, José Antonio;
- Verardo, Vito;
- Segura Carretero, Antonio;
- Pérez-Sánchez, Horacio
- Article
4
- International Journal of Molecular Sciences, 2017, v. 18, n. 4, p. 897, doi. 10.3390/ijms18040897
- Díaz-de-Cerio, Elixabet;
- Verardo, Vito;
- Gómez-Caravaca, Ana María;
- Fernández-Gutiérrez, Alberto;
- Segura-Carretero, Antonio
- Article
5
- International Journal of Molecular Sciences, 2016, v. 17, n. 5, p. 699, doi. 10.3390/ijms17050699
- Díaz-de-Cerio, Elixabet;
- Verardo, Vito;
- Gómez-Caravaca, Ana María;
- Fernández-Gutiérrez, Alberto;
- Segura-Carretero, Antonio
- Article
6
- Foods, 2024, v. 13, n. 19, p. 3095, doi. 10.3390/foods13193095
- Tabanelli, Giulia;
- Montanari, Chiara;
- Gómez-Caravaca, Ana M.;
- Díaz-de-Cerio, Elixabet;
- Verardo, Vito;
- Zadeh, Fatemeh Shanbeh;
- Vannini, Lucia;
- Gardini, Fausto;
- Barbieri, Federica
- Article
7
- Antioxidants, 2019, v. 8, n. 8, p. 282, doi. 10.3390/antiox8080282
- Martín-García, Beatriz;
- Pasini, Federica;
- Verardo, Vito;
- Díaz-de-Cerio, Elixabet;
- Tylewicz, Urszula;
- Gómez-Caravaca, Ana María;
- Caboni, Maria Fiorenza
- Article
8
- Journal of Chemistry, 2015, v. 2015, p. 1, doi. 10.1155/2015/250919
- Díaz-de-Cerio, Elixabet;
- Verardo, Vito;
- Gómez-Caravaca, Ana María;
- Fernández-Gutiérrez, Alberto;
- Segura-Carretero, Antonio
- Article
9
- Analytical & Bioanalytical Chemistry, 2018, v. 410, n. 15, p. 3607, doi. 10.1007/s00216-018-1051-5
- Díaz-de-Cerio, Elixabet;
- Aguilera-Saez, Luis Manuel;
- Gómez-Caravaca, Ana María;
- Verardo, Vito;
- Fernández-Gutiérrez, Alberto;
- Fernández, Ignacio;
- Arráez-Román, David
- Article
10
- Analytical & Bioanalytical Chemistry, 2018, v. 410, n. 15, p. 3547, doi. 10.1007/s00216-018-0914-0
- Díaz-de-Cerio, Elixabet;
- Arráez-Román, David;
- Segura-Carretero, Antonio;
- Ferranti, Pasquale;
- Nicoletti, Rosario;
- Perrotta, Giuseppe Mirko;
- Gómez-Caravaca, Ana María
- Article
11
- Agronomy, 2020, v. 10, n. 4, p. 477, doi. 10.3390/agronomy10040477
- Razola-Díaz, María del Carmen;
- Verardo, Vito;
- Martín-García, Beatriz;
- Díaz-de-Cerio, Elixabet;
- García-Villanova, Belén;
- Guerra-Hernández, Eduardo Jesús
- Article
12
- Journal of Food Processing & Preservation, 2022, v. 46, n. 2, p. 1, doi. 10.1111/jfpp.16241
- Rezzadori, Katia;
- Arend, Giordana Demaman;
- Jaster, Henrique;
- Díaz‐de‐Cerio, Elixabet;
- Verardo, Vito;
- Segura‐Carretero, Antonio;
- Verruck, Silvani;
- Prudêncio, Elane Schwinden;
- Petrus, José Carlos Cunha
- Article