Found: 27
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Influence of Organic Matter from Native Fish on the Antimicrobial Efficacy of Sodium Hypochlorite (NaClO) in Reducing Salmonella spp. Population.
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- Microbiology Research, 2024, v. 15, n. 1, p. 342, doi. 10.3390/microbiolres15010023
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- Article
Methanol production by bi-reforming.
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- Canadian Journal of Chemical Engineering, 2015, v. 93, n. 3, p. 510, doi. 10.1002/cjce.22068
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- Article
IDENTIDADE IMPERIAL E MULTIETNICIDADE NA UNIÃO SOVIÉTICA. ENSAIO BIBLIOGRÁFICO.
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- Ler Historia, 2016, n. 69, p. 139, doi. 10.4000/lerhistoria.2455
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- Article
Hygienic-sanitary quality of lettuce (Lactuca sativa) and arugula (Eruca sativa) produced in an organic farm system in Cuiabá, MT, Brazil.
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- Nativa, 2023, v. 11, n. 1, p. 90, doi. 10.31413/nativa.v11i1.13592
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- Article
Inactivation of Multi-Drug Resistant Non-Typhoidal Salmonella and Wild-Type Escherichia coli STEC Using Organic Acids: A Potential Alternative to the Food Industry.
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- Pathogens, 2020, v. 9, n. 10, p. 849, doi. 10.3390/pathogens9100849
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- Article
Listeria monocytogenes in Export-approved Beef from Mato Grosso, Brazil: Prevalence, Molecular Characterization and Resistance to Antibiotics and Disinfectants.
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- Microorganisms, 2020, v. 8, n. 1, p. 18, doi. 10.3390/microorganisms8010018
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- Article
Evaluation of the Sanitary Conditions of Head Meat, Esophagus, Diaphragm Meat, and Boning Scrap Processing.
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- Journal of Food Quality, 2017, p. 1, doi. 10.1155/2017/3230596
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- Article
How to Overcome the Water-Gas-Shift Equilibrium using a Conventional Nickel Reformer Catalyst.
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- Energy Technology, 2015, v. 3, n. 12, p. 1205, doi. 10.1002/ente.201500175
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- Article
Salmonella spp. in Aquaculture: An Exploratory Analysis (Integrative Review) of Microbiological Diagnoses between 2000 and 2020.
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- Animals (2076-2615), 2023, v. 13, n. 1, p. 27, doi. 10.3390/ani13010027
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- Article
Salmonella Schwarzengrund, Akuafo, and O:16 isolated from vacuum-packaged beef produced in the state of Mato Grosso, Brazil.
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- Journal of Infection in Developing Countries, 2021, v. 15, n. 12, p. 1876, doi. 10.3855/jidc.13726
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- Article
Behavior of spoilage bacteria and Salmonella enterica subspecies enterica 0:4,5 in vacuum-packaged beef during refrigeration.
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- Ciência Rural, 2020, v. 50, n. 7, p. 1, doi. 10.1590/0103-8478cr202Q0090
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- Article
Salmonella spp. in the fish production chain: a review.
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- Ciência Rural, 2018, v. 48, n. 8, p. 1, doi. 10.1590/0103-8478cr20180141
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- Article
Salmonella in the processing line of farmed Tambatinga (Colossoma macropomum x Piaractus brachypomus) in Mato Grosso, Brazil: serotypes of occurrence and antimicrobial profile.
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- Tropical Animal Health & Production, 2021, v. 53, n. 1, p. 1, doi. 10.1007/s11250-021-02584-8
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- Article
Isolation of Escherichia coli and Staphylococcus aureus in raw milk from refrigeration tanks: identification and antimicrobial resistance profiles.
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- Acta Veterinaria Brasilica, 2022, v. 16, n. 3, p. 242, doi. 10.21708/avb.2022.16.3.10768
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- Article
Acetic Acid Increased the Inactivation of Multi-drug Resistant Non-typhoidal Salmonella by Large-Scaffold Antibiotic.
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- Indian Journal of Microbiology, 2019, v. 59, n. 4, p. 508, doi. 10.1007/s12088-019-00837-7
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- Article
Antimicrobial Resistance of Listeria monocytogenes from Animal Foods to First- and Second-Line Drugs in the Treatment of Listeriosis from 2008 to 2021: A Systematic Review and Meta-Analysis.
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- Canadian Journal of Infectious Diseases & Medical Microbiology, 2022, p. 1, doi. 10.1155/2022/1351983
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- Article
Influence of biosafety protocols adopted for the prevention of SARS‐CoV‐2 in slaughterhouses and a positive effect on the reduction of Staphylococcus aureus presence in beef cuts.
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- Journal of Food Safety, 2023, v. 43, n. 3, p. 1, doi. 10.1111/jfs.13032
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- Article
Los origines anarquistas del Partido Comunista Português (PCP).
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- Investigaciones Historicas, 2022, v. 42, p. 981, doi. 10.24197/ihemc.42.2022.981-1018
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- Article
Genomic features and heat resistance profiles of Escherichia coli isolated from Brazilian beef.
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- Journal of Applied Microbiology, 2023, v. 134, n. 1, p. 1, doi. 10.1093/jambio/lxac027
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- Article
THE ROOTS OF THE PORTUGUESE COMMUNIST PARTY. THE INTRODUCTION OF MARXIST IDEAS IN PORTUGAL AND THE CREATION OF THE PORTUGUESE MAXIMALIST FEDERATION.
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- Historia Contemporanea, 2020, n. 64, p. 883, doi. 10.1387/hc.20729
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- Article
Salmonella Anatum, S. Infantis and S. Schwarzengrund in Brazilian Cheeses: Occurrence and antibiotic resistance profiles.
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- International Journal of Dairy Technology, 2020, v. 73, n. 1, p. 296, doi. 10.1111/1471-0307.12636
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- Article
Optimizing the Antimicrobial Activity of Sodium Hypochlorite (NaClO) over Exposure Time for the Control of Salmonella spp. In Vitro.
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- Antibiotics (2079-6382), 2024, v. 13, n. 1, p. 68, doi. 10.3390/antibiotics13010068
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Progress on sorption-enhanced reaction process for hydrogen production.
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- Reviews in Chemical Engineering, 2016, v. 32, n. 3, p. 271, doi. 10.1515/revce-2015-0043
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- Article
Simultaneous Elimination of Pyrophoricity and Enhancement of Activity of Raney Nickel by Carbon Deposition: Synthesis of Highly Active NiC Catalysts.
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- ChemCatChem, 2010, v. 2, n. 3, p. 330, doi. 10.1002/cctc.200900299
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O jornalismo participativo como território partilhado: práticas e narrativas.
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- Comunicação Pública, 2022, v. 17, n. 33, p. 1
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News Subjectivity and Normative Objectivity - A case study with communication sciences students.
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- Comunicação Pública, 2021, v. 16, n. 31, p. 1
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O diálogo entre os estudos da comunicação e a história -- Proposta de criação da unidade curricular Dinâmicas Comunicacionais Contemporâneas.
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- Comunicação Pública, 2020, v. 15, n. 29, p. 1
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- Article