Found: 22
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The productive assessment of two tilapia nilotica (Oreochromis niloticus) commercial strains in Sinaloa Mexico.
- Published in:
- Latin American Journal of Aquatic Research, 2019, v. 47, n. 3, p. 440, doi. 10.3856/vol47-issue3-fulltext-6
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- Publication type:
- Article
REPRODUCTIVE PARAMETERS IN THE FINGERLING PRODUCTION OF TILAPIA Oreochromis niloticus: REVIEW.
- Published in:
- La Granja, de Ciencias de la Vida, 2023, v. 38, n. 2, p. 122, doi. 10.17163/lgr.n38.2023.09
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- Publication type:
- Article
Sobre Bacillus cereus y la inocuidad de los alimentos (una revisión).
- Published in:
- Revista de Ciencias, 2018, v. 22, n. 1, p. 93, doi. 10.25100/rc.v22i1.7101
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- Article
Yersiniosis and fish consumption.
- Published in:
- Egyptian Journal of Aquatic Biology & Fisheries, 2021, v. 25, n. 3, p. 297, doi. 10.21608/ejabf.2021.175527
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- Article
Microbiological Analysis of the Air in a Popular Fish Processing and Marketing Area.
- Published in:
- Applied Biosciences, 2022, v. 1, n. 3, p. 299, doi. 10.3390/applbiosci1030019
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- Publication type:
- Article
Food, Fish and Campylobacteriosis.
- Published in:
- International Journal of Food Studies, 2020, p. 394, doi. 10.7455/ijfs/9.2.2020.a10
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- Publication type:
- Article
Pro-Apoptotic Activity of Bioactive Compounds from Seaweeds: Promising Sources for Developing Novel Anticancer Drugs.
- Published in:
- Marine Drugs, 2023, v. 21, n. 3, p. 182, doi. 10.3390/md21030182
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- Article
: A Review on Food Safety, Fish-Borne Diseases, and Tilapia.
- Published in:
- 2021
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- Publication type:
- journal article
Pro-Apoptotic Activity and Cell Cycle Arrest of Caulerpa sertularioides against SKLU-1 Cancer Cell in 2D and 3D Cultures.
- Published in:
- Molecules, 2023, v. 28, n. 11, p. 4361, doi. 10.3390/molecules28114361
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- Publication type:
- Article
Evaluation of the influence of ph modification on food proteins structure by FT-IR AND AFM.
- Published in:
- Agro Productividad, 2024, v. 17, n. 3, p. 29, doi. 10.32854/agrop.v17i3.2572
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- Publication type:
- Article
Polyhydroxyalkanoates from pear (Pyrus communis L) waste by Bacillus subtilis.
- Published in:
- Agro Productividad, 2022, v. 15, n. 11, p. 75, doi. 10.32854/agrop.v15i11.2445
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- Publication type:
- Article
β-lactoglobulin peptides obtained by chymotrypsin hydrolysis.
- Published in:
- Agro Productividad, 2021, v. 14, n. 9, p. 15, doi. 10.32854/agrop.v14i9.2144
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- Publication type:
- Article
Caracterización físico-química de maíz (Zea mays L.) criollo (azul y rojo) del Estado de México.
- Published in:
- Agro Productividad, 2020, v. 13, n. 7, p. 95, doi. 10.32854/agrop.vi.1728
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- Publication type:
- Article
Edwardsiella tarda Ewing y McWhorter 1965: food and fish.
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- Agro Productividad, 2019, v. 12, n. 11, p. 55, doi. 10.32854/agrop.vi0.1501
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- Publication type:
- Article
Processing, Quality and Elemental Safety of Fish.
- Published in:
- Applied Sciences (2076-3417), 2024, v. 14, n. 7, p. 2903, doi. 10.3390/app14072903
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- Publication type:
- Article
Development of Biodegradable Films Produced from Residues of Nixtamalization of Popcorn.
- Published in:
- Applied Sciences (2076-3417), 2023, v. 13, n. 14, p. 8436, doi. 10.3390/app13148436
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- Publication type:
- Article
A Review on Food Safety: The Case of Citrobacter sp., Fish and Fish Products.
- Published in:
- Applied Sciences (2076-3417), 2023, v. 13, n. 12, p. 6907, doi. 10.3390/app13126907
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- Publication type:
- Article
Entrapment Efficiency (EE) and Release Mechanism of Rhodamine B Encapsulated in a Mixture of Chia Seed Mucilage and Sodium Alginate.
- Published in:
- Applied Sciences (2076-3417), 2023, v. 13, n. 2, p. 1213, doi. 10.3390/app13021213
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- Publication type:
- Article
Nanomechanical, Structural and Antioxidant Characterization of Nixtamalized Popcorn Pericarp.
- Published in:
- Applied Sciences (2076-3417), 2022, v. 12, n. 13, p. N.PAG, doi. 10.3390/app12136789
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- Publication type:
- Article
Biopreservation and the Safety of Fish and Fish Products, the Case of Lactic Acid Bacteria: A Basic Perspective.
- Published in:
- Fishes (MDPI AG), 2024, v. 9, n. 8, p. 303, doi. 10.3390/fishes9080303
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- Publication type:
- Article
Alimentos funcionales, alfalfa y fitoestrógenos.
- Published in:
- Revista Mutis, 2016, v. 6, n. 1, p. 28, doi. 10.21789/22561498.1110
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- Publication type:
- Article
The genus Staphylococcus: Harmful and Beneficial Microorganisms in the Environment.
- Published in:
- Pakistan Journal of Life & Social Sciences, 2017, v. 15, n. 2, p. 72
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- Publication type:
- Article