Found: 42
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White spot lesions: diagnosis and treatment – a systematic review.
- Published in:
- BMC Oral Health, 2024, v. 24, n. 1, p. 1, doi. 10.1186/s12903-023-03720-6
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- Publication type:
- Article
Oral Health Literacy and Determinants among an Elderly Community in Portugal.
- Published in:
- International Journal of Environmental Research & Public Health, 2024, v. 21, n. 6, p. 735, doi. 10.3390/ijerph21060735
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- Publication type:
- Article
White spot lesions: diagnosis and treatment – a systematic review.
- Published in:
- BMC Oral Health, 2024, v. 24, n. 1, p. 1, doi. 10.1186/s12903-023-03720-6
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- Publication type:
- Article
Oral Health Strategies: Surveying the Present to Plan the Future of Community-Based Learning.
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- Healthcare (2227-9032), 2023, v. 11, n. 19, p. 2646, doi. 10.3390/healthcare11192646
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- Publication type:
- Article
MODeLING.Vis: A Graphical User Interface Toolbox Developed for Machine Learning and Pattern Recognition of Biomolecular Data.
- Published in:
- Symmetry (20738994), 2023, v. 15, n. 1, p. 42, doi. 10.3390/sym15010042
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- Publication type:
- Article
COVID-19 Salivary Protein Profile: Unravelling Molecular Aspects of SARS-CoV-2 Infection.
- Published in:
- Journal of Clinical Medicine, 2022, v. 11, n. 19, p. 5571, doi. 10.3390/jcm11195571
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- Publication type:
- Article
Molecular Techniques and Target Selection for the Identification of Candida spp. in Oral Samples.
- Published in:
- Applied Sciences (2076-3417), 2022, v. 12, n. 18, p. 9204, doi. 10.3390/app12189204
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- Publication type:
- Article
Validity and reliability of the Portuguese version of the rapid estimate of adult literacy in dentistry: REALD-29 PT.
- Published in:
- BMC Oral Health, 2022, v. 22, n. 1, p. 1, doi. 10.1186/s12903-022-02289-w
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- Publication type:
- Article
Population wide testing pooling strategy for SARS-CoV-2 detection using saliva.
- Published in:
- PLoS ONE, 2022, v. 17, n. 1, p. 1, doi. 10.1371/journal.pone.0263033
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- Publication type:
- Article
Moisture Measurement in Paper and Cardboard Packaging Waste Bales for Recycling.
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- Applied Sciences (2076-3417), 2021, v. 11, n. 10, p. 4586, doi. 10.3390/app11104586
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- Publication type:
- Article
Assessing the use of arabic gum as a drying adjuvant for powdered shrimp obtained using a spray dryer.
- Published in:
- Ciência Animal Brasileira, 2020, v. 21, p. 365, doi. 10.1590/1809-6891v21e-56666
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- Publication type:
- Article
Pequi oil microencapsulation by complex coacervation using gelatin-cashew gum.
- Published in:
- International Journal of Food Studies, 2020, v. 9, p. SI97, doi. 10.7455/ijfs/9.SI.2020.a8
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- Publication type:
- Article
Technologies used by nursing managers in Portuguese hospitals.
- Published in:
- Revista Gaucha de Enfermagem, 2020, v. 41, p. 1, doi. 10.1590/1983-1447.2020.20190294
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- Publication type:
- Article
Powdered beverage mix with acerola pulp, whey and maltodextrin.
- Published in:
- Revista Ciência Agronômica, 2019, v. 50, n. 4, p. 578, doi. 10.5935/1806-6690.20190068
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- Publication type:
- Article
Addition of powdered shrimp in the formulation of snacks.
- Published in:
- Revista Ciência Agronômica, 2019, v. 50, n. 3, p. 387, doi. 10.5935/1806-6690.20190046
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- Publication type:
- Article
Stability and microstructure of powdered pulp of the Palmer mango obtained by the process of lyophilisation.
- Published in:
- Revista Ciência Agronômica, 2019, v. 50, n. 2, p. 251, doi. 10.5935/1806-6690.20190029
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- Publication type:
- Article
Optimization of cashew gum and chitosan for microencapsulation of pequi oil by complex coacervation.
- Published in:
- Journal of Food Processing & Preservation, 2018, v. 42, n. 3, p. 1, doi. 10.1111/jfpp.13538
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- Publication type:
- Article
New Targets for Zika Virus Determined by Human-Viral Interactomic: A Bioinformatics Approach.
- Published in:
- BioMed Research International, 2017, v. 2017, p. 1, doi. 10.1155/2017/1734151
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- Publication type:
- Article
Cashew Nut Shell Liquid Supplementation and the Effect on Lipid Oxidation and Color in Fresh and Spray-Dried Eggs.
- Published in:
- Journal of Food Processing & Preservation, 2017, v. 41, n. 4, p. n/a, doi. 10.1111/jfpp.13001
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- Publication type:
- Article
Fertilidade do solo, crescimento e qualidade de frutos do mamoeiro Tainung sob fertirrigação com potássio.
- Published in:
- Revista Ciência Agronômica, 2015, v. 46, n. 4, p. 774, doi. 10.5935/1806-6690.20150065
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- Publication type:
- Article
The influence of rootstock and time of harvest on the fruit quality during storage of in two grapefruit cultivars.
- Published in:
- 2015
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- Publication type:
- Journal Article
The influence of rootstock and time of harvest on the fruit quality during storage of in two grapefruit cultivars.
- Published in:
- Acta Scientiarum: Agronomy, 2015, v. 37, n. 3, p. 339, doi. 10.4025/actasciagron.v37i3.16970
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- Publication type:
- Article
Characterization of the Industrial Residues of Seven Fruits and Prospection of Their Potential Application as Food Supplements.
- Published in:
- Journal of Chemistry, 2015, v. 2015, p. 1, doi. 10.1155/2015/264284
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- Publication type:
- Article
Adsorption isotherms of hog plum (Spondias mombin L.) pulp powder obtained by spray dryer.
- Published in:
- Acta Scientiarum: Technology, 2015, v. 37, n. 2, p. 273, doi. 10.4025/actascitechnol.v37i2.25001
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- Publication type:
- Article
Production and spouted bed drying of acerola juice containing oligosaccharides.
- Published in:
- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2015, v. 94, p. 565, doi. 10.1016/j.fbp.2014.08.005
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- Publication type:
- Article
Stability of Bioactive Compounds and Quality Parameters of Grugru Palm Powder ( A crocomia Aculeata) in Different Drying Conditions.
- Published in:
- Journal of Food Quality, 2015, v. 38, n. 2, p. 94, doi. 10.1111/jfq.12126
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- Publication type:
- Article
Chemical modification of gum arabic and its application in the encapsulation of C ymbopogon citratus essential oil.
- Published in:
- Journal of Applied Polymer Science, 2015, v. 132, n. 8, p. n/a, doi. 10.1002/app.41519
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- Publication type:
- Article
The Use of Headspace Solid-Phase Microextraction (HS-SPME) to Assess the Quality and Stability of Fruit Products: An Example Using Red Mombin Pulp (Spondias purpurea L.).
- Published in:
- Molecules, 2014, v. 19, n. 10, p. 16851, doi. 10.3390/molecules191016851
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- Publication type:
- Article
Avaliação físico-química e comportamento higroscópico de goiaba em pó obtida por spray-dryer.
- Published in:
- Revista Ciência Agronômica, 2014, v. 45, n. 3, p. 508, doi. 10.1590/S1806-66902014000300010
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- Publication type:
- Article
Aplicação de recobrimento prolonga a qualidade pós-colheita de laranja 'Valência Delta' durante armazenamento ambiente.
- Published in:
- Revista Ciência Agronômica, 2014, v. 45, n. 3, p. 520, doi. 10.1590/S1806-66902014000300012
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- Publication type:
- Article
Computational prediction of the human-microbial oral interactome.
- Published in:
- BMC Systems Biology, 2014, v. 8, n. 1, p. 1, doi. 10.1186/1752-0509-8-24
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- Publication type:
- Article
Hygroscopic behavior of freeze-dried papaya pulp powder with maltodextrin.
- Published in:
- Acta Scientiarum: Technology, 2014, v. 36, n. 1, p. 179, doi. 10.4025/actascitechnol.v36i1.17499
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- Publication type:
- Article
The landscape of protein biomarkers proposed for periodontal disease: markers with functional meaning.
- Published in:
- 2014
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- Publication type:
- journal article
Vida útil pós-colheita de goiaba cv. 'Paluma' submetida ao resfriamento rápido por ar forçado.
- Published in:
- Revista Ciência Agronômica, 2014, v. 45, n. 1, p. 45, doi. 10.1590/S1806-66902014000100006
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- Publication type:
- Article
DESIDRATAÇÃO E APROVEITAMENTO DE RESÍDUO DE PEDÚNCULO DE CAJU COMO ADIÇÃO DE FIBRA NA ELABORAÇÃO DE HAMBÚRGUER.
- Published in:
- Brazilian Journal of Food & Nutrition / Alimentos e Nutrição, 2011, v. 22, n. 4, p. 571
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- Publication type:
- Article
Postharvest quality of grapefruit (Citrus paradisi Macf.) produced from initial plantings in Ceará state, Brazil.
- Published in:
- Revista Ciência Agronômica, 2011, v. 43, n. 4, p. 965, doi. 10.1590/s1806-66902011000400019
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- Publication type:
- Article
AVALIAÇÃO DAS CARACTERÍSTICAS DE QUALIDADE, COMPONENTES BIOATIVOS E QUALIDADE MICROBIOLÓGICA DE SALADA DE FRUTAS TROPICAIS.
- Published in:
- Brazilian Journal of Food & Nutrition / Alimentos e Nutrição, 2011, v. 22, n. 3, p. 435
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- Publication type:
- Article
Caracterização físico-química e comportamento higroscópico de sapoti liofilizado.
- Published in:
- Revista Ciência Agronômica, 2011, v. 42, n. 2, p. 342, doi. 10.1590/S1806-66902011000200012
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- Publication type:
- Article
Comportamento higroscópico de pós de manga das variedades coité e espada e avaliação das características físico-químicas.
- Published in:
- Ciência Rural, 2010, v. 40, n. 10, p. 2186, doi. 10.1590/S0103-84782010005000164
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- Publication type:
- Article
Electrical storm induced by H1N1 A influenza infection.
- Published in:
- EP: Europace, 2010, v. 12, n. 2, p. 294, doi. 10.1093/europace/eup430
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- Publication type:
- Article
PRODUCTION AND CHARACTERIZATION OF THE CASHEW APPLE (A NACARDIUM OCCIDENTALE L.) AND GUAVA ( PSIDIUM GUAJAVA L.) FRUIT POWDERS.
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- Journal of Food Processing & Preservation, 2009, v. 33, p. 299, doi. 10.1111/j.1745-4549.2008.00342.x
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- Publication type:
- Article
Formulation and Physicochemical and Sensorial Evaluation of Biscuit-Type Cookies Supplemented with Fruit Powders.
- Published in:
- Plant Foods for Human Nutrition, 2009, v. 64, n. 2, p. 153, doi. 10.1007/s11130-009-0118-z
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- Publication type:
- Article