Found: 9
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Effect of Acyl Chain Length on the Rate of Phospholipid Flip-Flop and Intermembrane Transfer.
- Published in:
- 2018
- By:
- Publication type:
- journal article
Colonic Fermentation of Coffee Melanoidins and Resulting Cardioprotective Metabolites †.
- Published in:
- Proceedings (2504-3900), 2023, v. 89, n. 1, p. 19, doi. 10.3390/ICC2023-14836
- By:
- Publication type:
- Article
Water-Soluble Saccharina latissima Polysaccharides and Relation of Their Structural Characteristics with In Vitro Immunostimulatory and Hypocholesterolemic Activities.
- Published in:
- Marine Drugs, 2023, v. 21, n. 3, p. 183, doi. 10.3390/md21030183
- By:
- Publication type:
- Article
Decoding coffee cardiometabolic potential: Chemical composition, nutritional, and health relationships.
- Published in:
- Comprehensive Reviews in Food Science & Food Safety, 2024, v. 23, n. 5, p. 1, doi. 10.1111/1541-4337.13414
- By:
- Publication type:
- Article
Interaction of Bile Salts With Lipid Bilayers: An Atomistic Molecular Dynamics Study.
- Published in:
- Frontiers in Physiology, 2019, p. N.PAG, doi. 10.3389/fphys.2019.00393
- By:
- Publication type:
- Article
Polysaccharide Structures and Their Hypocholesterolemic Potential.
- Published in:
- Molecules, 2021, v. 26, n. 15, p. 4559, doi. 10.3390/molecules26154559
- By:
- Publication type:
- Article
Spatial distribution of antioxidant activity in baguette and its modulation of proinflammatory cytokines in RAW264.7 macrophages.
- Published in:
- NPJ Science of Food, 2024, v. 8, n. 1, p. 1, doi. 10.1038/s41538-024-00302-w
- By:
- Publication type:
- Article
Effect of Coffee on the Bioavailability of Sterols.
- Published in:
- Foods, 2022, v. 11, n. 19, p. 2935, doi. 10.3390/foods11192935
- By:
- Publication type:
- Article
In Vitro Hypocholesterolemic Effect of Coffee Compounds.
- Published in:
- Nutrients, 2020, v. 12, n. 2, p. 437, doi. 10.3390/nu12020437
- By:
- Publication type:
- Article