Works matching AU Converti, Attilio

Results: 243
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    Extraction of phenolic compounds from Vitex agnus-castus L.

    Published in:
    Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2012, v. 90, n. 4, p. 748, doi. 10.1016/j.fbp.2012.01.003
    By:
    • Latoui, Mohamed;
    • Aliakbarian, Bahar;
    • Casazza, Alessandro A.;
    • Seffen, Mongi;
    • Converti, Attilio;
    • Perego, Patrizia
    Publication type:
    Article
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    Aqueous extracts of Agave sisalana boles have prebiotic potential.

    Published in:
    Natural Product Research, 2020, v. 34, n. 16, p. 2367, doi. 10.1080/14786419.2018.1536129
    By:
    • Conceição Apolinário, Alexsandra;
    • Silva Vieira, Antonio Diogo;
    • Marta Isay Saad, Susana;
    • Converti, Attilio;
    • Pessoa, Adalberto;
    • da Silva, José Alexsandro
    Publication type:
    Article
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    Physico-chemical quality parameters of herbal products from Agave sisalana.

    Published in:
    Natural Product Research, 2014, v. 28, n. 22, p. 1992, doi. 10.1080/14786419.2014.920334
    By:
    • Apolinário, Alexsandra Conceição;
    • do Nascimento, Morgana Lopes;
    • de Luna Vieira, Juliana Patrícia;
    • Melo, Camila de Oliveira;
    • Santos, Felipe Fernandes;
    • de Lima Damasceno, Bolívar Ponciano Goulart;
    • Converti, Attilio;
    • Pessoa, Adalberto;
    • da Silva, José Alexsandro
    Publication type:
    Article
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    Immobilization of a commercial Aspergillus aculeatus enzyme preparation with fructosyltransferase activity in chitosan beads: A kinetic/thermodynamic study and fructo-oligosaccharides continuous production in enzymatic reactor.

    Published in:
    Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2020, v. 122, p. 169, doi. 10.1016/j.fbp.2020.05.001
    By:
    • de Oliveira, Rodrigo Lira;
    • da Silva, Marcos Fellipe;
    • da Silva, Suzana Pedroza;
    • Lima Cavalcanti, Jorge Vimcius Fernandes;
    • Converti, Attilio;
    • Porto, Tatiana Souza
    Publication type:
    Article
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    Anti-Listerial Activity of Bacteriocin-like Inhibitory Substance Produced by Enterococcus lactis LBM BT2 Using Alternative Medium with Sugarcane Molasses.

    Published in:
    Antibiotics (2079-6382), 2024, v. 13, n. 3, p. 210, doi. 10.3390/antibiotics13030210
    By:
    • Oliveira, Taciana Freire de;
    • Kuniyoshi, Taís Mayumi;
    • Frota, Elionio Galvão;
    • Bermúdez-Puga, Sebastián;
    • Sakaue, Letícia Naomy;
    • Cassiano, Luara Lucena;
    • Tachibana, Leonardo;
    • Piccoli, Rosane Aparecida Moniz;
    • Converti, Attilio;
    • Oliveira, Ricardo Pinheiro de Souza
    Publication type:
    Article
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    Production of β-Lactamase Inhibitors by Streptomyces Species.

    Published in:
    Antibiotics (2079-6382), 2018, v. 7, n. 3, p. 61, doi. 10.3390/antibiotics7030061
    By:
    • Viana Marques, Daniela De Araújo;
    • Machado, Suellen Emilliany Feitosa;
    • Ebinuma, Valéria Carvalho Santos;
    • Duarte, Carolina De Albuquerque Lima;
    • Converti, Attilio;
    • Porto, Ana Lúcia Figueiredo
    Publication type:
    Article
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    Therapeutic l -asparaginase: upstream, downstream and beyond.

    Published in:
    Critical Reviews in Biotechnology, 2017, v. 37, n. 1, p. 82, doi. 10.3109/07388551.2015.1120705
    By:
    • Lopes, André Moreni;
    • Oliveira-Nascimento, Laura de;
    • Ribeiro, Artur;
    • Tairum, Carlos Abrunhosa;
    • Breyer, Carlos Alexandre;
    • Oliveira, Marcos Antonio de;
    • Monteiro, Gisele;
    • Souza-Motta, Cristina Maria de;
    • Magalhães, Pérola de Oliveira;
    • Avendaño, Jorge Gonzalo Farías;
    • Cavaco-Paulo, Artur Manuel;
    • Mazzola, Priscila Gava;
    • Rangel-Yagui, Carlota de Oliveira;
    • Sette, Lara Durães;
    • Converti, Attilio;
    • Pessoa, Adalberto
    Publication type:
    Article
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    Biotechnology in Food Packaging Using Bacterial Cellulose.

    Published in:
    Foods, 2024, v. 13, n. 20, p. 3327, doi. 10.3390/foods13203327
    By:
    • Santos, Maryana Rogéria dos;
    • Durval, Italo José Batista;
    • Medeiros, Alexandre D'Lamare Maia de;
    • Silva Júnior, Cláudio José Galdino da;
    • Converti, Attilio;
    • Costa, Andréa Fernanda de Santana;
    • Sarubbo, Leonie Asfora
    Publication type:
    Article
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    Physicochemical and Nutritional Properties of Vegetable Oils from Brazil Diversity and Their Applications in the Food Industry.

    Published in:
    Foods, 2024, v. 13, n. 10, p. 1565, doi. 10.3390/foods13101565
    By:
    • Correa, Kamila Leal;
    • de Carvalho-Guimarães, Fernanda Brito;
    • Mourão, Erika Silva;
    • Oliveira Santos, Hellen Caroline;
    • da Costa Sanches, Suellen Christtine;
    • Lamarão, Maria Louze Nobre;
    • Pereira, Rayanne Rocha;
    • Barbosa, Wagner Luiz Ramos;
    • Ribeiro-Costa, Roseane Maria;
    • Converti, Attilio;
    • Silva-Júnior, José Otávio Carréra
    Publication type:
    Article
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    Production and Stability of Protease from Candida buinensis.

    Published in:
    Applied Biochemistry & Biotechnology, 2010, v. 162, n. 3, p. 830, doi. 10.1007/s12010-009-8779-5
    By:
    • Viana, Daniela de Araújo;
    • Lima, Carolina de Albuquerque;
    • Neves, Rejane Pereira;
    • Mota, Cristina Souza;
    • Moreira, Keila Aparecida;
    • De Lima-Filho, José Luiz;
    • Cavalcanti, Maria Taciana Holanda;
    • Converti, Attilio;
    • Porto, Ana Lúcia Figueiredo
    Publication type:
    Article
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