Works matching AU Codjia, Patrick

Results: 13

School health and nutrition environments: A multicountry survey in five countries of sub‐Saharan Africa region—Burkina Faso, Ethiopia, South Africa, Sudan, and Tanzania.

Published in:

Maternal & Child Nutrition, 2025, v. 21, p. 1, doi. 10.1111/mcn.13614

By:

A. Noor, Ramadhani;
Paulo, Heavenlight A.;
Shinde, Sachin;
Tadesse, Amare W.;
Tinkasimile, Amani;
Hussen, Yemisrach;
Ngeba, Joyce;
Sherfi, Huda;
Drysdale, Roisin;
Mwanyika‐Sando, Mary;
Codjia, Patrick;
Chitekwe, Stanley;
Bärnighausen, Till;
Sharma, Deepika;
Fawzi, Wafaie W.

Publication type:

Article

Micronutrient deficiencies and their co-occurrence among pregnant women in Mbeya region, Tanzania.

Published in:

PLoS ONE, 2024, v. 19, n. 11, p. 1, doi. 10.1371/journal.pone.0309620

By:

Mchau, Geofrey;
Masanja, Hope;
Killel, Erick;
Azizi, Kaunara;
Lukindo, Tedson;
Hancy, Adam;
Henry, Stanislaus;
Paul, Heavenlight;
Sanga, Abraham;
Mwiru, Ramadhani;
Zvandaziva, Charity;
Chimanya, Kudakweshi;
Twinomujuni, Abela;
Noor, Ramadhan;
Masumo, Ray;
Leyna, Germana;
Codjia, Patrick

Publication type:

Article

Building forward better—An exploration of nutrition practices, food choice, and coping behaviors among Kenyan adolescents during COVID‐19: Experiences and program implications.

Published in:

Food Science & Nutrition, 2023, v. 11, n. 3, p. 1441, doi. 10.1002/fsn3.3184

By:

Kavle, Justine A.;
Codjia, Patrick;
Gathi, Constance;
Ahoya, Brenda;
Ramirez, Lacey;
Katua, Stacy;
Mugo, Florence;
Kiige, Laura

Publication type:

Article

Modelling policies to improve affordability and consumption of nutritious foods for complementary feeding in Kenya.

Published in:

Maternal & Child Nutrition, 2024, v. 20, p. 1, doi. 10.1111/mcn.13519

By:

Traoré, Fousseini;
Omolo, Miriam;
Beal, Ty;
Nordhagen, Stella;
Codjia, Patrick;
Kiige, Laura;
Kamudoni, Penjani;
Arimi, Caroline;
Kirogo, Veronica;
Ortenzi, Flaminia;
Wouabe, Eric Djimeu

Publication type:

Article

Identifying and understanding barriers to optimal complementary feeding in Kenya.

Published in:

Maternal & Child Nutrition, 2024, v. 20, p. 1, doi. 10.1111/mcn.13617

By:

Kamudoni, Penjani;
Kiige, Laura;
Ortenzi, Flaminia;
Beal, Ty;
Nordhagen, Stella;
Kirogo, Veronica;
Arimi, Caroline;
Zvandaziva, Charity;
Garg, Aashima;
Codjia, Patrick;
Rudert, Christiane

Publication type:

Article

Improving complementary feeding practices, programs and policies for optimal early childhood nutrition in Kenya: What would work?

Published in:

Maternal & Child Nutrition, 2024, v. 20, p. 1, doi. 10.1111/mcn.13616

By:

Codjia, Patrick;
Kiige, Laura;
Rudert, Christiane;
Nordhagen, Stella;
Beal, Ty;
Kirogo, Veronica;
Ortenzi, Flaminia;
Gonzalez, Wendy;
Kamudoni, Penjani;
Garg, Aashima

Publication type:

Article

Evidence‐based complementary feeding recipe book for Kenyan caregivers: A novel approach.

Published in:

Maternal & Child Nutrition, 2024, v. 20, p. 1, doi. 10.1111/mcn.13475

By:

Lowe, Alyssa;
Callis, Amy;
DiGirolamo, Ann;
Girard, Amy W.;
Boakye, Amma;
Ogutu, Emily;
Omosa, Esther;
Okeyo, Frida;
Odollo, Lawrence;
Samburu, Betty;
Arimi, Caroline;
Kamudoni, Penjani;
Gonzalez, Wendy;
Codjia, Patrick;
Kiige, Laura

Publication type:

Article

A subnational affordability assessment of nutritious foods for complementary feeding in Kenya.

Published in:

Maternal & Child Nutrition, 2024, v. 20, p. 1, doi. 10.1111/mcn.13373

By:

Ryckman, Theresa;
Codjia, Patrick;
Nordhagen, Stella;
Arimi, Caroline;
Kirogo, Veronica;
Kiige, Laura;
Kamudoni, Penjani;
Beal, Ty

Publication type:

Article

Diets of infants and young children in two counties of Kenya: Key drivers and barriers to improvement.

Published in:

Maternal & Child Nutrition, 2024, v. 20, p. 1, doi. 10.1111/mcn.13334

By:

Kimiywe, Judith;
Craig, Hope;
Agyapong, Abigail;
Thorne‐Lyman, Andrew;
Matsisa, Patrick;
Kiige, Laura;
Codjia, Patrick;
Rudert, Christiane;
Katua, Stacy;
Wambu, Rose;
Samburu, Betty;
Kamudoni, Penjani;
Chimanya, Kudakwashe;
Nordhagen, Stella

Publication type:

Article

Improving complementary feeding practices, programs and policies for optimal early childhood nutrition in Kenya: What would work?

Published in:

Maternal & Child Nutrition, 2024, v. 20, p. 1, doi. 10.1111/mcn.13616

By:

Codjia, Patrick;
Kiige, Laura;
Rudert, Christiane;
Nordhagen, Stella;
Beal, Ty;
Kirogo, Veronica;
Ortenzi, Flaminia;
Gonzalez, Wendy;
Kamudoni, Penjani;
Garg, Aashima

Publication type:

Article

Modelling policies to improve affordability and consumption of nutritious foods for complementary feeding in Kenya.

Published in:

Maternal & Child Nutrition, 2024, v. 20, p. 1, doi. 10.1111/mcn.13519

By:

Traoré, Fousseini;
Omolo, Miriam;
Beal, Ty;
Nordhagen, Stella;
Codjia, Patrick;
Kiige, Laura;
Kamudoni, Penjani;
Arimi, Caroline;
Kirogo, Veronica;
Ortenzi, Flaminia;
Wouabe, Eric Djimeu

Publication type:

Article

Potential effectiveness of integrating human milk banking and lactation support on neonatal outcomes at Pumwani Maternity Hospital, Kenya.

Published in:

Maternal & Child Nutrition, 2024, v. 20, n. 1, p. 1, doi. 10.1111/mcn.13594

By:

Wilunda, Calistus;
Israel‐Ballard, Kiersten;
Wanjohi, Milka;
Lang'at, Nelson;
Mansen, Kimberly;
Waiyego, Mary;
Kibore, Minnie;
Kamande, Eva;
Zerfu, Taddese;
Kithua, Angela;
Muganda, Rosemarie;
Muiruri, Juliana;
Maina, Beth;
Njuguna, Emily;
Njeru, Faith;
Kiige, Laura W.;
Codjia, Patrick;
Samburu, Betty;
Mogusu, Esther;
Ngwiri, Thomas

Publication type:

Article

How COVID-19 affected food systems, health service delivery and maternal and infant nutrition practices: Implications for moving forward in Kenya.

Published in:

Maternal & Child Nutrition, 2023, v. 19, n. 2, p. 1, doi. 10.1111/mcn.13466

By:

Ahoya, Brenda;
Kavle, Justine A.;
Kiige, Laura;
Gathi, Constance;
Samburu, Betty;
Maina, Lucy;
Ramirez, Lacey;
Wambu, Rose;
Codjia, Patrick

Publication type:

Article