Found: 21
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Effects of Anthocyanin and Carotenoid Combinations on Foliage and Immature Fruit Color of Capsicum annuum L.
- Published in:
- Journal of Heredity, 2008, v. 99, n. 2, p. 105, doi. 10.1093/jhered/esm108
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- Publication type:
- Article
Body Mass Index, percent body fat, and regional body fat distribution in relation to leptin concentrations in healthy, non-smoking postmenopausal women in a feeding study.
- Published in:
- Nutrition Journal, 2007, v. 6, p. 3, doi. 10.1186/1475-2891-6-3
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- Publication type:
- Article
The effects of moderate alcohol supplementation on estrone sulfate and DHEAS in postmenopausal women in a controlled feeding study.
- Published in:
- Nutrition Journal, 2004, v. 3, p. 11, doi. 10.1186/1475-2891-3-11
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- Article
Dietary cis and trans monounsaturated and saturated FA and plasma lipids and lipoproteins in men.
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- Lipids, 2002, v. 37, n. 2, p. 123, doi. 10.1007/s11745-002-0871-9
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- Publication type:
- Article
Plant sterol esters lower plasma lipids and most carotenoids in mildly hypercholesterolemic adults.
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- Lipids, 2002, v. 37, n. 1, p. 33, doi. 10.1007/s11745-002-0861-y
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- Publication type:
- Article
Quantitative determination of <sup>13</sup>C-labeled and endogenous β-carotene, lutein, and vitamin A in human plasma.
- Published in:
- Lipids, 2001, v. 36, n. 11, p. 1277, doi. 10.1007/s11745-001-0842-1
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- Publication type:
- Article
Tocopherol contents of lipoproteins from frozen plasma separated by affinity chromatography.
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- Lipids, 1991, v. 26, n. 9, p. 723, doi. 10.1007/BF02535621
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- Publication type:
- Article
Effect of fish oil supplementation on the excretion of the major metabolite of prostaglandin E in healthy male subjects.
- Published in:
- Lipids, 1991, v. 26, n. 7, p. 500, doi. 10.1007/BF02536593
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- Publication type:
- Article
Alpha- and gamma-tocopherol levels in lipoproteins fractionated by affinity chromatography.
- Published in:
- Lipids, 1989, v. 24, n. 2, p. 137, doi. 10.1007/BF02535251
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- Publication type:
- Article
Effect of cocoa and green tea consumption on glucoregulatory biomarkers in insulin resistant men and women.
- Published in:
- FASEB Journal, 2007, v. 21, n. 6, p. A1090, doi. 10.1096/fasebj.21.6.a1090-d
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- Publication type:
- Article
BodPod approximates corrected DEXA values more closely than BIA in overweight and obese adults.
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- FASEB Journal, 2007, v. 21, n. 5, p. A689, doi. 10.1096/fasebj.21.5.a689
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- Publication type:
- Article
The effect of dose size on bioavailability of acylated and nonacylated anthocyanins from red cabbage.
- Published in:
- FASEB Journal, 2007, v. 21, n. 5, p. A120
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- Publication type:
- Article
Absorption and metabolism of pelargonidin-3-glucoside with increasing strawberry dose.
- Published in:
- FASEB Journal, 2007, v. 21, n. 5, p. A120
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- Publication type:
- Article
Understanding Beta-Carotene Better.
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- Agricultural Research, 2007, v. 55, n. 1, p. 23
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- Article
Will a High-Carbohydrate, Low-Fat Diet Lower Plasma Lipids and Lipoproteins Without Producing Hypertriglyceridemia?
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- 1993
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- Publication type:
- Journal Article
Will a High-Carbohydrate, Low-Fat Diet Lower Plasma Lipids and Lipoproteins Without Producing Hypertriglyceridemia?
- Published in:
- Diabetes Spectrum, 1993, v. 6, n. 5, p. 309
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- Publication type:
- Article
Serum Hormones and the Alcohol-Breast Cancer Association in Postmenopausal Women.
- Published in:
- JNCI: Journal of the National Cancer Institute, 2001, v. 93, n. 9, p. 710, doi. 10.1093/jnci/93.9.710
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- Publication type:
- Article
Effects of alcohol consumption on plasma and urinary hormone concentrations in premenopausal women.
- Published in:
- 1993
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- Publication type:
- journal article
Phytosterol Intake and Dietary Fat Reduction are Independent and Additive in their Ability to Reduce Plasma LDL Cholesterol.
- Published in:
- Lipids, 2009, v. 44, n. 3, p. 273, doi. 10.1007/s11745-008-3278-y
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- Publication type:
- Article
Antihyperglycemic Effect of Oolong Tea in Type 2 Diabetes.
- Published in:
- Diabetes Care, 2003, v. 26, n. 6, p. 1714, doi. 10.2337/diacare.26.6.1714
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- Publication type:
- Article
Methods for assessing the biological effects of specific plant components.
- Published in:
- Nutrition Reviews, 1999, v. 57, n. 9, p. S34
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- Publication type:
- Article