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Differences in the cost and environmental impact between the current diet in Brazil and healthy and sustainable diets: a modeling study.
- Published in:
- Nutrition Journal, 2024, v. 23, n. 1, p. 1, doi. 10.1186/s12937-024-00973-x
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- Article
Food price trends during the COVID-19 pandemic in Brazil.
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- PLoS ONE, 2024, v. 19, n. 5, p. 1, doi. 10.1371/journal.pone.0303777
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- Article
Exposure and power of TV food advertising during the COVID-19 pandemic in Brazil: a content analysis.
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- BMC Public Health, 2024, v. 24, n. 1, p. 1, doi. 10.1186/s12889-024-17870-x
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- Article
Revolutionising food advertising monitoring: a machine learning-based method for automated classification of food videos.
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- Public Health Nutrition, 2023, v. 26, n. 12, p. 2717, doi. 10.1017/S1368980023002446
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- Article
Availability and price of fruits and vegetables in the surroundings of food and nutrition public establishments.
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- PLoS ONE, 2023, v. 18, n. 11, p. 1, doi. 10.1371/journal.pone.0294473
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- Article
Nova diet quality scores and risk of weight gain in the NutriNet-Brasil cohort study.
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- Public Health Nutrition, 2023, v. 26, n. 11, p. 2366, doi. 10.1017/S1368980023001532
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- Article
Food and nutrition public establishments: assessment of the food environment.
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- Revista Ciência & Saúde Coletiva, 2023, v. 28, n. 11, p. 3311, doi. 10.1590/1413-812320232811.17002022
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- Article
Impact of implementation of front-of-package nutrition labeling on sugary beverage consumption and consequently on the prevalence of excess body weight and obesity and related direct costs in Brazil: An estimate through a modeling study.
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- PLoS ONE, 2023, v. 18, n. 8, p. 1, doi. 10.1371/journal.pone.0289340
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- Publication type:
- Article
Changes in Screen Time in Brazil: A Time-Series Analysis 2016-2021.
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- American Journal of Health Promotion, 2023, v. 37, n. 5, p. 681, doi. 10.1177/08901171231152147
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- Article
Temporal Trend in the Coexistence of Risk Behaviors for Noncommunicable Diseases in Brazil: 2009-2019.
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- Preventing Chronic Disease, 2023, v. 20, p. 1, doi. 10.5888/pcd20.220296
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- Article
Social Vulnerability of Brazilian Metropolitan Schools and Teachers' Absence from Work Due to Vocal and Psychological Symptoms: A Multilevel Analysis.
- Published in:
- International Journal of Environmental Research & Public Health, 2023, v. 20, n. 4, p. 2972, doi. 10.3390/ijerph20042972
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- Publication type:
- Article
Time trends and COVID-19 post-pandemic changes in physical activity and sedentary behavior prevalence among Brazilian adults between 2006 and 2021.
- Published in:
- Brazilian Journal of Epidemiology / Revista Brasileira de Epidemiologia, 2023, v. 26, p. 1, doi. 10.1590/1980-549720230011.supl.1
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- Article
Global case study of digital marketing on social media by a top soda brand.
- Published in:
- Health Promotion International, 2022, v. 37, n. 5, p. 1, doi. 10.1093/heapro/daac133
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- Article
Advertising patterns of a fast-food chain on social media in Brazil.
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- Public Health Nutrition, 2022, v. 25, n. 8, p. 2246, doi. 10.1017/S1368980021004973
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- Article
Availability of food stores around Brazilian schools.
- Published in:
- Revista Ciência & Saúde Coletiva, 2022, v. 27, n. 6, p. 2373, doi. 10.1590/1413-81232022276.19372021
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- Publication type:
- Article
Characteristics of Work and Employment Related to Leisure-Time Physical Activity: Results of the National Health Survey, Brazil, 2013.
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- Annals of Work Exposures & Health, 2022, v. 66, n. 1, p. 102, doi. 10.1093/annweh/wxab061
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- Article
Data Resource Profile: Surveillance System of Risk and Protective Factors for Chronic Diseases by Telephone Survey for adults in Brazil (Vigitel).
- Published in:
- 2021
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- Publication type:
- journal article
Trends in Prevalence of Cigarette Smoking in Brazil: 2006–2019.
- Published in:
- American Journal of Public Health, 2021, v. 111, n. 4, p. 730, doi. 10.2105/AJPH.2020.306102
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- Publication type:
- Article
Ultra-processed food and beverage advertising on Brazilian television by International Network for Food and Obesity/Non-Communicable Diseases Research, Monitoring and Action Support benchmark.
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- 2020
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- Publication type:
- journal article
Malnutrition in all its forms and social inequalities in Brazil.
- Published in:
- 2020
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- Publication type:
- journal article
Nutritional quality of foods and non-alcoholic beverages advertised on Brazilian free-to-air television: a cross-sectional study.
- Published in:
- 2020
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- Publication type:
- journal article
What to expect from the price of healthy and unhealthy foods over time? The case from Brazil.
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- 2020
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- Publication type:
- journal article
Is neighbourhood social deprivation in a Brazilian city associated with the availability, variety, quality and price of food in supermarkets?
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- 2019
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- Publication type:
- journal article
Trends in sweetened beverages consumption among adults in the Brazilian capitals, 2007–2016.
- Published in:
- Public Health Nutrition, 2018, v. 21, n. 18, p. 3307, doi. 10.1017/S1368980018002161
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- Publication type:
- Article
Needed Improvements in Diabetes Prevention and Management in Brazil.
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- 2018
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- Publication type:
- journal article
Trends in sweetened beverages consumption among adults in the Brazilian capitals, 2007-2016.
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- 2018
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- Publication type:
- journal article
Is food store type associated with the consumption of ultra-processed food and drink products in Brazil?
- Published in:
- 2018
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- Publication type:
- journal article
Baseline and Estimated Trends of Sodium Availability and Food Sources in the Costa Rican Population during 2004-2005 and 2012-2013.
- Published in:
- Nutrients, 2017, v. 9, n. 9, p. 1020, doi. 10.3390/nu9091020
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- Publication type:
- Article
Nutritional Status Associated to Skipping Breakfast in Brazilian Health Service Patients.
- Published in:
- Annals of Nutrition & Metabolism, 2016, v. 69, n. 1, p. 31, doi. 10.1159/000447363
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- Publication type:
- Article
Dietary guidelines to nourish humanity and the planet in the twenty-first century. A blueprint from Brazil.
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- 2015
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- Publication type:
- journal article
The Role of School Environment in Physical Activity among Brazilian Adolescents.
- Published in:
- PLoS ONE, 2015, v. 10, n. 6, p. 1, doi. 10.1371/journal.pone.0131342
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- Article
Dietary intake of Brazilian adolescents.
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- Public Health Nutrition, 2015, v. 18, n. 7, p. 1215, doi. 10.1017/S1368980014001463
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- Article
Sociodemographic and behavioral factors associated with physical activity in Brazilian adolescents.
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- BMC Public Health, 2014, v. 14, n. 1, p. 560, doi. 10.1186/1471-2458-14-485
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- Article
Ultra-Processed Food Products and Obesity in Brazilian Households (2008–2009).
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- PLoS ONE, 2014, v. 9, n. 3, p. 1, doi. 10.1371/journal.pone.0092752
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- Publication type:
- Article
Behavioural patterns of protective and risk factors for non-communicable diseases in Brazil.
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- Public Health Nutrition, 2014, v. 17, n. 2, p. 369, doi. 10.1017/S1368980012005472
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- Article
Sociodemographic and behavioral factors associated with physical activity in Brazilian adolescents.
- Published in:
- 2014
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- Publication type:
- journal article
Consumption of ultra-processed foods and likely impact on human health. Evidence from Canada.
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- Public Health Nutrition, 2013, v. 16, n. 12, p. 2240, doi. 10.1017/S1368980012005009
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- Article
Consumer attitudes, knowledge, and behavior related to salt consumption in sentinel countries of the Americas.
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- Pan American Journal of Public Health, 2012, v. 32, n. 4, p. 265, doi. 10.1590/S1020-49892012001000004
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- Publication type:
- Article
Consumer attitudes, knowledge, and behavior related to salt consumption in sentinel countries of the Americas.
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- Pan American Journal of Public Health / Revista Panamericana de Salud Pública, 2012, v. 32, n. 4, p. 265, doi. 10.1590/S1020-49892012001000004
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- Publication type:
- Article
Consumer attitudes, knowledge, and behavior related to salt consumption in sentinel countries of the Americas.
- Published in:
- 2012
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- Publication type:
- Journal Article
Increasing consumption of ultra-processed foods and likely impact on human health: evidence from Brazil.
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- Public Health Nutrition, 2011, v. 14, n. 1, p. 5, doi. 10.1017/S1368980010003241
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- Publication type:
- Article
Sugar and total energy content of household food purchases in Brazil.
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- Public Health Nutrition, 2009, v. 12, n. 11, p. 2084, doi. 10.1017/S1368980009005588
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- Article
Sugar and total energy content of household food purchases in Brazil.
- Published in:
- 2009
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- Publication type:
- journal article
Population-based evidence of a strong decline in the prevalence of smokers in Brazil (1989-2003).
- Published in:
- Bulletin of the World Health Organization, 2007, v. 85, n. 7, p. 527, doi. 10.2471/BLT.06.039073
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- Publication type:
- Article