Found: 17
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Production of monoclonal antibodies to immunogenic peptides of ω-glaidin/c-hordein and rye-secalin for gluten free food screening.
- Published in:
- 2016
- By:
- Publication type:
- Abstract
Exome Sequencing of 75 Individuals from Multiply Affected Coeliac Families and Large Scale Resequencing Follow Up.
- Published in:
- PLoS ONE, 2015, v. 10, n. 1, p. 1, doi. 10.1371/journal.pone.0116845
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- Publication type:
- Article
Antibodies to Wheat High-Molecular-Weight Glutenin Subunits in Patients with Celiac Disease.
- Published in:
- International Archives of Allergy & Immunology, 2012, v. 159, n. 4, p. 428, doi. 10.1159/000338284
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- Publication type:
- Article
The Value of Enzyme-linked Immunosorbent Assay (ELISA) in the Sero-diagnosis of Canine Dermatophytosis Due to Microsporum Canis.
- Published in:
- Veterinary Dermatology, 1992, v. 3, n. 2, p. 65, doi. 10.1111/j.1365-3164.1992.tb00146.x
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- Publication type:
- Article
Meta and pooled analysis of European coeliac disease data.
- Published in:
- European Journal of Human Genetics, 2003, v. 11, n. 11, p. 828, doi. 10.1038/sj.ejhg.5201051
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- Publication type:
- Article
Identification and molecular characterization of oat peptides implicated on coeliac immune response.
- Published in:
- Food & Nutrition Research, 2016, v. 60, p. 1, doi. 10.3402/fnr.v60.30324
- By:
- Publication type:
- Article
Coeliac disease: immunogenicity studies of barley hordein and rye secalin-derived peptides.
- Published in:
- International Journal of Experimental Pathology, 2016, v. 97, n. 4, p. 303, doi. 10.1111/iep.12199
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- Publication type:
- Article
Binding of gluten-derived peptides to the HLA-DQ2(α1*0501, β1*0201)...
- Published in:
- Clinical & Experimental Immunology, 1998, v. 111, n. 1, p. 158, doi. 10.1046/j.1365-2249.1998.00448.x
- By:
- Publication type:
- Article
In vitro analysis of gluten-free foods containing quinoa (Chenopodium quinoa Willd.).
- Published in:
- Proceedings of the Nutrition Society, 2008, v. 67, n. OCE8, p. N.PAG, doi. 10.1017/S0029665108000700
- By:
- Publication type:
- Article
IgG Antibodies against Deamidated Gliadin Peptides for Diagnosis of Celiac Disease in Patients with IgA Deficiency.
- Published in:
- Clinical Chemistry, 2010, v. 56, n. 3, p. 464, doi. 10.1373/clinchem.2009.128132
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- Publication type:
- Article
A Milligram of Gluten a Day Keeps the Mucosal Recovery Away: A Case Report.
- Published in:
- Nutrition Reviews, 2004, v. 62, n. 9, p. 360, doi. 10.1111/j.1753-4887.2004.tb00062.x
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- Publication type:
- Article
Diagnostic and Research Aspects of Small Intestinal Disaccharidases in Coeliac Disease.
- Published in:
- 2017
- By:
- Publication type:
- journal article
Comparative Analysis of Adult and Fetal Human Small Intestinal Microvilli.
- Published in:
- Digestion, 1997, v. 58, n. 2, p. 155, doi. 10.1159/000201438
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- Publication type:
- Article
Recognising and Managing Refractory Coeliac Disease: A Tertiary Centre Experience.
- Published in:
- Nutrients, 2015, v. 7, n. 12, p. 9896, doi. 10.3390/nu7125506
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- Publication type:
- Article
Immunogenicity Characterization of Two Ancient Wheat α-Gliadin Peptides Related to Coeliac Disease.
- Published in:
- Nutrients, 2009, v. 1, n. 2, p. 276, doi. 10.3390/nu1020276
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- Publication type:
- Article
Meta-Analysis of Genome-Wide Linkage Studies in Celiac Disease.
- Published in:
- Human Heredity, 2009, v. 68, n. 4, p. 223, doi. 10.1159/000228920
- By:
- Publication type:
- Article
Gastrointestinal Effects of Eating Quinoa (Chenopodium quinoa Willd.) in Celiac Patients.
- Published in:
- American Journal of Gastroenterology (Springer Nature), 2014, v. 109, n. 2, p. 270, doi. 10.1038/ajg.2013.431
- By:
- Publication type:
- Article