Found: 21
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Discovery of a new bacterium, Microbacterium betulae sp. nov., in birch wood associated with hypersensitivity pneumonitis in woodworkers.
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- Environmental Microbiology Reports, 2024, v. 16, n. 4, p. 1, doi. 10.1111/1758-2229.13311
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- Article
Parasitological and bacteriological contamination of arable lands and vegetable gardens.
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- Annals of Parasitology, 2019, v. 65, p. 84
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- Article
Enzymatic activity of fungi isolated from crops.
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- Advances in Dermatology & Allergology / Postępy Dermatologii i Alergologii, 2016, v. 33, n. 6, p. 457, doi. 10.5114/ada.2016.63885
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- Article
Rye grains and the soil derived from under the organic and conventional rye crops as a potential source of biological agents causing respiratory diseases in farmers.
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- Advances in Dermatology & Allergology / Postępy Dermatologii i Alergologii, 2013, v. 30, n. 6, p. 373, doi. 10.5114/pdia.2013.39436
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- Article
Grain dust originating from organic and conventional farming as a potential source of biological agents causing respiratory diseases in farmers.
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- Advances in Dermatology & Allergology / Postępy Dermatologii i Alergologii, 2013, v. 30, n. 6, p. 358, doi. 10.5114/pdia.2013.39434
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- Article
Allergy to selected cosmetic ingredients.
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- Advances in Dermatology & Allergology / Postępy Dermatologii i Alergologii, 2013, v. 30, n. 5, p. 307, doi. 10.5114/pdia.2013.38360
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- Article
Pathogenic fungi in the work environment of organic and conventional farmers.
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- Advances in Dermatology & Allergology / Postępy Dermatologii i Alergologii, 2012, v. 29, n. 4, p. 256, doi. 10.5114/pdia.2012.30463
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- Article
Mycobiota and mycotoxins in various kinds of vegetables and fruits as potential health risk factors for consumers - summary of a multiyear study.
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- Annals of Agricultural & Environmental Medicine, 2022, v. 29, n. 2, p. 316, doi. 10.26444/aaem/150522
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- Article
Mycobiota of berry fruits - levels of filamentous fungi and mycotoxins, composition of fungi, and analysis of potential health risk for consumers.
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- Annals of Agricultural & Environmental Medicine, 2022, v. 29, n. 1, p. 28, doi. 10.26444/aaem/147297
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- Article
Levels of filamentous fungi and selected mycotoxins in leafy and fruit vegetables and analysis of their potential health risk for consumers.
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- Annals of Agricultural & Environmental Medicine, 2021, v. 28, n. 4, p. 585, doi. 10.26444/aaem/143031
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- Article
The effect of fruit on the extracellular enzyme profiles of fungi.
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- Annals of Agricultural & Environmental Medicine, 2020, v. 27, n. 4, p. 562, doi. 10.26444/aaem/127557
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- Article
Acute hypersensitivity pneumonitis in woodworkers caused by inhalation of birch dust contaminated with Pantoea agglomerans and Microbacterium barkeri.
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- Annals of Agricultural & Environmental Medicine, 2019, v. 26, n. 4, p. 644, doi. 10.26444/aaem/114931
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- Article
Fungal diversity of root vegetables and soil rhizosphere collected from organic and conventional farms in Eastern Poland.
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- Annals of Agricultural & Environmental Medicine, 2018, v. 25, n. 2, p. 374, doi. 10.26444/aaem/92143
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- Article
Microbiological characterization of vegetables and their rhizosphere soil in Eastern Poland.
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- Annals of Agricultural & Environmental Medicine, 2016, v. 23, n. 4, p. 559, doi. 10.5604/12321966.1226846
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- Article
OCCUPATIONAL EXPOSURE TO ORGANIC DUST, MICROORGANISMS, ENDOTOXIN AND PEPTIDOGLYCAN AMONG PLANTS PROCESSING WORKERS IN POLAND.
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- Annals of Agricultural & Environmental Medicine, 2009, v. 16, n. 1, p. 143
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- Article
RESPIRATORY DISORDERS IN TWO WORKERS OF CUSTOMS DEPOSITORIES OCCUPATIONALLY EXPOSED TO MOULDY TOBACCO.
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- Annals of Agricultural & Environmental Medicine, 2008, v. 15, n. 2, p. 317
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- Article
HEALTH EFFECTS OF EXPOSURE TO ORGANIC DUST IN WORKERS OF A MODERN HATCHERY.
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- Annals of Agricultural & Environmental Medicine, 2007, v. 14, n. 2, p. 341
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- Article
EFFICACY OF A NOVEL BIOFILTER IN HATCHERY SANITATION: II. REMOVAL OF ODOROGENOUS POLLUTANTS.
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- Annals of Agricultural & Environmental Medicine, 2007, v. 14, n. 1, p. 151
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- Article
EFFICACY OF A NOVEL BIOFILTER IN HATCHERY SANITATION: I. REMOVAL OF AIRBORNE BACTERIA, DUST AND ENDOTOXIN.
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- Annals of Agricultural & Environmental Medicine, 2007, v. 14, n. 1, p. 141
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- Article
EXPOSURE TO AIRBORNE MICROORGANISMS, DUST AND ENDOTOXIN DURING PROCESSING OF PEPPERMINT AND CHAMOMILE HERBS ON FARMS.
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- Annals of Agricultural & Environmental Medicine, 2005, v. 12, n. 2, p. 281
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- Article
EXPOSURE OF INDIAN AGRICULTURAL WORKERS TO AIRBORNE MICROORGANISMS, DUST AND ENDOTOXIN DURING HANDLING OF VARIOUS PLANT PRODUCTS.
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- Annals of Agricultural & Environmental Medicine, 2005, v. 12, n. 2, p. 269
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- Article