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Comparison of the quality characteristics of Korean fermented red pepper-soybean paste ( Gochujang) Meju made with soybeans ( Glycine max L.) germinated under dark and light conditions.
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- Food Science & Biotechnology, 2014, v. 23, n. 4, p. 1223, doi. 10.1007/s10068-014-0167-4
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- Article
Chlorogenic acid promotes osteoblastogenesis in human adipose tissue-derived mesenchymal stem cells.
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- Food Science & Biotechnology, 2013, v. 22, p. 107, doi. 10.1007/s10068-013-0055-3
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- Article
Effect of Cheonggukjang made with germinated soybean on lipid contents and fecal excretion of neutral steroids in rats fed a high cholesterol diet.
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- Food Science & Biotechnology, 2013, v. 22, n. 1, p. 15, doi. 10.1007/s10068-013-0003-2
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- Article
Myricetin inhibits adipogenesis in human adipose tissue-derived mesenchymal stem cells.
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- Food Science & Biotechnology, 2012, v. 21, n. 5, p. 1391, doi. 10.1007/s10068-012-0183-1
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- Article
Erratum: Differential expression of intermediate filaments in the process of developing hepatic steatosis.
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- Proteomics, 2011, v. 11, n. 16, p. 3438, doi. 10.1002/pmic.201190081
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- Article
Differential expression of intermediate filaments in the process of developing hepatic steatosis.
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- Proteomics, 2011, v. 11, n. 14, p. 2777, doi. 10.1002/pmic.201000544
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- Article
Evaluation of standard enrichment broths for recovery of healthy and chlorine-injured Escherichia coli O157:H7 cells in kimchi.
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- Food Science & Biotechnology, 2020, v. 29, n. 10, p. 1439, doi. 10.1007/s10068-020-00790-y
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- Article
Spiraeoside inhibits mast cells activation and IgE-mediated allergic responses by suppressing phospholipase C-γ-mediated signaling.
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- Biochemistry & Cell Biology, 2015, v. 93, n. 3, p. 227, doi. 10.1139/bcb-2014-0055
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- Article